CPK Inspired Chopped Salad Delight
Indulge in the vibrant flavors of this CPK Inspired Chopped Salad Delight, a culinary masterpiece that brings the essence of California Pizza Kitchen right to your home! This salad is a refreshing mélange of crisp iceberg and romaine lettuce, tossed with fresh basil, hearty garbanzo beans, and savory turkey breast. Enhanced by a tangy homemade dressing featuring Dijon mustard, red wine vinegar, and parmesan cheese, each bite delivers a perfect balance of freshness and flavor. Whether you’re serving it as a main dish or a side, this salad promises to elevate any meal with its delightful crunch and zesty dressing.
4
Servings
375
Calories
19
Ingredients
Ingredients
garlic
1 teaspoon (minced)
shallots
2 teaspoons (minced)
Dijon mustard
2 tablespoons
dried oregano
1 1/2 teaspoons
dried parsley
2 teaspoons
ground black pepper
1/2 teaspoon
kosher salt
1/4 teaspoon
red wine vinegar
1/4 cup
olive oil
1 1/3 cups (mild flavored)
parmesan cheese
3 tablespoons (grated)
iceberg lettuce
1/2 head (chopped into 1/8 inch wide strips)
romaine lettuce
1/2 head (chopped into 1/8 inch wide strips)
basil
12 leaves (chopped into fine strips)
mozzarella cheese
3 cups (shredded)
garbanzo beans
1 cup
tomatoes
4 cups (seeded and diced)
turkey breast
3 cups (diced)
salami
1/2 cup (cut into thin strips)
scallions
2 tablespoons (chopped)
Instructions
1
In a large bowl, combine the chopped iceberg lettuce, romaine lettuce, fresh basil, shredded mozzarella, garbanzo beans, diced turkey breast, salami strips, chopped tomatoes, and scallions. Toss gently to mix all the ingredients evenly.
2
In a separate small bowl, whisk together the minced garlic, minced shallots, Dijon mustard, dried oregano, dried parsley, ground black pepper, kosher salt, red wine vinegar, and olive oil creating a smooth dressing.
3
Chill both the salad and dressing in the refrigerator for at least one hour to allow flavors to meld.
4
Just before serving, drizzle the chilled dressing over the salad and toss until all ingredients are fully coated.
5
Serve immediately on small individual plates and enjoy the refreshing taste of this beloved salad!
Nutrition Information
27.5g
Fat
12.5g
Carbs
22.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the CPK Inspired Chopped Salad Delight?
The CPK Inspired Chopped Salad Delight is a vibrant salad that recreates the flavors of California Pizza Kitchen at home, featuring crisp lettuce, turkey, salami, and a zesty homemade dressing.
What types of lettuce are used in this recipe?
This recipe uses a combination of 1/2 head of iceberg lettuce and 1/2 head of romaine lettuce.
Does this salad contain beans?
Yes, it includes 1 cup of garbanzo beans.
What protein sources are included in this salad?
The salad features 3 cups of diced turkey breast and 1/2 cup of salami cut into thin strips.
What is the calorie count per serving?
Each serving of this salad contains 375 calories.
How many servings does this recipe make?
This recipe is designed to serve 4 people.
What are the ingredients in the homemade dressing?
The dressing is made from garlic, shallots, Dijon mustard, dried oregano, dried parsley, black pepper, kosher salt, red wine vinegar, olive oil, and parmesan cheese.
How much protein is in one serving of this salad?
There are 22.5 grams of protein per serving.
How long should I chill the salad before serving?
It is recommended to chill both the salad and the dressing in the refrigerator for at least one hour to allow the flavors to meld.
What kind of cheese is used in the salad mixture?
The salad mixture includes 3 cups of shredded mozzarella cheese.
Is there cheese in the dressing as well?
Yes, the dressing includes 3 tablespoons of grated parmesan cheese.
How should the lettuce be prepared?
Both the iceberg and romaine lettuce should be chopped into 1/8 inch wide strips.
What type of vinegar is required for the dressing?
The recipe calls for 1/4 cup of red wine vinegar.
Can I serve this as a main course?
Absolutely! This salad is hearty enough to be served as a main dish or a side dish.
How much fat is in this salad?
One serving contains 27.5 grams of fat.
What are the carbohydrate counts for this recipe?
This salad contains 12.5 grams of carbohydrates per serving.
How should the basil be prepared?
The 12 basil leaves should be chopped into fine strips.
Are there tomatoes in this salad?
Yes, the recipe uses 4 cups of seeded and diced tomatoes.
What kind of olive oil is best for the dressing?
The recipe recommends using a mild-flavored olive oil.
How are the scallions prepared?
Two tablespoons of scallions should be chopped for the salad.
Is the garlic for the dressing minced or crushed?
The recipe calls for 1 teaspoon of minced garlic.
Does the dressing use fresh or dried herbs?
The dressing uses dried oregano and dried parsley.
What type of mustard is used?
The recipe uses 2 tablespoons of Dijon mustard.
When should I apply the dressing to the salad?
Drizzle the chilled dressing over the salad and toss it just before serving.
How should the turkey breast be cut?
The turkey breast should be diced into small pieces.
How do you mix the dressing?
Whisk together the garlic, shallots, mustard, herbs, seasonings, vinegar, and oil in a separate small bowl until smooth.
Is this salad crunchy?
Yes, the combination of crisp lettuce and fresh vegetables provides a delightful crunch.
Are shallots used in the salad or the dressing?
Shallots are minced and used as an ingredient in the dressing.
How many total ingredients are in this recipe?
The recipe features 19 ingredients in total.
How should the salami be sliced?
The salami should be cut into thin strips to match the texture of the salad.