Classic Fluffy Waffles
Enjoy a delightful breakfast with these classic fluffy waffles, perfect for any morning. This recipe transforms basic ingredients into a crispy, golden waffle with a soft interior. Whether you serve them with syrup, fruit, or whipped cream, these waffles are sure to please.
8
Servings
182
Calories
7
Ingredients
Ingredients
all-purpose flour
2 cups (none)
sugar
2 tablespoons (none)
baking powder
1 tablespoon (none)
salt
1 teaspoon (none)
milk
1 3/4 cups (none)
vegetable oil
1/3 cup (none)
eggs
2 (beaten)
Instructions
1
In a large bowl, whisk together flour, sugar, baking powder, and salt until well combined.
2
In a separate medium bowl, beat the eggs and then add milk and vegetable oil. Mix until the wet ingredients are thoroughly blended.
3
Slowly pour the wet ingredients into the dry ingredients, stirring gently with a spatula or whisk until just combined. Be careful not to overmix; a few lumps are okay.
4
Preheat your waffle maker according to the manufacturer's instructions.
5
Once heated, lightly grease the waffle maker if necessary. Pour the recommended amount of batter into the center of the waffle maker (usually about 1/2 cup, depending on size). Close the lid and cook until the waffle is golden brown and easily separates from the gridiron.
6
Optionally, before closing the lid, sprinkle fruit or chocolate chips over the batter.
7
Serve immediately with your choice of toppings like syrup, fresh fruit, or whipped cream. Enjoy your waffles warm for the best texture.
Nutrition Information
7.5g
Fat
23g
Carbs
4.6g
Protein
0.6g
Fiber
3g
Sugar
225mg
Sodium
41mg
Cholesterol
Frequently Asked Questions
Frequently Asked Questions
What are Classic Fluffy Waffles?
Classic Fluffy Waffles are a breakfast favorite known for their crispy golden exterior and soft, airy interior.
What ingredients are needed for this recipe?
You will need all-purpose flour, sugar, baking powder, salt, milk, vegetable oil, and eggs.
How many servings does this recipe make?
This recipe makes approximately 8 servings.
How many calories are in one serving of these waffles?
Each serving contains approximately 182 calories.
What is the secret to making these waffles fluffy?
The secret is to mix the dry and wet ingredients gently and avoid overmixing, as a few lumps in the batter are acceptable.
How much flour is required?
The recipe calls for 2 cups of all-purpose flour.
Can I add chocolate chips to the waffles?
Yes, you can sprinkle chocolate chips over the batter in the waffle maker before closing the lid.
How much sugar is in the recipe?
The recipe uses 2 tablespoons of sugar in the batter.
How much milk is needed?
You will need 1 3/4 cups of milk for the wet ingredients.
What type of oil is used?
The recipe specifies 1/3 cup of vegetable oil.
How many eggs are used?
This recipe requires 2 eggs, which should be beaten before being added to the wet mixture.
What is the fat content per serving?
There is approximately 7.5g of fat per serving.
How many carbohydrates are in each serving?
Each serving contains 23g of carbohydrates.
How much protein do these waffles provide?
Each serving provides 4.6g of protein.
Is there fiber in these waffles?
Yes, there is approximately 0.6g of fiber per serving.
What is the sodium content per serving?
There is 225mg of sodium in each serving.
How much cholesterol is in this recipe?
Each serving contains 41mg of cholesterol.
How much baking powder is needed?
The recipe calls for 1 tablespoon of baking powder.
How much salt is used?
The recipe uses 1 teaspoon of salt.
Should I preheat my waffle maker?
Yes, preheat your waffle maker according to the manufacturer's instructions before adding the batter.
How much batter should I pour into the waffle maker?
It is recommended to use about 1/2 cup of batter, depending on the size of your waffle maker.
How do I know when the waffles are finished cooking?
Cook until the waffles are golden brown and separate easily from the gridiron.
Can I add fruit to the batter?
Yes, you can sprinkle fruit over the batter once it is in the waffle maker.
What are some suggested toppings?
Common toppings include maple syrup, fresh fruit, or whipped cream.
Should these waffles be served warm?
Yes, serve them immediately for the best texture and flavor.
Is this recipe easy for beginners?
Yes, this is an easy, classic recipe suitable for any skill level.
How many ingredients are in this recipe in total?
There are 7 ingredients required for this waffle recipe.
Is this recipe suitable for brunch?
Absolutely, these fluffy waffles are a perfect centerpiece for a brunch menu.
Can I use this recipe for a quick breakfast?
Yes, it is designed to be a quick and straightforward breakfast option.
What should I do if my batter has lumps?
A few lumps are okay; it is better to have lumps than to overmix the batter.