Cinnamon-Spiced Sugared Nut Medley

General Added: 10/6/2024
Cinnamon-Spiced Sugared Nut Medley
Indulge in these irresistibly crunchy Cinnamon-Spiced Sugared Nut Medley, artfully crafted to satisfy your sweet tooth while providing a delightful blend of spices and textures. These nuts make the perfect delightful snack for gatherings, movie nights, or just to enjoy during a cozy evening at home. The combination of pecans and almonds, coated in a sugary spice mixture, creates an unforgettable treat that not only tastes great but also fills your home with a warm, inviting aroma. With a generous batch, you'll have plenty to share, or to keep as a delicious treasure for yourself!
N/A
Servings
N/A
Calories
10
Ingredients
Cinnamon-Spiced Sugared Nut Medley instructions

Ingredients

sugar 3/4 cup (none)
water 3 tablespoons (none)
egg white 1 (lightly beaten)
salt 3/4 teaspoon (none)
cinnamon 1 teaspoon (none)
ground cloves 1/2 teaspoon (none)
allspice 1/4 teaspoon (none)
nutmeg 1/4 teaspoon (none)
pecan halves 2 cups (none)
whole almonds 1 1/2 cups (none)

Instructions

1
Preheat your oven to 250°F (120°C) and line a large baking sheet with parchment paper or lightly grease it to prevent sticking.
2
In a large mixing bowl, combine the sugar, water, beaten egg white, salt, cinnamon, ground cloves, allspice, and nutmeg. Whisk until well blended.
3
Add the pecan halves and whole almonds to the bowl, tossing to ensure that all the nuts are thoroughly coated in the sugary spice mixture.
4
Spread the nut mixture evenly onto the prepared baking sheet in a single layer.
5
Bake in the preheated oven for 45 minutes, stirring every 15 minutes to achieve an even toasting.
6
Once baked, remove the nuts from the oven and spread them out on a sheet of waxed paper to cool completely; they will become nicely crunchy as they cool.
7
Once cooled, store the nuts in a resealable bag or airtight container to maintain their freshness.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Cinnamon-Spiced Sugared Nut Medley?
It is a crunchy, sweet snack made with pecans and almonds coated in a mixture of sugar, egg white, and aromatic spices like cinnamon, cloves, allspice, and nutmeg.
Which types of nuts are used in this recipe?
The recipe uses 2 cups of pecan halves and 1.5 cups of whole almonds.
What is the required oven temperature for baking these nuts?
The oven should be preheated to 250°F (120°C).
How long do the nuts need to bake?
The nuts bake for a total of 45 minutes.
Do I need to stir the nuts while they are in the oven?
Yes, you should stir the nuts every 15 minutes to ensure they toast evenly.
What is the purpose of the egg white in this recipe?
The lightly beaten egg white acts as a binder, helping the sugar and spice mixture adhere to the nuts.
Is this Cinnamon-Spiced Sugared Nut Medley recipe gluten-free?
Yes, based on the ingredients listed, this recipe is naturally gluten-free.
What spices provide the flavor for this medley?
The flavor comes from a blend of cinnamon, ground cloves, allspice, and nutmeg.
How should I prepare the baking sheet?
You should line a large baking sheet with parchment paper or lightly grease it to prevent the sugar from sticking.
How do I ensure the nuts become crunchy?
After baking, spread the nuts on waxed paper to cool completely; they will harden and become crunchy as they reach room temperature.
How should the finished nuts be stored?
Store the cooled nuts in a resealable bag or an airtight container to maintain their freshness and crunch.
What is the best way to cool the nuts?
Spread them out on a sheet of waxed paper immediately after removing them from the oven.
Can I use this recipe for holiday gifts?
Absolutely, these nuts are perfect for holiday treats, party favors, or homemade gifts.
How much sugar is required for the coating?
The recipe calls for 3/4 cup of sugar.
Do I need to add water to the mixture?
Yes, 3 tablespoons of water are mixed with the sugar and egg white.
What is the total number of ingredients needed?
There are 10 ingredients in total.
What is the first step in the instructions?
The first step is to preheat your oven to 250°F and prepare your baking sheet.
Can I substitute the nuts in this recipe?
While the recipe specifies pecans and almonds, you could likely use other nuts like walnuts or cashews following the same method.
Is salt necessary in this sweet recipe?
The 3/4 teaspoon of salt is used to balance the sweetness and enhance the spice flavors.
How much cinnamon is used?
The recipe requires 1 teaspoon of cinnamon.
How much ground cloves are added?
You will need 1/2 teaspoon of ground cloves.
What amount of allspice and nutmeg is needed?
The recipe uses 1/4 teaspoon of allspice and 1/4 teaspoon of nutmeg.
How do I mix the ingredients?
Whisk the sugar, water, egg white, salt, and spices in a large bowl before tossing in the nuts.
Should the nuts be in a single layer on the pan?
Yes, spread the nut mixture evenly in a single layer for even baking.
What is the texture of the nuts?
They have an irresistibly crunchy texture once they have cooled.
Are these nuts suitable for movie nights?
Yes, they are described as a perfect snack for movie nights or cozy evenings.
What is the prep status for the egg white?
The egg white should be lightly beaten before being added to the mix.
Can I make a large batch?
Yes, the recipe yields a generous batch suitable for sharing or storing.
Does this recipe have any specific preparation for the nuts themselves?
The recipe uses raw pecan halves and whole almonds with no prior preparation needed.
How would you describe the aroma of this recipe?
It fills your home with a warm, inviting aroma as the spices and sugar bake.
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