Cinnamon-Spiced Apple Oat Bread
Indulge in the comforting flavors of fall with this Cinnamon-Spiced Apple Oat Bread, made effortlessly in your bread machine. Packed with wholesome ingredients like whole oats, applesauce, and a hint of honey, this loaf combines the sweet tartness of apples with aromatic cinnamon, making it perfect for breakfast, a midday snack, or even as a delightful addition to your brunch spread. This recipe is not only easy to follow but also offers a nutritious, heart-healthy option that you can share with friends and family.
1
Servings
180
Calories
11
Ingredients
Ingredients
Water
1/2 cup (room temperature)
Apple Juice
3/4 cup (unsweetened, preferably)
Applesauce
1/2 cup (unsweetened)
Salt
1 1/2 teaspoons (iodized or sea salt)
Honey
1/4 cup (preferably local or raw)
Vegetable Oil
2 tablespoons (canola or sunflower oil)
Bread Flour
4 cups (unbleached, all-purpose)
Quick-Cooking Oats
1/2 cup (not instant)
Oat Bran
1/3 cup (optional but recommended)
Ground Cinnamon
2 teaspoons (freshly ground for best flavor)
Instant Yeast
1 1/4 teaspoons (ensure fresh and active)
Instructions
1
Begin by gathering all ingredients and measuring them accurately.
2
In your bread machine, add the ingredients in the order recommended by the manufacturer. Typically, this will be liquid ingredients first followed by dry ingredients and yeast last.
3
Set your bread machine to the 'Basic' or 'Whole Wheat' setting, depending on the model and preferred texture.
4
Select the desired crust color (light, medium, or dark) according to your preference.
5
Start the machine and allow it to mix, knead, and bake the dough until complete.
6
Once finished, carefully remove the loaf from the bread pan and let it cool on a wire rack before slicing.
Nutrition Information
3g
Fat
36g
Carbs
4.5g
Protein
4.5g
Fiber
6g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Cinnamon-Spiced Apple Oat Bread?
It is a comforting bread machine loaf that combines the flavors of cinnamon, applesauce, and oats for a wholesome, heart-healthy snack or breakfast.
Is this recipe made in a bread machine?
Yes, this recipe is specifically designed to be prepared effortlessly using a bread machine.
How many calories are in one serving?
There are 180 calories per serving of this Cinnamon-Spiced Apple Oat Bread.
What are the primary flavors of this bread?
The main flavors are sweet-tart apples from applesauce and juice, warm ground cinnamon, and wholesome oats.
What type of flour is used in this recipe?
The recipe calls for 4 cups of unbleached bread flour.
Can I use any type of oats?
This recipe specifically recommends 1/2 cup of quick-cooking oats, but notes you should not use instant oats.
What is the recommended bread machine setting?
You should use the 'Basic' or 'Whole Wheat' setting on your bread machine.
Does this recipe contain honey?
Yes, it uses 1/4 cup of honey, preferably local or raw, as a natural sweetener.
How much fiber is in each serving?
Each serving contains 4.5 grams of fiber.
Is this bread high in protein?
Each serving provides 4.5 grams of protein.
What type of applesauce should I use?
It is best to use 1/2 cup of unsweetened applesauce.
Can I use apple juice in this recipe?
Yes, the recipe requires 3/4 cup of unsweetened apple juice.
How much cinnamon should I add?
The recipe calls for 2 teaspoons of ground cinnamon, preferably freshly ground.
Is oat bran mandatory for this recipe?
Oat bran is optional but highly recommended for its nutritional benefits and texture.
What order should I add ingredients to the bread machine?
You should add liquids first, followed by dry ingredients, and place the yeast last, following your manufacturer's recommendations.
What type of yeast is required?
The recipe uses 1 1/4 teaspoons of instant yeast.
How much fat is in a serving?
There are 3 grams of fat per serving.
Is there any cholesterol in this bread?
No, based on the ingredients provided, this recipe contains 0mg of cholesterol.
What temperature should the water be?
The 1/2 cup of water used should be at room temperature.
Can I adjust the crust color?
Yes, you can select light, medium, or dark crust settings based on your personal preference.
How many total ingredients are in this recipe?
There are 11 ingredients in total used to make this bread.
How many carbohydrates are in a serving?
There are 36 grams of carbohydrates per serving.
What is the amount of sugar per serving?
Each serving contains 6 grams of sugar.
What type of oil is best for this recipe?
The recipe suggests 2 tablespoons of vegetable oil, specifically canola or sunflower oil.
Is this recipe suitable for fall?
Yes, it is tagged as a fall recipe due to its apple and cinnamon flavor profile.
How much salt is needed?
The recipe uses 1 1/2 teaspoons of salt, either iodized or sea salt.
How should I cool the bread?
Once baking is complete, remove the loaf from the pan and let it cool on a wire rack before slicing.
Is this bread good for breakfast?
Yes, it is specifically noted as being perfect for breakfast or a brunch spread.
Is this a healthy bread option?
Yes, it is a heart-healthy option featuring whole oats, oat bran, and honey.
Can I slice the bread immediately?
It is recommended to let the bread cool on a wire rack before slicing to ensure the best texture.