Citrus Glazed Roasted Chicken
Experience the vibrant flavors of the East with our Citrus Glazed Roasted Chicken. This succulent dish combines zesty tangerine juice and aromatic ginger in a delicious marinade that infuses the chicken with incredible moisture and flavor. Perfectly roasted to golden perfection, this chicken is not only easy to prepare but also makes for a stunning centerpiece for your dinner table. Serve it alongside steamed rice or a fresh salad for a complete meal that delights the senses.
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
tangerines
2 (Peel, finely chopped, juice for 3/4 cup)
soy sauce
1/4 cup (None)
honey
1/4 cup (None)
garlic
2 teaspoons (Minced)
gingerroot
2 teaspoons (Grated fresh)
toasted sesame oil
1 1/2 teaspoons (None)
ground cinnamon
1/4 teaspoon (None)
fresh ground pepper
1/4 teaspoon (None)
chicken breast halves
2 (About 2 3/4 pounds total, rib portions cut off)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Citrus Glazed Roasted Chicken?
Citrus Glazed Roasted Chicken is a succulent dish that combines zesty tangerine juice and aromatic ginger in a delicious glaze, roasted until golden.
What kind of citrus is used in this recipe?
This recipe specifically calls for fresh tangerines to provide a unique zesty flavor.
How many tangerines do I need?
You will need approximately 2 tangerines, which should be peeled, finely chopped, and juiced to yield about 3/4 cup.
What ingredients make up the glaze?
The glaze consists of tangerine juice, soy sauce, honey, minced garlic, grated gingerroot, toasted sesame oil, ground cinnamon, and fresh ground pepper.
How much chicken is required for this recipe?
The recipe calls for 2 chicken breast halves, weighing approximately 2 3/4 pounds total.
Is this an Asian-inspired recipe?
Yes, it is tagged as Asian-inspired due to the use of soy sauce, ginger, and toasted sesame oil.
What is the best way to serve this chicken?
It is recommended to serve this dish alongside steamed rice or a fresh salad for a complete meal.
Is Citrus Glazed Roasted Chicken a healthy option?
Yes, this recipe is tagged as healthy and features fresh citrus and lean chicken breast.
Does this recipe use fresh or ground ginger?
This recipe calls for 2 teaspoons of freshly grated gingerroot for the best aromatic flavor.
How is the garlic prepared?
The garlic should be finely minced before being added to the glaze mixture.
Is this recipe considered easy to make?
Yes, it is categorized as an easy dinner and a quick recipe, making it perfect for weeknights.
Can I use orange juice instead of tangerine?
While tangerine is specified for its unique profile, orange juice can be used as a substitute if tangerines are unavailable.
What role does cinnamon play in the recipe?
A small amount of ground cinnamon adds warmth and depth to the citrus-based glaze.
Is there honey in the recipe?
Yes, 1/4 cup of honey is used to provide sweetness and help the glaze caramelize during roasting.
What type of oil is recommended?
The recipe specifies 1 1/2 teaspoons of toasted sesame oil for its distinct nutty aroma.
How should the chicken be prepared before roasting?
The chicken breast halves should have the rib portions cut off before they are marinated and roasted.
What is the flavor profile of this dish?
The dish features a vibrant, zesty, and savory flavor profile with hints of sweetness and spice.
Is this a good dish for entertaining?
Yes, once roasted to golden perfection, it makes for a stunning centerpiece for any dinner table.
How many ingredients are in this recipe?
There are 9 primary ingredients used to create this roasted chicken dish.
Can I use pre-ground pepper?
The recipe suggests fresh ground pepper for the most vibrant flavor.
Does the recipe contain soy?
Yes, it contains 1/4 cup of soy sauce as a base for the glaze.
Is this chicken spicy?
No, it is not spicy; it is savory and citrusy, though it contains ginger and pepper for mild warmth.
What tags are associated with this recipe?
Tags include chicken, tangerine, asian-inspired, roasted, easy dinner, quick recipe, citrus, healthy, and glazed chicken.
How much soy sauce is used?
The recipe requires 1/4 cup of soy sauce.
Can I use chicken thighs instead of breasts?
While the recipe specifies breast halves, you can substitute thighs, though roasting times may vary.
How is the tangerine juice prepared?
You should juice the tangerines until you have 3/4 cup of fresh liquid.
Is the chicken bone-in or boneless?
The recipe specifies chicken breast halves (2 3/4 lbs total) with rib portions cut off, which generally implies bone-in for moisture.
Can I prepare the glaze in advance?
Yes, you can mix the glaze ingredients ahead of time to make the roasting process even faster.
What is the primary cooking method?
The primary cooking method is roasting.
What gives the chicken its golden color?
The combination of honey and tangerine juice in the glaze caramelizes under the heat of the oven to create a golden finish.