Citrus Cashew Chicken Delight
This vibrant dish brings together tender chunks of chicken breast, fresh crunchy veggies, and roasted cashews in a sweet and tangy orange sauce. Inspired by quick cooking trends, this recipe creates a delightful meal that brightens your dinner table without taking too much time. The balance of flavors and textures makes it suitable for family dinners or casual get-togethers, all served atop a fluffy bed of steamed rice.
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
boneless skinless chicken breast
1 lb (cut into 1 inch cubes)
carrots
2 medium (sliced)
celery
1/2 cup (chopped)
vegetable oil
2 tablespoons (for stir-frying)
cornstarch
2 tablespoons (for thickening)
ground ginger
1/4 teaspoon (for flavor)
orange juice
3/4 cup (freshly squeezed or bottled)
honey
1/4 cup (for sweetness)
soy sauce
3 tablespoons (for seasoning)
salted cashews
1/4 to 1/2 cup (for garnish and crunch)
hot cooked rice
to serve (for serving)
Instructions
1
In a large skillet or wok, heat the vegetable oil over medium-high heat.
2
Add the cubed chicken, sliced carrots, and chopped celery to the skillet. Stir-fry for 8-10 minutes or until the chicken is cooked through and the juices run clear.
3
Reduce the heat to medium and prepare the sauce. In a bowl, whisk together the cornstarch, ground ginger, orange juice, honey, and soy sauce until smooth and well-combined.
4
Pour the sauce mixture into the skillet with the chicken and vegetables. Stir well to combine.
5
Bring the mixture to a boil, and then reduce to a simmer, stirring occasionally for about 2 minutes, or until the sauce has thickened.
6
Fold in the salted cashews, ensuring they are evenly distributed throughout the dish.
7
Serve the orange cashew chicken over hot cooked rice, and enjoy your flavorful creation!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Citrus Cashew Chicken Delight?
It is a vibrant stir-fry dish featuring tender chicken breast, fresh vegetables, and roasted cashews in a sweet and tangy orange sauce served over rice.
What is the primary protein used in this recipe?
The recipe uses 1 lb of boneless skinless chicken breast cut into 1-inch cubes.
What vegetables are included in the stir-fry?
The dish includes 2 medium sliced carrots and 1/2 cup of chopped celery.
How long does it take to cook the chicken and vegetables?
The chicken, carrots, and celery should be stir-fried for approximately 8-10 minutes until the chicken is cooked through.
What are the components of the orange sauce?
The sauce consists of cornstarch, ground ginger, orange juice, honey, and soy sauce.
How much orange juice is required for the sauce?
The recipe calls for 3/4 cup of freshly squeezed or bottled orange juice.
Is honey used for sweetness?
Yes, 1/4 cup of honey is used to provide sweetness to the sauce.
What type of oil is recommended for stir-frying?
The recipe suggests using 2 tablespoons of vegetable oil.
How do I thicken the sauce?
Whisk 2 tablespoons of cornstarch into the sauce mixture and bring it to a boil in the skillet until thickened.
What kind of ginger should I use?
The recipe specifies 1/4 teaspoon of ground ginger for flavor.
When do I add the cashews to the dish?
Fold in the salted cashews after the sauce has thickened and just before serving.
What type of cashews are best for this recipe?
Salted cashews are recommended for garnish and to provide a salty crunch.
How should this meal be served?
It should be served hot over a bed of steamed or hot cooked rice.
Is this recipe considered a quick meal?
Yes, it is tagged as a quick meal and a stir-fry, making it ideal for fast weeknight dinners.
Is Citrus Cashew Chicken Delight healthy?
Yes, the recipe is tagged as healthy and features fresh vegetables and lean chicken breast.
What is the flavor profile of this dish?
The dish has a sweet and tangy flavor profile balanced by savory soy sauce and aromatic ginger.
How should I prepare the carrots?
The carrots should be cleaned and sliced into rounds or bite-sized pieces.
How should I prepare the celery?
The celery should be chopped into small pieces before cooking.
What heat setting is used for the initial stir-fry?
The initial stir-fry should be done over medium-high heat.
Do I need to whisk the sauce separately?
Yes, whisk the sauce ingredients together in a bowl until smooth before adding them to the skillet.
What is the purpose of soy sauce in this recipe?
Soy sauce is used to season the dish and provide a savory contrast to the sweet honey and orange juice.
Can I use bottled orange juice?
Yes, you can use either freshly squeezed or high-quality bottled orange juice.
How many ingredients are in the recipe?
There are a total of 11 ingredients required for this dish.
What kind of cuisine is this inspired by?
The recipe is described as an Asian-inspired stir-fry.
Does the sauce require simmering?
Yes, after reaching a boil, reduce the heat and simmer for about 2 minutes to thicken the sauce.
Is this dish suitable for family dinners?
Yes, its balanced textures and flavors make it a great option for family dinners or casual get-togethers.
How much chicken should I buy?
You will need 1 lb of chicken breast for this recipe.
What is the texture of the finished dish?
It features tender chicken combined with crunchy vegetables and cashews in a smooth, thick sauce.
How much honey is included?
The recipe uses 1/4 cup of honey.
Can I substitute the chicken?
While the recipe calls for chicken breast, the cooking method is suitable for other proteins like chicken thighs if preferred.