Cranberry Honey Bliss Butter

General Added: 10/6/2024
Cranberry Honey Bliss Butter
Indulge in the delightful flavors of our Cranberry Honey Bliss Butter, a luxurious spread that combines the tartness of fresh cranberries with the sweetness of honey, making it a standout addition to your breakfast table. This exquisite butter is perfect for slathering on warm bagels, crusty toast, or even pancakes. With a vibrant pink hue and a rich texture, it transforms any meal into a gourmet experience. Easy to whip up using a stand mixer, this recipe can also accommodate frozen cranberries for last-minute preparations. Treat yourself to a heavenly bite that captures the essence of the season!
N/A
Servings
100
Calories
7
Ingredients
Cranberry Honey Bliss Butter instructions

Ingredients

Butter 1 cup (softened)
Fresh cranberries 1/4 cup (chopped (or more to taste))
Honey 1/4 cup (none)
Prepared cranberry sauce 1/4 cup (none)
Ground walnuts 2 tablespoons (none)
Milk 1 tablespoon (none)
Grated orange peel 2 teaspoons (none)

Instructions

1
In a stand mixer fitted with a paddle attachment, beat the softened butter on medium speed until it becomes pale yellow and creamy.
2
Add the chopped fresh cranberries, honey, prepared cranberry sauce, ground walnuts, milk, and grated orange peel to the bowl.
3
Continue to whip the mixture on medium speed until it achieves a light pink color and everything is well combined, creating a fluffy texture.
4
Taste and adjust sweetness by adding more honey if desired.
5
Transfer the butter to an airtight container and refrigerate until ready to use.
6
Serve chilled on your favorite breakfast items or pastries, and store leftovers in the refrigerator.

Nutrition Information

9g
Fat
6.5g
Carbs
0.5g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Cranberry Honey Bliss Butter?
Cranberry Honey Bliss Butter is a luxurious, vibrant pink gourmet spread that combines softened butter with fresh cranberries, honey, walnuts, and orange peel.
How should I serve Cranberry Honey Bliss Butter?
This butter is perfect for slathering on warm bagels, crusty toast, pancakes, or various holiday breakfast pastries.
Can I use frozen cranberries for this recipe?
Yes, you can use frozen cranberries for this recipe, making it convenient for last-minute preparation when fresh berries are unavailable.
What equipment do I need to make this butter?
A stand mixer fitted with a paddle attachment is recommended to achieve the light and fluffy texture required for this recipe.
How do I achieve the light pink color?
The vibrant pink hue is achieved by whipping the butter together with chopped fresh cranberries and prepared cranberry sauce on medium speed.
Can I adjust the sweetness of the butter?
Yes, you can taste the mixture during the final whipping stage and add more honey if you prefer a sweeter flavor.
How should I store Cranberry Honey Bliss Butter?
The butter should be stored in an airtight container and kept in the refrigerator until you are ready to use it.
What is the calorie count per serving?
Each serving of this butter contains approximately 100 calories.
Is this recipe suitable for holiday gifts?
Yes, its festive color and gourmet flavor profile make it an excellent addition to a holiday gift basket or brunch spread.
Does this recipe contain nuts?
Yes, the recipe includes 2 tablespoons of ground walnuts for added texture and flavor.
Can I omit the walnuts?
Yes, you can omit the walnuts if you have a nut allergy or prefer a smoother consistency.
What kind of butter should I use?
The recipe calls for 1 cup of softened butter; you can use salted or unsalted depending on your flavor preference.
What role does the milk play in the recipe?
One tablespoon of milk is added to help the butter mixture achieve a light, fluffy, and spreadable texture.
How much honey is in the recipe?
The standard recipe uses 1/4 cup of honey, though more can be added to taste.
What is the preparation for the orange peel?
The orange peel should be finely grated, and you will need 2 teaspoons for the recipe.
Should the cranberries be whole or chopped?
The 1/4 cup of fresh cranberries should be chopped before being added to the mixer.
Can I use a hand mixer instead of a stand mixer?
Yes, a hand mixer will work, though it may take slightly more effort to achieve the same level of fluffiness as a stand mixer.
What is the fat content of this butter?
There are 9 grams of fat per serving of Cranberry Honey Bliss Butter.
How many carbohydrates are in a serving?
There are approximately 6.5 grams of carbohydrates per serving.
Is there any protein in this spread?
Each serving contains a small amount of protein, approximately 0.5 grams.
Does this recipe use prepared cranberry sauce?
Yes, 1/4 cup of prepared cranberry sauce is used in addition to fresh cranberries to enhance the flavor and color.
Can I serve this butter immediately?
The recipe suggests refrigerating the butter until ready to use to allow the flavors to meld and the texture to firm up slightly.
What makes this butter 'gourmet'?
The combination of fresh fruit, zest, honey, and nuts creates a complex flavor profile superior to standard flavored butters.
How long does it take to whip the butter?
You should beat the butter initially until pale and creamy, then whip again after adding ingredients until it is light pink and well combined.
Can I use this on pancakes?
Absolutely, it is a fantastic topping for pancakes, waffles, and French toast.
How many ingredients are required?
This recipe requires 7 main ingredients: butter, fresh cranberries, honey, cranberry sauce, ground walnuts, milk, and orange peel.
Can I substitute the honey with maple syrup?
While it will change the flavor profile, maple syrup can be used as a liquid sweetener substitute for honey.
Is this butter sweet or tart?
It is a balanced blend of both, featuring the natural tartness of cranberries and the sweetness of honey.
Should I use a specific type of orange?
Any standard orange like a Navel or Valencia orange works well for the grated peel.
Can I double this recipe for a party?
Yes, this recipe can easily be doubled or tripled as long as your stand mixer bowl is large enough to handle the volume.
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