Cinnamon Sugar Churro Cheesecake Bars
Indulge in these irresistible Cinnamon Sugar Churro Cheesecake Bars, a delightful fusion of creamy cheesecake and crispy churro flavors expertly layered and baked to perfection. The rich cream cheese filling, combined with the flaky layers of crescent rolls, creates a luscious dessert that is both easy to make and impossible to resist. Topped with a heavenly sprinkle of cinnamon sugar, these bars are perfect for parties, gatherings, or a sweet treat to share with family and friends. Enjoy warm or chilled, and savor every bite!
8-10
Servings
240
Calories
7
Ingredients
Ingredients
Cream Cheese
3 (8 ounce) packages (at room temperature)
Granulated Sugar
3/4 cup
Large Egg
1
Vanilla Extract
2 teaspoons
Crescent Roll Dough
2 tubes
Granulated Sugar
1/4 cup
Ground Cinnamon
1 teaspoon
Instructions
1
Preheat your oven to 350°F (175°C) and lightly grease a 9x13 inch baking dish with nonstick cooking spray.
2
In a large mixing bowl, use a hand mixer to beat the cream cheese and 3/4 cup of sugar together until light, fluffy, and fully combined.
3
Add in the large egg and vanilla extract, mixing until just incorporated and smooth.
4
Unroll one tube of crescent roll dough and lay it flat into the bottom of the prepared baking dish, ensuring to pinch the seams together to form a cohesive layer.
5
Spread the cream cheese mixture evenly over the first layer of crescent rolls.
6
Unroll the second tube of crescent roll dough and carefully place it over the cream cheese layer, again pinching the seams together to create a continuous top layer.
7
In a small bowl, combine 1/4 cup of granulated sugar and 1 teaspoon of ground cinnamon. Sprinkle this cinnamon sugar mixture evenly over the top of the second layer of crescent rolls.
8
Place the baking dish in the preheated oven and bake for 30-35 minutes or until the top is golden brown and puffed up.
9
Once baked, let it cool in the baking dish before cutting into squares and serving. Enjoy warm or chilled!
Nutrition Information
16g
Fat
21g
Carbs
3.6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Cinnamon Sugar Churro Cheesecake Bars?
They are a delightful fusion of creamy cheesecake and crispy churro flavors made with layers of crescent rolls and a rich cream cheese filling.
How many packages of cream cheese are required?
You will need three 8-ounce packages of cream cheese for this recipe.
What temperature should the oven be set to?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
How long do the bars need to bake?
The bars should bake for 30 to 35 minutes until the top is golden brown and puffed up.
What size baking dish is recommended?
A 9x13 inch baking dish is the best size for this recipe.
Should the cream cheese be at room temperature?
Yes, the cream cheese should be at room temperature to ensure a light and fluffy consistency when beaten.
How many tubes of crescent roll dough are needed?
The recipe calls for two tubes of crescent roll dough.
What is the calorie count per serving?
Each serving contains approximately 240 calories.
How many servings does this recipe make?
This recipe makes between 8 and 10 servings.
What ingredients are in the cinnamon sugar topping?
The topping is made from 1/4 cup of granulated sugar and 1 teaspoon of ground cinnamon.
Do I need to grease the baking dish?
Yes, you should lightly grease the dish with nonstick cooking spray before starting.
Can I serve these bars warm?
Yes, these cheesecake bars can be enjoyed warm or chilled.
How much sugar goes into the cream cheese filling?
The filling uses 3/4 cup of granulated sugar.
Is there an egg in the recipe?
Yes, one large egg is mixed into the cream cheese filling.
How much vanilla extract is used?
The recipe requires 2 teaspoons of vanilla extract.
How do I prepare the bottom layer?
Unroll one tube of crescent roll dough, lay it flat in the dish, and pinch the seams together.
What is the fat content per serving?
There are 16 grams of fat per serving.
How many grams of protein are in each bar?
Each bar contains 3.6 grams of protein.
How many carbohydrates are in a serving?
There are 21 grams of carbohydrates per serving.
Do I need a hand mixer?
A hand mixer is recommended to beat the cream cheese and sugar until fluffy.
When should I cut the bars?
Wait until the bars have cooled in the baking dish before cutting them into squares.
Can I make these for a party?
Yes, these bars are perfect for parties, gatherings, or as a sweet family treat.
What is the total number of ingredients?
There are 7 main ingredients required for this recipe.
How do I ensure the top layer is cohesive?
Pinch the seams of the second tube of crescent roll dough together once it is placed over the filling.
Is there any fiber in this dessert?
The nutritional information for fiber is not specified for this recipe.
Can I add extra cinnamon?
While the recipe calls for 1 teaspoon, you can adjust the cinnamon sugar topping to your preference.
What type of dough is used for the base?
Crescent roll dough is used for both the top and bottom layers.
How do I store leftovers?
Leftover cheesecake bars should be stored in the refrigerator in an airtight container.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and is simple to assemble.
What is the texture of the bars?
The bars feature a rich, creamy center with flaky, crispy top and bottom layers.