Cinnamon Swirl Coffee Cake
This delightful Cinnamon Swirl Coffee Cake is a cherished recipe from a community church cookbook, perfect for enjoying with friends or family. It's a simple, quick-to-make cake that can easily be enhanced with the addition of raisins or shredded apples if you desire a fruity twist. The moist texture and warm cinnamon aroma make it an ideal treat for breakfast, brunch, or as an afternoon snack. Bake it alongside your favorite dishes for a sweet finish to your meal. With just a few pantry staples, you can whip up this cake in no time and enjoy the comfort of freshly baked goodness at home.
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
sugar
3 tablespoons (for topping)
cinnamon
1 teaspoon (for topping)
sugar
1/2 cup (for batter)
flour
1 cup (all-purpose)
baking powder
1 1/2 teaspoons (for leavening)
salt
1/2 teaspoon (for flavor enhancement)
butter
1/4 cup (softened)
milk
1/2 cup (for moisture)
egg
1 (beaten)
Instructions
1
Preheat your oven to 350°F (175°C) and grease a round cake pan thoroughly.
2
In a small bowl, combine 3 tablespoons of sugar with 1 teaspoon of cinnamon and set aside; this will be your delightful topping.
3
In a large mixing bowl, add 1 cup of flour, 1 1/2 teaspoons of baking powder, 1/2 teaspoon of salt, and 1/2 cup of sugar. Mix the dry ingredients together until well combined.
4
In another bowl, beat together 1/4 cup of softened butter, 1/2 cup of milk, and 1 egg until smooth and creamy.
5
Pour the wet mixture over the dry ingredients and gently stir until the batter is just moistened – avoid overmixing to keep the cake fluffy.
6
Pour the batter into the prepared cake pan and sprinkle the top generously with the cinnamon-sugar mixture.
7
Bake in the preheated oven for approximately 20 minutes, or until a toothpick inserted into the center comes out clean. Serve warm for the best experience!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Cinnamon Swirl Coffee Cake recipe?
It is a simple and quick-to-make cake featuring a moist texture and a warm cinnamon-sugar topping, originating from a community church cookbook.
What temperature should I preheat my oven to?
You should preheat your oven to 350°F (175°C).
How long does this coffee cake take to bake?
The cake typically takes approximately 20 minutes to bake.
What kind of pan is required for this recipe?
A round cake pan that has been thoroughly greased is required.
What ingredients are used for the cinnamon swirl topping?
The topping is made from 3 tablespoons of sugar and 1 teaspoon of cinnamon.
What dry ingredients are needed for the batter?
The dry ingredients include 1 cup of flour, 1 1/2 teaspoons of baking powder, 1/2 teaspoon of salt, and 1/2 cup of sugar.
What wet ingredients are used in the batter?
The wet ingredients consist of 1/4 cup of softened butter, 1/2 cup of milk, and 1 egg.
Can I add fruit to this coffee cake?
Yes, you can easily enhance the cake by adding raisins or shredded apples for a fruity twist.
How should I combine the dry and wet ingredients?
Pour the wet mixture over the dry ingredients and gently stir until the batter is just moistened.
Why should I avoid overmixing the batter?
Avoiding overmixing ensures that the cake remains light and fluffy.
How do I know when the coffee cake is finished baking?
The cake is done when a toothpick inserted into the center comes out clean.
Should the cake be served hot or cold?
For the best experience, the cake should be served warm.
Is this recipe suitable for beginners?
Yes, it is described as a simple and quick-to-make recipe using pantry staples, making it ideal for easy baking.
When is the best time to eat this coffee cake?
It is an ideal treat for breakfast, brunch, or as an afternoon snack.
What is the purpose of the baking powder in this recipe?
The baking powder serves as a leavening agent to help the cake rise.
How much butter is used and what state should it be in?
The recipe calls for 1/4 cup of softened butter.
How many eggs does this recipe require?
This recipe requires 1 egg, which should be beaten.
What type of flour is recommended?
The recipe uses 1 cup of all-purpose flour.
How much milk is needed?
The recipe requires 1/2 cup of milk for moisture.
Is there salt in the recipe?
Yes, 1/2 teaspoon of salt is included for flavor enhancement.
How much sugar goes into the batter vs the topping?
The batter uses 1/2 cup of sugar, while the topping uses 3 tablespoons.
What is the texture of the cake?
The cake has a moist texture.
Does this recipe come from a specific source?
Yes, it is a cherished recipe from a community church cookbook.
Can I serve this cake with other dishes?
Absolutely, it can be baked alongside your favorite dishes for a sweet finish to a meal.
How much cinnamon is used in total?
The recipe uses 1 teaspoon of cinnamon, specifically for the topping.
Is this a quick dessert option?
Yes, it is tagged as a quick dessert and simple cake.
What does the topping add to the cake?
The topping provides a delightful cinnamon-sugar crunch and warm aroma.
How many ingredients are in this recipe?
There are 9 ingredients in total.
What should I do before mixing the ingredients?
You should preheat your oven and thoroughly grease your round cake pan.
What are some tags associated with this recipe?
Tags include coffee cake, cinnamon, quick dessert, brunch recipe, easy baking, and church cookbook.