Citrus Amaretto Jello Shooters
These vibrant and tangy Citrus Amaretto Jello Shooters are a flavorful twist on classic gelatin shots, combining the nutty sweetness of Amaretto with the zesty kick of lime and lemon. Perfect for parties, these fun and colorful shooters offer the right balance of sweet and sour, with a touch of indulgence. Consider preparing these ahead of time for easy serving and maximum enjoyment at your event.
10
Servings
60
Calories
4
Ingredients
Ingredients
Lime Jell-O gelatin
6 oz (2 (3 ounce) boxes)
Boiling water
2 cups (boiled)
Amaretto
0.5 cup (none)
Lemon juice
1 tablespoon (fresh or bottled)
Instructions
1
Boil 2 cups of water in a saucepan.
2
In a large mixing bowl, combine lime Jell-O gelatin powder with boiling water. Stir until completely dissolved, about 2 minutes.
3
Allow the gelatin mixture to cool to room temperature for about 20-30 minutes. This helps prevent alcohol evaporation.
4
Stir in 1/2 cup of Amaretto and 1 tablespoon of lemon juice into the cooled gelatin mixture. Mix well to combine.
5
Arrange 2 oz. souffle cups or shot glasses on a tray.
6
Carefully pour the gelatin mixture into each cup or glass, filling each to about 3/4 full.
7
Refrigerate the shots for at least 3-4 hours or until they are set and firm.
8
Once firm, serve the shooters chilled and enjoy responsibly.
Nutrition Information
0g
Fat
0.6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Citrus Amaretto Jello Shooters?
These are vibrant and tangy gelatin shots that combine the nutty sweetness of Amaretto with lime and lemon flavors.
How many servings does this recipe make?
This recipe yields approximately 10 servings.
What ingredients are required for these jello shooters?
You will need lime Jell-O gelatin, boiling water, Amaretto liqueur, and lemon juice.
How much Amaretto is used in the recipe?
The recipe calls for 0.5 cup of Amaretto.
What type of gelatin is used?
The recipe specifically uses 6 oz of Lime Jell-O gelatin, which is two 3-ounce boxes.
How much boiling water do I need?
You need 2 cups of boiling water to dissolve the gelatin.
How much lemon juice should be added?
Add 1 tablespoon of fresh or bottled lemon juice.
How long does it take to prepare the gelatin mixture?
Stirring the gelatin in boiling water takes about 2 minutes, plus 20-30 minutes for cooling.
Why must the gelatin cool before adding Amaretto?
Cooling the mixture to room temperature helps prevent the alcohol in the Amaretto from evaporating.
What size cups are recommended for serving?
It is recommended to use 2 oz. souffle cups or standard shot glasses.
How full should the shooter cups be filled?
Fill each cup or glass to about 3/4 full with the gelatin mixture.
How long do the jello shooters need to refrigerate?
They should be refrigerated for at least 3-4 hours or until they are completely firm.
How many calories are in each shooter?
Each shooter contains approximately 60 calories.
What is the fat content of these shooters?
These Citrus Amaretto Jello Shooters contain 0g of fat.
Is there any protein in this recipe?
Yes, there is approximately 0.6g of protein per serving.
Can I use bottled lemon juice instead of fresh?
Yes, the recipe allows for either fresh or bottled lemon juice.
What tags are associated with this recipe?
Tags include amaretto, jello shots, party, citrus, alcoholic, gelatin, dessert, cocktail, and entertaining.
Is this recipe suitable for a party?
Yes, these shooters are described as perfect for parties and entertaining.
What is the flavor profile of these shots?
They offer a balance of sweet and sour with a nutty almond undertone from the Amaretto.
Can these be made in advance?
Yes, preparing these ahead of time is recommended for easy serving at events.
How should the shooters be served?
They should be served chilled once they have become firm in the refrigerator.
How much gelatin powder is needed total?
You need a total of 6 ounces of lime gelatin powder.
What is the first step in the instructions?
The first step is to boil 2 cups of water in a saucepan.
Can I use different flavors of Jell-O?
While this recipe specifies lime, you could experiment with other citrus flavors if desired.
What equipment is needed to mix the gelatin?
You will need a saucepan to boil water and a large mixing bowl for the gelatin.
How do I ensure the gelatin dissolves completely?
Stir the powder into the boiling water for at least 2 minutes until no grains remain.
What gives the shooters their 'zesty kick'?
The combination of lime gelatin and lemon juice provides the zesty citrus kick.
Are these shooters considered a dessert?
Yes, they are tagged as both a dessert and a cocktail.
What is the total number of ingredients?
There are 4 main ingredients: Lime gelatin, water, Amaretto, and lemon juice.
How should I store the finished shooters?
Keep them in the refrigerator until you are ready to serve them to maintain their firmness.