Cinnamon-Spiced Apple Oat Crumble

General Added: 10/6/2024
Cinnamon-Spiced Apple Oat Crumble
Indulge in a warm and delightful Cinnamon-Spiced Apple Oat Crumble that combines the wholesome goodness of rolled oats with the sweetness of fresh golden delicious apples. This comforting dessert is perfect for any occasion, from cozy family gatherings to festive celebrations. Each spoonful of this crisp reveals tender baked apples harmoniously mingled with a crunchy, cinnamon-infused topping, making it an irresistible treat. Serve it warm with a dollop of whipped cream to elevate its scrumptiousness!
6
Servings
383
Calories
9
Ingredients
Cinnamon-Spiced Apple Oat Crumble instructions

Ingredients

Rolled oats 1 cup (none)
Flour 1 cup (none)
Brown sugar 1 cup (none)
Granulated sugar 1/2 cup (none)
Melted butter 1/2 cup (melted)
Cinnamon 1 teaspoon (none)
Pumpkin pie spice 1/2 teaspoon (none)
Golden delicious apples 4 cups (peeled and diced)
Whipped cream to taste (for topping)

Instructions

1
Preheat your oven to 350°F (175°C). Grease a medium-sized baking dish with butter or non-stick spray.
2
In a large mixing bowl, combine the rolled oats, flour, brown sugar, and melted butter. Mix thoroughly with a fork or your hands until the mixture becomes crumbly and well incorporated.
3
Press half of the oat mixture evenly into the bottom of the prepared baking dish to form a crust.
4
In a separate bowl, toss the peeled and diced golden delicious apples with cinnamon and granulated sugar until they are evenly coated.
5
Evenly distribute the apple mixture over the crust layer in the baking dish.
6
Sprinkle the remaining oat mixture generously over the top of the apples, ensuring a good distribution of the crumble.
7
Place the baking dish in the preheated oven and bake for 40-45 minutes, or until the top is golden brown and the apples are bubbling.
8
Remove from the oven and let it cool slightly before serving. Dish up each serving warm and top with a generous spoonful of whipped cream for added delight!

Nutrition Information

17
Fat
58
Carbs
3.3
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Cinnamon-Spiced Apple Oat Crumble?
It is a warm, comforting dessert made with rolled oats, golden delicious apples, and a cinnamon-infused crumble topping.
What type of apples are best for this crumble?
The recipe specifically recommends using four cups of peeled and diced Golden Delicious apples.
How many servings does this recipe yield?
This recipe is designed to provide 6 servings.
What is the recommended oven temperature?
You should preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
How many calories are in one serving of this apple crumble?
Each serving contains approximately 383 calories.
What are the primary ingredients for the crumble topping?
The topping is made from a mixture of rolled oats, flour, brown sugar, and melted butter.
How long does the apple crumble need to bake?
The crumble should bake for 40 to 45 minutes until the top is golden brown and apples are bubbling.
Should I grease the baking dish?
Yes, grease a medium-sized baking dish with butter or non-stick spray before starting.
How do I prepare the apples for this recipe?
The apples should be peeled and diced into small pieces before being tossed with sugar and spices.
What spices are used in this recipe?
The recipe calls for one teaspoon of cinnamon and half a teaspoon of pumpkin pie spice.
What is the fat content per serving?
There are 17 grams of fat in each serving of this dessert.
How much protein is in each serving?
This dessert provides approximately 3.3 grams of protein per serving.
What is the total carbohydrate count per serving?
There are 58 grams of carbohydrates per serving.
How is the bottom crust formed?
Half of the oat, flour, sugar, and butter mixture is pressed evenly into the bottom of the baking dish to form a crust.
What should I serve with the warm apple crumble?
It is best served with a generous dollop of whipped cream for added flavor and creaminess.
Can I use granulated sugar in the apple filling?
Yes, the apples are tossed with half a cup of granulated sugar to provide sweetness.
How much brown sugar is needed for the recipe?
The recipe requires one cup of brown sugar for the oat mixture.
How much flour is required?
You will need one cup of flour to mix with the oats and sugar.
What kind of oats are used in this crumble?
The recipe calls for one cup of rolled oats.
How much butter is used in the mixture?
The recipe uses half a cup of melted butter.
What is the preparation method for the butter?
The butter should be melted before being mixed into the dry ingredients.
Is this recipe suitable for family gatherings?
Yes, it is described as a comforting dessert perfect for cozy family gatherings and festive celebrations.
How do I know when the crumble is finished baking?
It is ready when the top layer turns a golden brown color and the apple filling is bubbling.
Should the crumble be served hot or cold?
It is recommended to let it cool slightly after baking and serve it while it is still warm.
What is the texture of the topping?
The topping is a crunchy, cinnamon-infused crumble that provides a contrast to the tender apples.
How many total ingredients are listed in the recipe?
There are a total of 9 ingredients included in this recipe.
How do I combine the crumble ingredients?
Mix the oats, flour, sugar, and butter with a fork or your hands until the mixture becomes crumbly.
How are the apples distributed in the dish?
The cinnamon-sugar coated apples are spread evenly over the bottom crust layer.
What size baking dish is needed?
The instructions recommend using a medium-sized baking dish.
Is this considered an easy dessert to make?
Yes, the recipe is tagged as an easy dessert and is straightforward to prepare.
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