Citrus Butter Cookie Delights
Indulge in the delightful taste of Citrus Butter Cookie Delights, perfect for the holiday season or any special occasion. These buttery, melt-in-your-mouth cutout cookies are infused with the vibrant flavors of orange juice and vanilla, making them a holiday favorite. With simple ingredients and easy-to-follow steps, you'll have a batch of 5 dozen cookies ready for decorating and enjoying. These cookies not only look festive but are sure to tantalize your taste buds with their sweet, citrusy aroma. Ideal for cookie exchanges, family gatherings, or simply sharing a treat with loved ones, they will certainly become a cherished addition to your festive traditions.
N/A
Servings
N/A
Calories
7
Ingredients
Ingredients
butter
1 cup (softened)
sugar
1 cup (granulated)
egg
1 (large)
flour
2 1/2 cups (all-purpose)
baking powder
1 teaspoon (not specified)
orange juice
2 tablespoons (freshly squeezed)
vanilla extract
1 tablespoon (pure)
Instructions
1
In a large mixing bowl, using an electric mixer, beat together the softened butter and sugar until the mixture is creamy and light. Add the egg and continue to mix until thoroughly combined.
2
Add the orange juice and vanilla extract to the butter mixture, beating on medium speed until well incorporated.
3
In a separate bowl, whisk together the flour and baking powder to combine. Gradually add the dry ingredients to the wet mixture, beating on low speed until the dough forms.
4
Once the dough is mixed, wrap it in plastic wrap and refrigerate for about 1 hour to firm up.
5
Preheat your oven to 400°F (200°C).
6
On a lightly floured surface, roll out the chilled dough to a thickness of about 1/8 to 1/4 inch. Use cookie cutters to cut out your desired shapes.
7
Place the cutouts on ungreased baking sheets. If desired, sprinkle with colored sugars for a festive touch.
8
Bake in the preheated oven for 6-9 minutes, or until the edges are just slightly golden. Remove from the oven and allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Citrus Butter Cookie Delights?
They are buttery, melt-in-your-mouth cutout cookies infused with the vibrant flavors of orange juice and vanilla, ideal for holiday traditions.
How many cookies does this recipe make?
This recipe produces approximately 5 dozen (60) cookies.
What are the primary ingredients needed?
The ingredients include butter, sugar, egg, all-purpose flour, baking powder, orange juice, and vanilla extract.
How long should the dough be refrigerated?
The dough should be wrapped in plastic and chilled for about 1 hour to firm up before rolling.
What temperature should the oven be set to?
Preheat your oven to 400°F (200°C).
How long do these cookies take to bake?
They should bake for 6 to 9 minutes, or until the edges are slightly golden.
What is the recommended thickness for the rolled dough?
Roll the dough to a thickness of approximately 1/8 to 1/4 inch.
Should I grease the baking sheets?
No, the cookies should be placed on ungreased baking sheets.
Can I add decorations before baking?
Yes, you can sprinkle the cutouts with colored sugars for a festive touch before putting them in the oven.
What is the best way to mix the butter and sugar?
Use an electric mixer in a large bowl to beat them together until the mixture is creamy and light.
Do I need to use fresh orange juice?
Freshly squeezed orange juice is recommended for the best flavor, though bottled can be used.
What type of flour is used in this recipe?
The recipe calls for 2.5 cups of all-purpose flour.
How should I cool the cookies?
Allow them to cool on the baking sheets for a few minutes before moving them to wire racks to cool completely.
Are these cookies suitable for cookie exchanges?
Yes, they are described as ideal for cookie exchanges and family gatherings.
What happens if the cookies are baked too long?
They may become too crunchy; remove them as soon as the edges are just slightly golden.
Can I use different cookie cutter shapes?
Yes, you can use any cookie cutters to create your desired festive shapes.
How many ingredients are in this recipe?
There are 7 key ingredients used in this recipe.
What texture can I expect from these cookies?
They have a buttery, melt-in-your-mouth texture.
Is vanilla extract required?
Yes, 1 tablespoon of pure vanilla extract is used to complement the citrus flavor.
Can I substitute the butter?
The recipe specifically calls for softened butter to achieve the signature butter cookie texture.
Should I whisk the dry ingredients separately?
Yes, whisk the flour and baking powder together in a separate bowl before adding them to the wet mixture.
What speed should I use for the mixer?
Beat the butter/sugar on high, orange juice/vanilla on medium, and dry ingredients on low.
How should I prepare the rolling surface?
Roll the dough out on a lightly floured surface to prevent sticking.
Can children help with this recipe?
Yes, cutting out shapes and adding colored sugars are great activities for kids.
Is the orange flavor overpowering?
No, it is a vibrant infusion that balances well with the butter and vanilla.
What is the serving size?
While specific serving size info isn't provided, the recipe makes 60 cookies.
Can I make these for Christmas?
Absolutely, they are considered a holiday favorite and a cherished tradition.
Do these cookies contain baking soda?
No, this recipe uses baking powder as the leavening agent.
What is the prep time for chilling?
You should factor in at least 1 hour of chilling time for the dough.
Can I store these cookies for later?
Yes, store them in an airtight container to maintain their fresh taste and texture.