Citrus-Glazed Chicken with Almonds
This delightful Citrus-Glazed Chicken with Almonds is the perfect blend of sweet and savory flavors, inspired by classic French cooking while keeping it simple enough for weeknight dinners. The tender, juicy chicken breasts are coated in a luscious orange sauce made with fresh orange juice, tangy orange marmalade, and a hint of spice. Topped with crunchy slivered almonds and served over a bed of fluffy steamed rice, each bite is a burst of citrusy goodness. Not only is this dish easy to prepare, but it also offers a stunning presentation that will impress family and friends alike. Whether you're planning a cozy dinner at home or a festive gathering, this recipe is sure to be a crowd-pleaser!
4
Servings
155
Calories
10
Ingredients
Ingredients
boneless skinless chicken breasts
4 (trimmed)
butter
2 tablespoons (unsalted)
cornstarch
2 teaspoons (mixed with orange juice)
crushed red pepper flakes
1 teaspoon (optional)
orange juice
1 cup (freshly squeezed recommended)
Heinz 57 steak sauce
1/3 cup (none)
orange marmalade
1/4 cup (none)
slivered almonds
to taste (toasted)
steamed rice
4 servings (prepared according to package instructions)
orange zest
2 teaspoons (optional)
Instructions
1
In a large skillet, melt the butter over medium heat.
2
Add the chicken breasts to the skillet, cooking for about 8 to 10 minutes on each side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
3
In a small bowl, mix together the cornstarch and freshly squeezed orange juice until smooth. Set aside.
4
In the same skillet, stir in the Heinz 57 steak sauce and the orange marmalade. Allow the mixture to heat gently, stirring occasionally.
5
Once the sauce is well combined and heated, add the cornstarch and orange juice mixture to the skillet. Stir continuously over low heat until the sauce thickens to your desired consistency.
6
Return the chicken to the skillet, coating it well in the luscious orange sauce. Allow it to heat through for an additional 2-3 minutes.
7
Serve the chicken on a generous bed of steamed rice, and top with toasted slivered almonds and a sprinkle of orange zest, if desired.
Nutrition Information
4.5g
Fat
20g
Carbs
10g
Protein
0.5g
Fiber
5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Citrus-Glazed Chicken with Almonds?
It is a sweet and savory dish featuring chicken breasts coated in a luscious sauce made from orange juice, marmalade, and steak sauce, topped with toasted almonds.
How many servings does this recipe yield?
This recipe is designed to make 4 servings.
How long should I cook the chicken breasts?
Cook the chicken for approximately 8 to 10 minutes on each side until golden brown and cooked through.
What type of chicken is used in this recipe?
The recipe calls for 4 boneless skinless chicken breasts that have been trimmed.
What ingredients make up the citrus glaze?
The glaze is made with Heinz 57 steak sauce, orange marmalade, orange juice, and a cornstarch slurry for thickening.
How do I thicken the orange sauce?
Mix 2 teaspoons of cornstarch with orange juice until smooth, then stir it into the heated sauce mixture over low heat.
Is this chicken recipe spicy?
It includes an optional teaspoon of crushed red pepper flakes if you prefer a hint of spice, but otherwise, it is sweet and savory.
What should I serve with Citrus-Glazed Chicken?
It is traditionally served over a generous bed of fluffy steamed rice.
How many calories are in one serving?
Each serving contains approximately 155 calories.
What is the protein content per serving?
There are 10 grams of protein in each serving of this dish.
Can I add orange zest to this recipe?
Yes, adding 2 teaspoons of orange zest as a garnish is recommended for extra citrus flavor.
What kind of butter is recommended for sautéing the chicken?
The recipe suggests using 2 tablespoons of unsalted butter.
What are the total carbohydrates per serving?
There are 20 grams of carbohydrates in each serving.
How much fat is in this recipe?
Each serving contains 4.5 grams of fat.
Is there any sugar in this dish?
Yes, there are 5 grams of sugar per serving, primarily from the orange marmalade and juice.
Does this recipe contain fiber?
Yes, it provides about 0.5 grams of fiber per serving.
What type of almonds should I use?
The recipe calls for slivered almonds that have been toasted for a crunchy texture.
How do I prepare the cornstarch?
The cornstarch should be mixed with the orange juice until the mixture is completely smooth before adding it to the skillet.
Can I use bottled orange juice?
While freshly squeezed orange juice is recommended for the best flavor, bottled juice can be used as a substitute.
What is the inspiration for this dish?
The recipe is inspired by classic French cooking techniques while focusing on simplicity for home cooks.
How many ingredients are needed in total?
There are 10 ingredients listed for this recipe, including garnishes and optional items.
Is this recipe suitable for families?
Yes, it is described as a family-friendly comfort food that is sure to be a crowd-pleaser.
What are the main flavor profiles?
The dish features a blend of sweet citrus from the orange and savory depth from the steak sauce and butter.
How do I finish the dish before serving?
Once the sauce is thickened, return the chicken to the skillet to coat it, then top with toasted almonds and optional zest.
Can I use chicken thighs instead of breasts?
While the recipe specifies breasts, you can use thighs, though cooking times may need to be adjusted to ensure they are cooked through.
Is there any sodium information available?
The provided nutritional data does not specify the exact sodium content.
How long does the entire cooking process take?
The chicken takes about 20 minutes to cook, plus a few additional minutes for sauce preparation and final heating.
What category does this recipe fall into?
This is considered a main dish, specifically a glazed chicken dinner.
Can I substitute the orange marmalade?
While marmalade provides the signature glaze, you could experiment with apricot preserves for a different flavor profile.
Is this a good recipe for weeknights?
Yes, it is specifically designed to be easy enough for quick weeknight dinners.