Classic Creamy Macaroni Salad Delight
This Classic Creamy Macaroni Salad Delight has been a cherished recipe in my family for generations. Ideal for summer gatherings, picnics, or barbecues, this salad combines tender elbow macaroni with crisp, fresh vegetables perfectly coated in a rich and creamy Hellmann's mayonnaise dressing. The blend of Dijon mustard and vinegar adds a delightful tang that elevates the flavors to a new level. To keep the salad refreshing and safe to serve in warm weather, we recommend placing the serving bowl in an ice-filled larger bowl. This dish pairs beautifully with grilled meats and is sure to become a staple at any sunny outdoor feast!
N/A
Servings
260
Calories
10
Ingredients
Ingredients
elbow macaroni
8 ounces (cooked and cooled)
Hellmann's mayonnaise
1 cup (none)
vinegar
2 tablespoons (none)
Hellmann's Dijonnaise mustard
1 tablespoon (none)
sugar
1 teaspoon (none)
salt
1 teaspoon (none)
ground black pepper
1/4 teaspoon (none)
celery
1 cup (thinly sliced)
green bell pepper
1 cup (chopped)
onion
1/4 cup (chopped)
Instructions
1
Cook the elbow macaroni according to the package directions until al dente. Drain the pasta and rinse it under cold water until completely cooled. This step is essential for preventing the pasta from becoming sticky.
2
In a large mixing bowl, combine the Hellmann's mayonnaise, vinegar, Dijon mustard, sugar, salt, and black pepper. Whisk the dressing until smooth and well blended.
3
Add the cooled macaroni to the mayonnaise mixture, followed by the sliced celery, diced green bell pepper, and chopped onion. Gently fold the ingredients together until everything is evenly coated with the dressing.
4
Cover the salad with plastic wrap and refrigerate for at least 1 hour before serving to allow the flavors to meld together. For best results, serve the salad chilled or at room temperature.
5
To keep the salad cool, place the serving bowl inside a larger bowl filled halfway with ice.
Nutrition Information
18.8g
Fat
20.8g
Carbs
3.6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Classic Creamy Macaroni Salad Delight?
It is a cherished family recipe perfect for summer gatherings, combining elbow macaroni and fresh vegetables in a rich Hellmann's mayonnaise dressing.
What type of pasta is used in this recipe?
The recipe calls for 8 ounces of elbow macaroni, cooked and cooled.
How many calories are in a serving of this salad?
Each serving contains 260 calories.
Which mayonnaise is recommended for the dressing?
The recipe specifically recommends using 1 cup of Hellmann's mayonnaise.
How do I prevent the macaroni from becoming sticky?
After draining the pasta, rinse it under cold water until it is completely cooled.
What vegetables are included in the salad?
The salad includes 1 cup of thinly sliced celery, 1 cup of chopped green bell pepper, and 1/4 cup of chopped onion.
What gives the dressing its tangy flavor?
The tanginess comes from a combination of 2 tablespoons of vinegar and 1 tablespoon of Hellmann's Dijonnaise mustard.
How long should the salad be refrigerated before serving?
It should be covered and refrigerated for at least 1 hour to allow the flavors to meld.
How can I keep the salad safe to serve in warm weather?
Place the serving bowl inside a larger bowl filled halfway with ice to keep it cool.
What is the fat content per serving?
There is 18.8g of fat in each serving.
How many carbohydrates are in this dish?
There are 20.8g of carbohydrates per serving.
How much protein does this salad provide?
Each serving provides 3.6g of protein.
What seasonings are added to the dressing?
The dressing is seasoned with 1 teaspoon of sugar, 1 teaspoon of salt, and 1/4 teaspoon of ground black pepper.
Is this recipe suitable for a picnic?
Yes, it is tagged as an ideal picnic food and summer recipe.
How many ingredients are in this recipe?
There are a total of 10 ingredients.
How should the macaroni be cooked?
Cook it according to the package directions until it reaches an al dente texture.
What is the first step in making the dressing?
In a large mixing bowl, whisk together the mayonnaise, vinegar, mustard, sugar, salt, and pepper until smooth.
Can I serve this salad at room temperature?
Yes, for best results, serve the salad either chilled or at room temperature.
What is a good main dish to pair with this salad?
This dish pairs beautifully with grilled meats at a barbecue or outdoor feast.
How much onion is required?
The recipe requires 1/4 cup of chopped onion.
Is there any fiber or sugar information provided?
The nutritional data for fiber and sugar is not specified in this recipe.
What kind of mustard is specifically mentioned?
The recipe calls for Hellmann's Dijonnaise mustard.
Should the macaroni be hot when added to the dressing?
No, the macaroni should be completely cooled before being added to the mayonnaise mixture.
What tags describe this recipe?
Tags include macaroni salad, summer recipe, cold salad, picnic food, side dish, family favorite, and creamy salad.
How much vinegar is used?
The recipe uses 2 tablespoons of vinegar.
How much green bell pepper is needed?
You need 1 cup of chopped green bell pepper.
What is the texture of the dressing?
The dressing is described as rich, creamy, and smooth once whisked.
How should the celery be prepared?
The celery should be thinly sliced before being added to the salad.
Is this a new recipe?
No, it is described as a cherished recipe that has been in the family for generations.
How much ground black pepper is used?
The recipe calls for 1/4 teaspoon of ground black pepper.