Classic Comfort Tuna Noodle Casserole
This Classic Comfort Tuna Noodle Casserole is a delightful homage to the cozy meals of childhood. With its creamy, cheesy filling perfectly complementing the tender noodles and flakes of savory tuna, it brings together wholesome ingredients for a dish that warms the soul. Each portion is enriched with fresh vegetables and simple pantry staples, making it a breeze to prepare while providing the satisfaction of home cooking. Perfect for busy weeknights or leisurely family dinners, this casserole is sure to become a beloved staple in your home just as it has been in mine. The slight adjustments made to reflect modern ingredient sizes ensure that it remains as delicious and nostalgic as I remember, without losing any of the charm that makes it a family favorite.
N/A
Servings
433
Calories
10
Ingredients
Ingredients
Medium Noodles
6 ounces (Cooked and drained)
Tuna
6 ounces (Drained and flaked)
Celery
1 cup (Chopped)
Onion
1/3 cup (Chopped)
Green Pepper
1/4 cup (Chopped)
Salt
1/2 teaspoon (To taste)
Mayonnaise
1/2 cup (Regular or light)
Cream of Celery Soup
10 1/2 ounces (Canned)
Milk
1/2 cup (Whole or 2%)
Cheese
1 cup (Shredded (cheddar or your choice))
Instructions
1
Preheat your oven to 425°F (220°C).
2
In a large pot of salted water, cook the medium noodles according to package instructions until al dente. Drain and set aside.
3
In a 2-quart casserole dish, combine the cooked noodles, drained tuna, chopped celery, chopped onion, and chopped green pepper. Stir gently to mix well.
4
In a medium saucepan over low heat, combine the salt, mayonnaise, cream of celery soup, milk, and cheese. Stir continuously until the cheese has melted and the mixture is smooth without lumps.
5
Pour the creamy cheese mixture over the noodle mixture in the casserole dish. Stir until all the ingredients are evenly coated.
6
Bake the casserole in the preheated oven for 20 minutes, or until bubbly and golden on top.
7
Remove from the oven and let it cool for a few minutes before serving. Enjoy your delicious homemade casserole!
Nutrition Information
25g
Fat
30g
Carbs
20g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Classic Comfort Tuna Noodle Casserole?
It is a creamy, cheesy casserole with tender noodles, tuna, and fresh vegetables that serves as a nostalgic comfort food.
What temperature should I preheat my oven to?
Preheat your oven to 425°F (220°C).
How many calories are in this dish?
Each serving contains approximately 433 calories.
What amount of noodles is required?
You will need 6 ounces of medium noodles.
How much tuna do I need for this recipe?
The recipe calls for 6 ounces of tuna, which should be drained and flaked.
What vegetables are included in the casserole?
The recipe includes 1 cup of chopped celery, 1/3 cup of chopped onion, and 1/4 cup of chopped green pepper.
What type of soup is used as a base?
You should use one 10 1/2 ounce can of cream of celery soup.
Can I use light mayonnaise in this recipe?
Yes, you can use either regular or light mayonnaise.
How much cheese is required?
The recipe requires 1 cup of shredded cheese, such as cheddar or your choice.
Do I need to cook the noodles before assembling the casserole?
Yes, cook the noodles in salted water according to package instructions until al dente, then drain them before use.
How long does the casserole need to bake?
Bake the casserole for 20 minutes, or until it is bubbly and golden on top.
How much milk is used for the sauce?
The sauce requires 1/2 cup of whole or 2% milk.
What size casserole dish is recommended?
A 2-quart casserole dish is recommended for this recipe.
How do I prepare the creamy cheese mixture?
In a medium saucepan over low heat, combine salt, mayonnaise, soup, milk, and cheese, stirring continuously until melted and smooth.
What is the fat content per serving?
There are 25g of fat per serving.
How much protein is in this tuna casserole?
This recipe provides 20g of protein per serving.
How many carbohydrates does a serving contain?
Each serving contains 30g of carbohydrates.
How many total ingredients are used in this recipe?
There are 10 main ingredients in this recipe.
How should the celery be prepared?
The celery should be chopped to measure 1 cup.
How much salt should I add to the sauce?
Add 1/2 teaspoon of salt, or adjust to your taste.
Can I use any type of shredded cheese?
Yes, you can use shredded cheddar or any other cheese of your choice.
What are some tags associated with this recipe?
Tags include tuna casserole, one dish meal, comfort food, family recipe, and easy dinner.
Is this considered a quick recipe?
Yes, it is tagged as a quick recipe and an easy dinner option.
What is the preparation for the onion?
The onion should be chopped to measure 1/3 cup.
How should the green pepper be prepared?
The green pepper should be chopped to measure 1/4 cup.
Should the tuna be drained?
Yes, the tuna should be drained and flaked before being mixed with the other ingredients.
How should the sauce be stirred?
Stir the sauce mixture continuously over low heat to ensure it is smooth without lumps.
Should I let the casserole cool before serving?
Yes, it is recommended to let the casserole cool for a few minutes after removing it from the oven.
Is this recipe suitable for family dinners?
Yes, it is perfect for busy weeknights or leisurely family dinners.
What makes this recipe nostalgic?
It is described as a delightful homage to cozy childhood meals with a charm that makes it a family favorite.