Classic New York Tiramisu
This indulgent Classic New York Tiramisu is a delightful twist on the traditional Italian dessert, inspired by the beloved Balducci's in New York City. Layers of coffee-soaked ladyfingers are lovingly embraced by a rich and creamy mascarpone mixture, enhanced with a blend of Marsala wine, brandy, and triple sec. Finished with a generous sprinkling of bittersweet chocolate, this dessert is perfect for special occasions or a sweet ending to any meal. Each bite delivers a harmonious balance of flavors, sure to impress your guests and please your palate. Enjoy this decadent treat chilled for an unforgettable experience!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
Ladyfingers
24 (Toasted in a 375°F oven for 15 minutes)
Espresso coffee
2 cups (Cooled)
Eggs
6 (Separated)
Sugar
6 tablespoons (None)
Mascarpone cheese
1 lb (None)
Marsala wine
2 tablespoons (None)
Triple sec
2 tablespoons (None)
Brandy
2 tablespoons (None)
Orange extract
2 tablespoons (None)
Bittersweet chocolate
8 ounces (Finely chopped)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Classic New York Tiramisu?
It is an indulgent twist on the traditional Italian dessert, inspired by Balducci's in New York City, featuring coffee-soaked ladyfingers and a rich mascarpone mixture.
How do you prepare the ladyfingers for this recipe?
The 24 ladyfingers should be toasted in a 375°F oven for 15 minutes before assembly.
What type of coffee is used in this tiramisu?
The recipe calls for 2 cups of cooled espresso coffee.
How many eggs are required?
You will need 6 eggs, and they must be separated for the recipe.
How much sugar is added to the mixture?
The recipe uses 6 tablespoons of sugar.
What kind of cheese is used in the filling?
One pound of mascarpone cheese is used to create the rich and creamy filling.
Which types of alcohol are included in the recipe?
This recipe features a blend of Marsala wine, Triple sec, and brandy, with 2 tablespoons of each.
Is there any fruit flavoring in this dessert?
Yes, the recipe includes 2 tablespoons of orange extract and 2 tablespoons of Triple sec for a citrus note.
What type of chocolate is recommended for the topping?
The recipe calls for 8 ounces of finely chopped bittersweet chocolate.
Is this a no-bake dessert?
While the ladyfingers are briefly toasted in the oven, the assembly and setting of the dessert require no further baking.
How should the finished tiramisu be served?
It should be served chilled for the best experience and to allow the flavors to harmonize.
Who inspired this specific version of tiramisu?
This recipe is inspired by the versions found at Balducci's in New York City.
Can I use hot espresso?
No, the espresso coffee should be cooled before you soak the ladyfingers.
How much Marsala wine is used?
The recipe requires 2 tablespoons of Marsala wine.
How should the bittersweet chocolate be prepared?
The 8 ounces of chocolate should be finely chopped before being sprinkled over the dessert.
What is the role of the brandy in this recipe?
The 2 tablespoons of brandy enhance the rich flavor profile of the mascarpone mixture.
How many ladyfingers are needed?
The recipe specifies using 24 ladyfingers.
What is the purpose of toasting the ladyfingers?
Toasting them at 375°F for 15 minutes helps them maintain their structure when soaked in coffee.
Is orange extract a key ingredient?
Yes, 2 tablespoons of orange extract are used to provide a unique flavor twist.
What is the main texture of this dessert?
It is a balance of soft, coffee-soaked ladyfingers and a rich, creamy cheese layer.
Can I substitute the mascarpone?
While mascarpone is traditional for this recipe's texture, it is the primary ingredient for the 1 lb of cheese required.
Is this recipe suitable for special occasions?
Yes, it is described as a decadent treat perfect for special occasions or as a sweet ending to a meal.
How much Triple sec is in the recipe?
There are 2 tablespoons of Triple sec included in the mixture.
What tags define this recipe?
Tags include tiramisu, dessert, classic recipe, italian dessert, chocolate, coffee, and no-bake dessert.
Should the eggs be whole?
No, the 6 eggs should be separated as part of the preparation.
How much espresso is needed for soaking?
You will need 2 cups of espresso coffee.
What is the temperature for toasting ladyfingers?
The oven should be set to 375°F.
How many tablespoons of sugar are used?
The recipe calls for 6 tablespoons of sugar.
Is bittersweet chocolate the only chocolate used?
Yes, 8 ounces of bittersweet chocolate is the specific chocolate component listed.
How long do the ladyfingers stay in the oven?
They should be toasted for 15 minutes.