Citrus Bliss Bundt Cake
Indulge in the delightful flavors of summer with this Citrus Bliss Bundt Cake, a moist and vibrant dessert that pays homage to classic flavors while adding a refreshing twist. This cake features a luscious blend of orange juice and grated orange peel, enriched by the creaminess of Miracle Whip and Dream Whip, resulting in a wonderfully moist texture. Topped with a sweet, smooth glaze and festive sprinkles, it’s perfect for parties, potlucks, or simply as a sweet ending to a family dinner. Serve this stunning cake to impress your guests and brighten any occasion.
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
Miracle Whip
3/4 cup (none)
Yellow cake mix
18 1/2 ounces (none)
Dream Whip topping mix
1 1/3 ounces (1 packet)
Orange juice
3/4 cup (freshly squeezed, if possible)
Eggs
3 (large, beaten)
Grated orange peel
2 teaspoons (freshly grated)
Powdered sugar
1 1/2 cups (none)
Milk
2 tablespoons (none)
Multicolored candy sprinkles
1 tablespoon (none)
Instructions
1
Preheat your oven to 350°F (175°C) and prepare a 10-inch bundt pan by greasing and flouring it well.
2
In a large mixing bowl, combine the Miracle Whip, yellow cake mix, Dream Whip topping mix, orange juice, eggs, and grated orange peel. Use an electric mixer to beat the mixture on medium speed for about 2 minutes, ensuring all ingredients are well blended.
3
Pour the batter evenly into the prepared bundt pan and smooth the top with a spatula.
4
Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean.
5
Once baked, remove the cake from the oven and allow it to cool in the pan for about 10 minutes. Carefully invert the cake onto a wire rack to cool completely.
6
For the glaze, stir together the powdered sugar and milk until smooth. Once the cake has completely cooled, drizzle the glaze over the top, letting it drip down the sides.
7
Finish by sprinkling multicolored candy sprinkles over the top for a festive touch.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Citrus Bliss Bundt Cake?
The Citrus Bliss Bundt Cake is a moist and vibrant dessert featuring orange juice and grated orange peel, designed for celebrations and parties.
What makes this cake texture unique?
The use of Miracle Whip and Dream Whip topping mix creates a wonderfully moist and creamy texture.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C) before baking.
What size pan is required for this recipe?
A 10-inch bundt pan is required for this cake.
How should I prepare the bundt pan?
You should grease and flour the bundt pan well to prevent the cake from sticking.
What type of cake mix is needed?
The recipe calls for one 18 1/2 ounce package of yellow cake mix.
How much Miracle Whip is used?
The recipe requires 3/4 cup of Miracle Whip.
How much Dream Whip is used?
Use one 1 1/3 ounce packet of Dream Whip topping mix.
Can I use fresh orange juice?
Yes, the recipe suggests using 3/4 cup of orange juice, freshly squeezed if possible.
How many eggs are in the Citrus Bliss Bundt Cake?
The recipe requires 3 large eggs, beaten.
How much orange peel is needed?
You will need 2 teaspoons of freshly grated orange peel.
How long should I mix the ingredients?
Use an electric mixer to beat the mixture on medium speed for about 2 minutes.
How do I bake the cake?
Pour the batter into the prepared pan and bake for 35 to 40 minutes.
How do I test if the cake is done?
Insert a toothpick into the center; if it comes out clean, the cake is finished baking.
How long should the cake cool in the pan?
Allow the cake to cool in the bundt pan for about 10 minutes before removing it.
Where should the cake finish cooling?
Invert the cake onto a wire rack to cool completely after the initial 10-minute rest.
What are the ingredients for the glaze?
The glaze consists of 1 1/2 cups of powdered sugar and 2 tablespoons of milk.
How do I prepare the glaze?
Stir together the powdered sugar and milk until the mixture is smooth.
When should I apply the glaze?
Drizzle the glaze over the top of the cake only after it has completely cooled.
What topping is used for decoration?
The recipe calls for 1 tablespoon of multicolored candy sprinkles for a festive touch.
Is this cake suitable for potlucks?
Yes, its moisture and vibrant flavor make it an excellent choice for parties and potlucks.
Can I substitute the yellow cake mix?
While yellow cake mix is recommended for the classic citrus bliss flavor, other varieties may change the final taste.
What should I use to smooth the batter in the pan?
Use a spatula to evenly smooth the top of the batter before baking.
How many ingredients total are in this recipe?
There are 9 ingredients in total for the cake, glaze, and decoration.
Is the orange peel supposed to be fresh?
Yes, the recipe specifies freshly grated orange peel for the best flavor.
What speed should the mixer be on?
The mixer should be set to medium speed.
What is the calorie count for this cake?
The recipe data does not specify the exact calorie count.
Does the cake have a festive appearance?
Yes, the white glaze and multicolored sprinkles make it look very festive.
What is the primary flavor profile?
The primary flavor profile is citrus, dominated by orange juice and orange peel.
What category of food does this belong to?
This recipe is categorized as a dessert and a cake.