Comforting Crock Pot Chicken Noodle Soup
This cozy Crock Pot Chicken Noodle Soup recipe is a beloved family favorite, passed down from my mom. It's perfect for those chilly evenings or when you're feeling under the weather, reminiscent of warm hugs and nurturing care. With minimal effort required, you can set it and forget it! The rich, savory broth combined with tender shredded chicken, fresh vegetables, and hearty egg noodles creates a meal that's incredibly comforting. On the first night, it's a deliciously soupy delight, and by the next day, the noodles soak up the flavors, transforming it into a thick and satisfying dish. This recipe not only nourishes but also resonates with the love and care that goes into every bowl.
N/A
Servings
332
Calories
8
Ingredients
Ingredients
boneless skinless chicken breasts
2 lbs (whole)
chicken broth with garlic
4 (14 ounce) cans (canned)
Campbell's Cream of Chicken Soup with herbs
10.75 ounces (canned)
Campbell's Cream of Celery Soup
10.75 ounces (canned)
celery
4 stalks (washed and chopped)
onion
1 large (chopped)
baby carrots
1 cup (optional)
egg noodles
1 (16 ounce) bag (uncooked)
Instructions
1
In a large crock pot, combine the boneless skinless chicken breasts, canned chicken broth, Cream of Chicken Soup, Cream of Celery Soup, chopped celery, chopped onion, and baby carrots (if using).
2
Cover and cook on the low setting for 7-8 hours, until the chicken is cooked through and tender.
3
Once the chicken is done, carefully remove it from the crock pot and shred it using two forks.
4
Return the shredded chicken back to the crock pot, stirring gently to combine it with the soup mixture.
5
Add the egg noodles to the crock pot, cover, and switch the setting to high. Allow to cook for an additional 30 minutes, or until the noodles are tender. Adjust the cooking time as needed based on your crock pot's efficiency.
6
Serve warm, and enjoy the leftover transformations on the following day when the noodles soak up even more of that delicious broth!
Nutrition Information
6g
Fat
33g
Carbs
28g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Comforting Crock Pot Chicken Noodle Soup?
It is a cozy, family-favorite slow cooker recipe perfect for chilly evenings or when you're feeling under the weather.
What is the origin of this recipe?
This recipe is a beloved favorite that was passed down from the creator's mom.
How much chicken is required for this recipe?
The recipe calls for 2 lbs of boneless skinless chicken breasts.
What kind of chicken broth should I use?
You should use four 14-ounce cans of chicken broth with garlic.
Which canned soups are included in the broth base?
The base uses 10.75 ounces of Campbell's Cream of Chicken Soup with herbs and 10.75 ounces of Campbell's Cream of Celery Soup.
What vegetables are needed for the soup?
You will need 4 stalks of chopped celery, 1 large chopped onion, and 1 cup of optional baby carrots.
What type of noodles are used?
The recipe uses one 16-ounce bag of uncooked egg noodles.
How long does the chicken cook in the crock pot?
The chicken and vegetables should cook on the low setting for 7-8 hours.
How do I prepare the chicken after it is cooked?
Once the chicken is tender, remove it from the crock pot and shred it using two forks.
When should the egg noodles be added?
Add the egg noodles after the shredded chicken has been returned to the crock pot.
What setting is used to cook the noodles?
Switch the crock pot to the high setting when cooking the noodles.
How long do the noodles take to cook?
The noodles typically take about 30 minutes on high, or until they are tender.
Can I adjust the cooking time for the noodles?
Yes, you should adjust the time as needed based on your specific crock pot's efficiency.
How many calories are in one serving?
Each serving contains approximately 332 calories.
What is the protein content per serving?
There are 28 grams of protein per serving.
What is the fat content of this soup?
The soup contains 6 grams of fat per serving.
How many carbohydrates are in a serving?
There are 33 grams of carbohydrates per serving.
Is this recipe considered easy?
Yes, it is a minimal effort, set-it-and-forget-it recipe.
How does the soup change the next day?
By the next day, the noodles soak up the broth, transforming it into a thick and satisfying dish.
Is this recipe suitable for meal prep?
Yes, the leftover transformations make it an excellent choice for meals on following days.
What are the primary tags for this recipe?
Tags include chicken soup, comfort food, crock pot, one dish meal, and family dinner.
Is this a good recipe for cold weather?
Yes, it is described as perfect for chilly evenings and highly nourishing.
Does the recipe require any pre-cooking of meat?
No, the chicken breasts are added whole and cooked directly in the slow cooker.
How many ingredients are in this recipe?
The recipe consists of 8 main ingredients.
What is the preparation for the celery?
The celery should be washed and chopped before being added to the crock pot.
Is the onion cooked before adding?
No, the chopped onion is added raw to the crock pot with the other base ingredients.
What makes the broth flavor unique?
The combination of garlic-infused broth and herb-seasoned cream of chicken soup creates a rich, savory flavor.
What is the texture of the soup on the first night?
On the first night, it is described as a deliciously soupy delight.
Are baby carrots mandatory?
No, the baby carrots are listed as an optional ingredient.
What is the total number of cans of soup used?
The recipe uses two cans of cream-based soups and four cans of chicken broth.