Classic Southern Frito Pie Deluxe
Experience a nostalgic bite of southern tradition with our Classic Southern Frito Pie Deluxe. A beloved favorite since the 1950s, this iconic dish was a staple at drive-ins, ballparks, and local diners across the South. Our version stays true to its roots—enjoyed right out of a Fritos bag, where the savory, cheesy chili goodness meets the satisfying crunch of corn chips. Perfect for a quick meal on the go, or a fun, easy dinner for one, this Frito Pie is the epitome of retro comfort food indulgence.
1
Servings
700
Calories
6
Ingredients
Ingredients
Fritos corn chips
6.5 ounces (individual bag)
greasy chili
3/4 cup (warm)
cheddar cheese
1/4 cup (shredded)
onions
2 tablespoons (finely minced)
yellow mustard
1 teaspoon (prepared)
plastic spoon
1 (none)
Instructions
1
Gently crunch the pack of Fritos corn chips to break them into smaller pieces, but be careful to avoid turning them into crumbs.
2
Slice open the side of the package lengthwise, creating a convenient bowl-like container.
3
Pour the warm, greasy chili directly into the bag over the corn chips.
4
Squeeze a generous squirt of prepared yellow mustard over the chili.
5
Evenly sprinkle the finely minced onions on top, followed by a generous layer of shredded cheddar cheese.
6
Insert a plastic spoon right into the center, mix lightly to ensure the chili and toppings are well distributed, and enjoy your Classic Southern Frito Pie Deluxe straight from the bag.
Nutrition Information
45g
Fat
58g
Carbs
18g
Protein
4g
Fiber
3g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is a Classic Southern Frito Pie Deluxe?
It is a nostalgic southern dish made with Fritos corn chips, chili, cheese, onions, and mustard, often served directly in the chip bag.
How many servings does this recipe provide?
This recipe is designed for a single serving.
What is the calorie count for one serving?
One serving contains 700 calories.
What is the primary chip used in this recipe?
The recipe specifically uses Fritos corn chips.
How should the Fritos chips be prepared before opening the bag?
Gently crunch the pack to break the chips into smaller pieces without turning them into crumbs.
What is the best way to open the Fritos bag for serving?
Slice the side of the package open lengthwise to create a convenient bowl-like container.
What kind of chili should be used for this recipe?
The recipe calls for 3/4 cup of warm, greasy chili.
How much chili is needed for one Frito Pie?
You will need 3/4 cup of warm chili.
What type of mustard is recommended?
Prepared yellow mustard is recommended for this recipe.
How much yellow mustard is added?
One teaspoon of prepared yellow mustard is used.
What kind of cheese is used as a topping?
Shredded cheddar cheese is used for the topping.
How much shredded cheddar cheese is required?
The recipe requires 1/4 cup of shredded cheddar cheese.
How should the onions be prepared?
The onions should be finely minced before being added.
What is the required amount of onions?
Two tablespoons of finely minced onions are needed.
What is the total fat content of the dish?
The dish contains 45 grams of fat per serving.
How many carbohydrates does one serving contain?
There are 58 grams of carbohydrates in one serving.
What is the protein content of this Frito Pie?
One serving provides 18 grams of protein.
Does this recipe contain any fiber?
Yes, there are 4 grams of fiber in this recipe.
How much sugar is in the Classic Southern Frito Pie Deluxe?
There are 3 grams of sugar per serving.
Is the sodium content for this recipe known?
The sodium content is not specified in the provided information.
What is the cholesterol content for this recipe?
The cholesterol content is not specified in the provided information.
Since when has the Frito Pie been a beloved favorite?
The Frito Pie has been a southern favorite since the 1950s.
Where was this iconic dish traditionally a staple?
It was a staple at drive-ins, ballparks, and local diners across the South.
What is the specific weight of the Fritos bag used?
The recipe uses an individual bag of Fritos weighing 6.5 ounces.
Why is a plastic spoon recommended for this dish?
A plastic spoon adds to the retro, on-the-go experience of eating directly from the bag.
What region's tradition does this dish represent?
This dish represents Southern American culinary tradition.
How do you mix the chili and toppings into the chips?
Insert a plastic spoon into the center and mix lightly to ensure even distribution.
What temperature should the chili be when added?
The chili should be warm when poured over the chips.
Is this recipe considered a quick meal?
Yes, it is tagged as a quick meal and an easy dinner for one.
What are the tags associated with this recipe?
The tags include southern cuisine, comfort food, retro, quick meal, easy dinner, snack, and street food.