Cinnamon Roll Waffle Delight
Indulge in the mouthwatering goodness of Cinnamon Roll Waffle Delight, a fun and scrumptious twist on the classic breakfast treat! These delicious waffles are incredibly easy to make and offer the perfect combination of flaky cinnamon rolls and a delightful glaze. Perfect for lazy weekend mornings or a special brunch gathering, this recipe brings the joy of warm cinnamon rolls to the waffle iron with minimal effort. Serve them up with family or friends, and watch everyone delight in these sweet, warm bites that are sure to bring smiles. Bonus: you can have extras on hand for those who simply can’t resist more!
4
Servings
N/A
Calories
5
Ingredients
Ingredients
Refrigerated cinnamon rolls
1 roll (with cream cheese frosting (the small ones))
Powdered sugar
1/2 cup (sifted)
Milk
1/4 cup (can use almond, soy or other non-dairy milk)
Real maple syrup
1/4 cup (pure)
Cooking spray
as needed (for greasing waffle iron)
Instructions
1
Begin by preheating your waffle iron according to the manufacturer's instructions to ensure it is hot and ready.
2
Carefully open the roll of refrigerated cinnamon rolls and remove the cream cheese frosting packet; set the frosting aside for later use.
3
In a small mixing bowl, combine the cream cheese frosting, milk, powdered sugar, and maple syrup. Whisk together until the mixture is smooth and creamy; set this glaze aside.
4
Generously spray the preheated waffle iron with cooking spray to prevent sticking.
5
Place each cinnamon roll on the waffle iron, making sure to evenly space them. Close the waffle iron and press down lightly to flatten the rolls.
6
Cook the cinnamon rolls for approximately 4-5 minutes, or until they are golden brown. Keep an eye on them; you may need to press down gently if they puff up too much during cooking.
7
Once cooked, carefully remove the waffles from the iron and place them on a serving plate.
8
Drizzle the prepared glaze over the warm cinnamon roll waffles generously.
9
Serve immediately and enjoy the delightful combination of flavors! Don’t forget to keep extra cinnamon rolls handy for those who can't get enough!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Cinnamon Roll Waffle Delight?
It is a scrumptious twist on the classic breakfast treat that combines refrigerated cinnamon rolls with the texture of a waffle, topped with a custom maple glaze.
How many ingredients are needed for this recipe?
This recipe requires 5 main ingredients: refrigerated cinnamon rolls, powdered sugar, milk, real maple syrup, and cooking spray.
How long do the cinnamon rolls cook in the waffle iron?
The cinnamon rolls should cook for approximately 4 to 5 minutes until they are golden brown.
What type of cinnamon rolls should I use?
The recipe calls for one roll of small refrigerated cinnamon rolls that come with cream cheese frosting.
Can I use non-dairy milk for the glaze?
Yes, you can use almond, soy, or any other non-dairy milk alternative in the glaze mixture.
How do I make the glaze for the waffles?
Whisk together the provided cream cheese frosting packet, milk, sifted powdered sugar, and maple syrup until smooth.
Do I need to grease the waffle iron?
Yes, generously spray the preheated waffle iron with cooking spray to prevent the rolls from sticking.
What should I do if the cinnamon rolls puff up while cooking?
If they puff up, you may need to press down gently on the waffle iron lid during the cooking process.
How many servings does this recipe provide?
This recipe makes 4 servings.
Is this recipe suitable for a brunch gathering?
Absolutely, it is described as perfect for lazy weekend mornings or special brunch gatherings with family and friends.
Can I use regular syrup instead of real maple syrup?
The recipe recommends real maple syrup for the best flavor in the glaze, but you can use what you have available.
Do I need to sift the powdered sugar?
Yes, sifting the powdered sugar helps ensure the glaze is smooth and free of lumps.
Is this a quick recipe to prepare?
Yes, it is tagged as a quick and easy recipe with minimal effort required.
Should the waffles be served hot?
Yes, for the best experience, serve the waffles immediately while they are warm.
What is the texture of these waffles?
They offer a delightful combination of flaky cinnamon roll dough and the crisp, golden exterior of a waffle.
What if I have extra cinnamon rolls?
The recipe suggests keeping extras on hand because people often want more than one serving!
Can kids help with this recipe?
Yes, because it is easy and involves simple steps like whisking and placing dough, it is a very family-friendly recipe.
Do I use the frosting that comes in the tube?
Yes, the cream cheese frosting packet from the cinnamon roll tube is a primary component of the glaze.
How do I know when the waffle iron is ready?
You should follow the specific manufacturer's instructions for your waffle iron to determine when it is preheated.
Is this recipe considered a 'comfort food'?
Yes, it is categorized under comfort food and sweet treats.
Can I add other toppings?
While the recipe focuses on the maple glaze, you can certainly add fruit, nuts, or whipped cream if desired.
Does the recipe contain nutritional information like calories?
The current raw data does not specify exact calorie, fat, or protein counts.
How should I space the rolls on the iron?
Make sure to space each cinnamon roll evenly on the waffle iron to allow room for them to be flattened.
Is the glaze thick or thin?
By whisking the frosting with milk and syrup, you create a smooth, pourable glaze that can be drizzled generously.
Can I use large 'Grands' style cinnamon rolls?
The recipe specifies small rolls; if using larger ones, you may need to cook them one at a time and adjust the cooking time.
What makes this different from regular waffles?
Instead of a liquid batter, you are using yeasted cinnamon roll dough, which creates a denser, more pastry-like waffle.
Can I store leftovers?
Yes, leftovers can be stored in an airtight container, though they are best enjoyed fresh and warm.
Is a specific brand of cinnamon rolls required?
No specific brand is required as long as they are refrigerated cinnamon rolls with a cream cheese frosting packet.
Does this recipe work in a Belgian waffle maker?
Yes, it works in most standard or Belgian waffle irons, though the depth of the grids may affect the final shape.
Can I omit the powdered sugar from the glaze?
You can, but the powdered sugar helps thicken the glaze and provides the traditional sweetness expected for this dish.