Comforting Open-Faced Hot Beef Sandwich
Indulge in a hearty and nostalgic Comforting Open-Faced Hot Beef Sandwich, a classic diner delight that's sure to satisfy! Perfect for utilizing leftover pot roast, this warm and kid-friendly dish combines creamy mashed potatoes with savory beef gravy, all nestled on cozy slices of bread. It's an ultimate comfort food experience, easily made in the microwave for a quick lunch or snack that evokes feelings of home. Serve it to your family and watch them smile with every delicious bite!
1
Servings
600
Calories
4
Ingredients
Ingredients
Mashed Potatoes
1 (cooked, ready to serve)
Bread
2 (slices, preferably thick-cut sandwich bread)
Beef Gravy
1 (ready-made or homemade)
Pot Roast
1 (cooked and sliced)
Instructions
1
On a microwave-safe plate, spread the mashed potatoes into an even layer.
2
Arrange the two slices of bread beside the mashed potatoes on the plate.
3
Layer the sliced pot roast evenly on top of each slice of bread.
4
Generously pour the beef gravy over the pot roast and mashed potatoes, ensuring everything is covered.
5
Place the plate in the microwave and heat on high for 3 minutes, or until everything is heated through. Let it sit for a minute before serving.
Nutrition Information
20g
Fat
70g
Carbs
30g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is a Comforting Open-Faced Hot Beef Sandwich?
It is a hearty and nostalgic diner-style dish featuring pot roast, mashed potatoes, and gravy layered over slices of bread.
How many servings does this recipe make?
This recipe is designed for a single serving.
What is the microwave cook time for this sandwich?
The dish should be heated on high for 3 minutes or until everything is heated through.
What are the main ingredients required?
The four main ingredients are mashed potatoes, bread, beef gravy, and pot roast.
Can I use leftover pot roast for this recipe?
Yes, this recipe is perfect for utilizing leftover pot roast.
What kind of bread is recommended?
Two slices of thick-cut sandwich bread are preferred to hold the toppings.
Do the mashed potatoes need to be cooked beforehand?
Yes, the mashed potatoes should be cooked and ready to serve before assembly.
Can I use store-bought gravy?
Yes, you can use either ready-made or homemade beef gravy.
Is this recipe suitable for children?
Yes, it is a warm and kid-friendly dish that is easy to eat.
How many calories are in one serving?
One serving contains approximately 600 calories.
What is the protein content of this meal?
This sandwich provides 30 grams of protein.
Is this considered a diner-style recipe?
Yes, it is described as a classic diner delight.
How long should the dish sit after microwaving?
Let the plate sit for one minute before serving to ensure even temperature.
How do I layer the ingredients on the plate?
Spread potatoes in a layer, place bread beside them, top bread with beef, and pour gravy over everything.
What is the fat content per serving?
The dish contains 20 grams of fat.
What is the carbohydrate content?
One serving contains 70 grams of carbohydrates.
Can I use instant mashed potatoes?
Yes, prepared instant mashed potatoes work well for this quick meal.
Is this a good option for a quick lunch?
Yes, it is ideal for a quick lunch or snack since it only takes minutes to heat.
Can I substitute the pot roast with other beef?
Yes, any cooked and sliced beef can be used as a substitute.
Why is it called an open-faced sandwich?
It is called open-faced because the meat and gravy are served on top of the bread without a top slice.
Does this recipe include nutritional fiber?
Specific fiber content is not provided for this recipe.
How much gravy should I use?
You should generously pour the gravy to ensure all components are well covered.
Should I toast the bread before assembly?
Toasting is not required, but you can do so if you prefer a firmer texture.
Can I add vegetables to this dish?
Yes, adding peas or carrots is a great way to enhance this comfort meal.
What type of gravy works best?
A savory beef gravy, whether brown gravy or onion beef gravy, is best.
Can I make multiple servings at once?
Yes, simply multiply the ingredients and heat on separate microwave-safe plates.
What makes this a comfort food?
The combination of warm beef, creamy potatoes, and rich gravy evokes a sense of home and nostalgia.
Is white bread or wheat bread better?
Either works, though thick-cut white or brioche bread is traditional for diner-style sandwiches.
Do I need a specific type of plate?
Any microwave-safe plate will work for this recipe.
Can I use leftover mashed potatoes?
Yes, this is an excellent way to use up leftover mashed potatoes from a previous dinner.