Frequently Asked Questions
Is this Classic Comfort Black Bean Soup vegan?
Yes, this soup is entirely plant-based and suitable for a vegan diet.
Does this recipe contain gluten?
No, this black bean soup is naturally gluten-free.
Is the soup soy-free?
Yes, there are no soy products in this recipe.
What was the inspiration for this recipe?
This recipe was inspired by the classic and beloved Campbell's version of black bean soup.
Do I need to soak the black beans?
Yes, the recipe requires 1 lb of dried black beans that have been soaked.
What vegetables are needed for the base?
The base consists of diced large carrot, medium onion, and two stalks of celery.
What type of alcohol is used in the soup?
The recipe calls for 1/4 cup of dry sherry to enhance the flavor profile.
What are the recommended toppings?
It is delicious served with creamy avocado cubes or a zesty lemon slice.
How much water is required for cooking?
You will need 8 cups of water for the cooking process, plus 6 cups for soaking the beans.
What herbs provide the seasoning?
The soup is seasoned with a bay leaf and either dried oregano or Italian seasoning.
Is this recipe considered healthy?
Yes, it is tagged as a healthy recipe due to its wholesome vegetable and bean content.
How many ingredients are in this recipe?
There are 11 ingredients in total, including seasonings.
Can I use Italian seasoning instead of oregano?
Yes, the recipe allows for either 1 teaspoon of dried oregano or Italian seasoning.
Is this soup served hot or cold?
This soup should be served hot for the best comforting experience.
When should I add the salt and pepper?
The salt and black pepper are added during the cooking process to taste.
Is this an easy recipe to follow?
Yes, it is specifically tagged as an easy recipe.
Does this soup contain any cholesterol?
Based on the plant-based ingredients, this soup is naturally cholesterol-free.
What is the preparation for the vegetables?
The carrot, onion, and celery should all be diced before cooking.
How much dry sherry is added?
The recipe calls for exactly 1/4 cup of dry sherry.
Is the black pepper fresh?
The recipe recommends using freshly ground black pepper to taste.
Is this a good meal for comfort food?
Absolutely, it is designed to be a soothing and comforting trip down memory lane.
Can I substitute the dried beans for canned?
While the recipe specifies dried beans, you could adapt it, though the cooking time and water volume would change significantly.
What is the function of the bay leaf?
The bay leaf is simmered whole with the beans and vegetables to provide a subtle aromatic depth.
Are there any nuts or seeds in this soup?
No, this recipe is nut-free and seed-free.
Is this recipe suitable for vegetarians?
Yes, it is 100% vegetarian.
How much salt is used?
The recipe calls for 2 teaspoons of salt added during cooking.
Does it contain any artificial colors?
No, the color comes naturally from the black beans and vegetables.
Can I add more vegetables?
Yes, while the classic version uses carrots, onion, and celery, you can customize it as desired.
How is the sherry added?
The sherry is added directly into the pot during the cooking stage.
What makes this soup 'comforting'?
The combination of tender simmered beans, wholesome vegetables, and nostalgic flavor inspired by a classic brand.