Citrus Infused Pork and Broccoli Stir Fry

General Added: 10/6/2024
Citrus Infused Pork and Broccoli Stir Fry
Indulge in the vibrant flavors of this Citrus Infused Pork and Broccoli Stir Fry, a delightful dish that brings together succulent pork loin strips marinated in fresh orange juice, paired harmoniously with crisp broccoli florets and colorful grated carrots. The addition of zesty lime butter melds beautifully with the vegetables, creating a fresh, zesty aroma that tantalizes the senses. Perfect for a quick weeknight dinner or a special occasion, this dish comes together in under 30 minutes, ensuring that you can enjoy a gourmet meal with minimal effort. Serve it over fluffy steamed rice for a satisfying feast that will make your taste buds sing.
N/A
Servings
N/A
Calories
10
Ingredients
Citrus Infused Pork and Broccoli Stir Fry instructions

Ingredients

Vegetable oil or peanut oil 1 tablespoon (For cooking)
Pork loin 1 lb (Cut into strips)
Green onions 3-4 (Thinly sliced)
Carrot 1 (Grated)
Soy sauce 1 tablespoon (To taste)
Orange juice 3/4 cup (Freshly squeezed preferred)
Salt To taste (For seasoning)
Broccoli florets 4 cups (Fresh)
Lime zest 1 teaspoon (Zested from fresh limes)
Butter 3 teaspoons (For seasoning broccoli)

Instructions

1
In a large skillet, heat the vegetable or peanut oil over medium-high heat. Once the oil is hot, add the pork strips in a single layer, allowing them to brown for about 5 minutes on one side before flipping to cook the other side evenly.
2
While the pork is browning, fill a medium pot with 3 cups of water and bring it to a boil. Once boiling, add the broccoli florets and blanche for about 3-4 minutes, or until they are crisp-tender. Drain the broccoli and return it to the pot, adding the lime zest, butter, and a pinch of salt. Toss well to combine and keep warm.
3
To the skillet with the pork, add the thinly sliced green onions and stir for an additional 2 minutes until fragrant.
4
Next, fold in the grated carrots and season the mixture with soy sauce and more salt to taste. Cook this for about 5 minutes, allowing the carrots to soften and the flavors to meld.
5
Pour in the orange juice and bring the mixture to a gentle simmer. Allow it to cook for an additional 2-3 minutes, stirring occasionally, to blend all the flavorful components together.
6
If a thicker sauce is desired, mix 1 teaspoon of cornstarch with a tablespoon of water until dissolved, then stir it into the orange juice mixture until the sauce thickens slightly.
7
Serve the pork stir fry over steamed rice, accompanied by the zesty broccoli on the side.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is the name of this dish?
The dish is called Citrus Infused Pork and Broccoli Stir Fry.
How much pork loin is required for this recipe?
The recipe requires 1 lb of pork loin.
How should the pork be prepared?
The pork loin should be cut into strips.
What kind of oil is recommended for stir-frying?
You can use either vegetable oil or peanut oil.
How much oil should be used?
Use 1 tablespoon of vegetable or peanut oil.
At what heat should I cook the pork?
The pork should be cooked in a large skillet over medium-high heat.
How long should the pork brown on one side?
Allow the pork strips to brown for about 5 minutes on one side before flipping.
How much broccoli is needed?
The recipe calls for 4 cups of fresh broccoli florets.
How long should the broccoli be blanched?
Blanche the broccoli florets in boiling water for about 3-4 minutes until they are crisp-tender.
What is added to the broccoli after blanching?
The broccoli is tossed with lime zest, butter, and a pinch of salt.
How much lime zest is used for the broccoli?
Use 1 teaspoon of fresh lime zest.
How much butter is needed for the broccoli?
The recipe uses 3 teaspoons of butter for the broccoli.
How many green onions should I use?
Use 3 to 4 green onions, thinly sliced.
When should the green onions be added?
Add the green onions to the skillet with the pork once it has browned, and stir for 2 minutes.
How many carrots are needed and how are they prepared?
The recipe uses 1 carrot that should be grated.
How much soy sauce is added to the stir fry?
Add 1 tablespoon of soy sauce, or more to taste.
How long should the carrots cook?
Cook the grated carrots with the pork for about 5 minutes until they soften.
How much orange juice is required?
The recipe requires 3/4 cup of orange juice, preferably freshly squeezed.
How long should the mixture simmer after adding the orange juice?
Allow the mixture to simmer for an additional 2-3 minutes to blend flavors.
How can I thicken the stir fry sauce?
Mix 1 teaspoon of cornstarch with a tablespoon of water and stir it into the simmering sauce.
What is the recommended side dish for this recipe?
It is recommended to serve the stir fry over fluffy steamed rice.
What is the total estimated preparation and cooking time?
The dish comes together in under 30 minutes.
Is this recipe considered healthy?
Yes, it is tagged as a healthy, citrus-infused meal.
What flavor profile can be expected from the broccoli?
The broccoli has a zesty and fresh flavor due to the lime zest and butter.
How many ingredients are in this recipe?
There are 10 main ingredients in this recipe.
Can I use bottled orange juice?
While fresh is preferred, you can use bottled orange juice if necessary.
When do I season the mixture with salt?
Season the broccoli after blanching and season the pork mixture when adding the carrots and soy sauce.
What makes the aroma of this dish special?
The combination of fresh orange juice and zesty lime butter creates a tantalizing aroma.
Is this recipe suitable for a quick weeknight dinner?
Yes, it is specifically designed to be a quick weeknight dinner or for special occasions.
How is the broccoli cooked before adding seasonings?
The broccoli is blanched in a pot of boiling water.
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