Cinnamon-Spiced Applesauce Pancakes

General Added: 10/6/2024
Cinnamon-Spiced Applesauce Pancakes
These delightful pancakes are infused with warm cinnamon and rich applesauce, making them a perfect choice for a cozy breakfast! The pancakes are fluffy and bursting with flavor, creating a nostalgic old-fashioned feel that will transport you to a simpler time. Serve them warm with a drizzle of maple syrup, a pat of creamy butter, a sprinkle of powdered sugar, or a refreshing squeeze of lemon for an unforgettable breakfast treat that the whole family will enjoy!
4
Servings
200
Calories
6
Ingredients
Cinnamon-Spiced Applesauce Pancakes instructions

Ingredients

Pancake mix 2 cups (none)
Cinnamon 1 teaspoon (none)
Eggs 2 (lightly beaten)
Cinnamon applesauce 1 cup (none)
Lemon juice 1 teaspoon (none)
Milk 3/4 cup (none)

Instructions

1
In a large mixing bowl, combine the pancake mix and cinnamon, whisking them together until well incorporated.
2
In a separate bowl, whisk together the eggs, cinnamon applesauce, lemon juice, and milk until the mixture is smooth and homogenous.
3
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are okay.
4
Preheat a griddle or skillet over medium heat, lightly oiling the surface to prevent sticking.
5
Once heated, pour approximately 1/4 cup of the batter onto the griddle for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.
6
Flip the pancakes and cook for an additional 1-2 minutes on the other side, or until golden brown.
7
Remove from the heat and keep warm until all pancakes are cooked. Serve immediately with your choice of syrup, butter, powdered sugar, or lemon juice!

Nutrition Information

4.5g
Fat
33.75g
Carbs
4g
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Cinnamon-Spiced Applesauce Pancakes?
They are fluffy pancakes infused with warm cinnamon and rich applesauce, providing a nostalgic, old-fashioned breakfast experience.
How many servings does this recipe make?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains approximately 200 calories.
How much fat is in one serving of these pancakes?
There is 4.5g of fat per serving.
How many carbohydrates are in these pancakes?
There are 33.75g of carbohydrates per serving.
What is the protein content per serving?
Each serving provides 4g of protein.
How many ingredients are required for this recipe?
A total of 6 ingredients are used in this recipe.
What type of pancake mix should I use?
The recipe requires 2 cups of standard pancake mix.
How much cinnamon is added to the batter?
You should add 1 teaspoon of cinnamon.
How should the eggs be prepared before mixing?
The 2 eggs should be lightly beaten before being added to the wet mixture.
What kind of applesauce is used in this recipe?
The recipe specifically calls for 1 cup of cinnamon applesauce.
Is there lemon juice in the pancake batter?
Yes, 1 teaspoon of lemon juice is included in the wet ingredients.
How much milk is needed for the batter?
You will need 3/4 cup of milk.
What is the first step in preparing the batter?
Combine the pancake mix and cinnamon in a large mixing bowl and whisk until well incorporated.
How should the wet ingredients be combined?
Whisk together the eggs, cinnamon applesauce, lemon juice, and milk in a separate bowl until smooth.
Should the batter be perfectly smooth?
No, you should stir until just combined and leave a few lumps to avoid overmixing.
What temperature should I use for the griddle?
The griddle or skillet should be preheated over medium heat.
How do I prevent the pancakes from sticking?
Lightly oil the surface of the griddle or skillet before cooking.
What is the recommended portion size for each pancake?
Use approximately 1/4 cup of batter for each pancake.
How long does it take to cook the first side of the pancake?
It takes about 2-3 minutes for bubbles to form and the edges to look set.
How long do I cook the pancakes after flipping them?
Cook for an additional 1-2 minutes until they are golden brown.
What are some recommended toppings for these pancakes?
You can serve them with maple syrup, creamy butter, powdered sugar, or a squeeze of lemon juice.
Is this recipe suitable for families?
Yes, it is tagged as a family-friendly recipe that the whole family will enjoy.
Is this a good recipe for brunch?
Absolutely, these pancakes are perfect for both breakfast and brunch occasions.
Is this considered a comfort food recipe?
Yes, the recipe is described as nostalgic and classified as comfort food.
Is the recipe difficult to make?
No, it is categorized as an easy recipe.
Should the pancakes be served warm?
Yes, it is recommended to keep them warm until all are cooked and serve immediately.
What gives these pancakes their fluffy texture?
The combination of the pancake mix and the gentle stirring technique ensures they are fluffy.
What tags are associated with this recipe?
Tags include pancakes, breakfast, cinnamon, applesauce, easy recipe, family-friendly, brunch, and comfort food.
How should I handle the batter to ensure the best results?
Pour the wet ingredients into the dry ingredients and stir gently until just combined, being careful not to overmix.
× Full screen image