Classic Broccoli Bacon Delight Salad
This Classic Broccoli Bacon Delight Salad combines the vibrant freshness of broccoli florets with the savory crunch of crumbled bacon, sweet raisins, and zesty red onion. Tossed in a creamy dressing with a hint of sweetness from sugar and tang from vinegar, this salad is a perfect side dish for picnics, potlucks, or barbecues. Allowing the flavors to meld together in the fridge overnight enhances its deliciousness, making it a favorite recipe for gatherings. Enjoy the combination of textures and flavors in every bite!
6
Servings
133
Calories
7
Ingredients
Ingredients
fresh broccoli florets
2 bunches (washed and cut into florets)
cooked bacon
12 slices (crumbled)
red onion
1/4 cup (diced)
raisins
2/3 cup (none)
mayonnaise
1/3 to 1 cup (none)
sugar
1 tablespoon (none)
red wine vinegar
1 tablespoon (none)
Instructions
1
Start by preparing the dressing: In a medium bowl, mix mayonnaise, sugar, and red wine vinegar until smooth.
2
In a large mixing bowl, combine the broccoli florets, crumbled bacon, diced red onion, and raisins.
3
Pour the dressing over the salad ingredients and gently toss until everything is evenly coated.
4
Cover the salad with plastic wrap or a lid and refrigerate for at least 2 hours to allow the flavors to meld. For the best taste, prepare the salad a day ahead and serve it the next day.
Nutrition Information
8.3g
Fat
10.8g
Carbs
4.2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Classic Broccoli Bacon Delight Salad?
It is a vibrant salad combining fresh broccoli florets, savory crumbled bacon, sweet raisins, and red onion, all tossed in a creamy, tangy dressing.
What are the main ingredients for this recipe?
The main ingredients include fresh broccoli bunches, cooked bacon, red onion, raisins, mayonnaise, sugar, and red wine vinegar.
How do I make the dressing for the salad?
In a medium bowl, mix together mayonnaise, sugar, and red wine vinegar until the mixture is completely smooth.
How many servings does this broccoli bacon salad yield?
This recipe is designed to serve approximately 6 people.
Can I prepare this salad in advance?
Yes, for the best taste, it is recommended to prepare the salad a day ahead to allow the flavors to meld together.
How long should the salad chill in the refrigerator?
The salad should be refrigerated for at least 2 hours before serving to enhance the flavor profile.
What is the calorie count per serving?
Each serving of this salad contains approximately 133 calories.
How much fat is in one serving of this salad?
There are 8.3 grams of fat per serving in this recipe.
What is the carbohydrate content per serving?
Each serving contains about 10.8 grams of carbohydrates.
How much protein does this salad provide?
The salad provides approximately 4.2 grams of protein per serving.
What type of vinegar is used in the dressing?
The recipe calls for one tablespoon of red wine vinegar to provide a zesty tang.
How should the broccoli be prepared?
The broccoli should be washed and cut into small, bite-sized florets.
How much bacon is needed for the recipe?
You will need 12 slices of cooked bacon, which should be crumbled before adding to the salad.
What kind of onion is recommended for this salad?
The recipe specifically calls for diced red onion to add a mild, sharp flavor.
Can I adjust the amount of mayonnaise used?
Yes, you can use between 1/3 cup and 1 cup of mayonnaise depending on your preference for creaminess.
What occasions is this salad best suited for?
It is a perfect side dish for picnics, potlucks, barbecues, and family gatherings.
Is there sugar in the dressing?
Yes, one tablespoon of sugar is added to the dressing to balance the acidity of the vinegar.
What category does this recipe fall under?
This recipe is categorized as a Vegetable dish.
Are raisins essential to the recipe?
Raisins provide a sweet contrast to the savory bacon, but they can be adjusted to personal taste.
How do I combine the salad ingredients?
Combine the broccoli, bacon, onion, and raisins in a large bowl, then pour the dressing over them and gently toss.
Should I cover the salad while it's in the fridge?
Yes, cover the salad with plastic wrap or a lid to keep it fresh while refrigerating.
What makes the dressing 'zesty'?
The combination of red wine vinegar and sugar creates a zesty and tangy flavor profile.
Is fresh broccoli necessary or can I use frozen?
Fresh broccoli florets are recommended for the best texture and crunch in this salad.
How much red onion should I add?
The recipe calls for 1/4 cup of diced red onion.
Does this recipe contain fiber information?
The fiber content for this specific recipe is not currently listed in the nutrition facts.
Can I use a different type of vinegar?
While red wine vinegar is specified, other vinegars could be used, though it will slightly alter the traditional flavor.
How many ingredients are in this recipe?
There are a total of 7 ingredients required for this salad.
Is this salad considered a 'creamy' salad?
Yes, the mayonnaise-based dressing gives it a signature creamy texture.
How do I ensure the bacon is crunchy?
Cook the bacon until crisp and crumble it before adding it to the salad ingredients.
Is this a healthy salad option?
With fresh broccoli as the base and moderate calories, it is often tagged as a healthy salad option for side dishes.