Cinnamon Delight Squares
Indulge in the warm, comforting flavors of Cinnamon Delight Squares, a delightful cinnamon cake that is perfect for any occasion, be it a cozy family gathering or a midday snack. This easy-to-make dessert is characterized by its soft, fluffy texture and delightful sweetness, complemented by the aromatic essence of cinnamon. While a simple dusting of powdered sugar adds an elegant touch, consider delightful cream cheese frosting for an extra layer of indulgence. Serve it warm for a comforting treat or at room temperature for a snack that everyone will love!
8
Servings
N/A
Calories
7
Ingredients
Ingredients
butter
1/3 cup (softened)
sugar
3/4 cup (granulated)
eggs
2 (large, at room temperature)
flour
1 cup (all-purpose)
baking powder
1 teaspoon
cinnamon
1 tablespoon (ground)
milk
1/3 cup (whole or 2%)
Instructions
1
Preheat your oven to 350°F (175°C), ensuring that it's fully heated before baking.
2
Prepare an 8 x 8 inch square baking pan (or an 8 or 9 inch round pan) by greasing and flouring it to prevent sticking.
3
In a large mixing bowl or using a stand mixer, blend the softened butter and granulated sugar together until creamy and well combined.
4
Add the eggs, one at a time, beating at high speed for five minutes until the mixture is light and fluffy.
5
In a separate bowl, whisk together the all-purpose flour, baking powder, and ground cinnamon until evenly combined.
6
Gradually add the dry ingredients to the butter and sugar mixture, alternating with the whole milk. Start and finish with the dry ingredients, mixing on low speed just until the batter is smooth and no dry pockets remain.
7
Carefully pour the batter into the prepared baking pan, spreading it evenly.
8
Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean.
9
Once baked, allow the cake to cool in the pan for a few minutes before transferring it to a wire rack to cool completely.
10
Before serving, dust the top with powdered sugar for a sweet finish.
11
Serve slightly warm for a delightful treat, or at room temperature for a tasty snack.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Cinnamon Delight Squares?
Cinnamon Delight Squares are a soft, fluffy cinnamon cake perfect for cozy gatherings or midday snacks.
How many servings does this recipe make?
This recipe makes 8 servings.
What is the primary flavor profile of this dessert?
The dessert is characterized by its sweet flavor and the aromatic essence of cinnamon.
What temperature should the oven be set to?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
What size baking pan is recommended?
You should use an 8 x 8 inch square baking pan, though an 8 or 9 inch round pan is also acceptable.
How do I prevent the cake from sticking to the pan?
Prepare the baking pan by greasing and flouring it before adding the batter.
How long should I beat the eggs?
Beat the eggs one at a time at high speed for a total of five minutes until light and fluffy.
What ingredients are required for the dry mixture?
The dry mixture consists of all-purpose flour, baking powder, and ground cinnamon.
What is the proper technique for combining wet and dry ingredients?
Gradually add the dry ingredients to the butter and sugar mixture, alternating with milk, starting and finishing with the dry ingredients.
How long do the squares need to bake?
Bake the cake for 35 to 40 minutes.
How can I tell when the Cinnamon Delight Squares are done?
The cake is done when a toothpick inserted into the center comes out clean.
Should the cake cool in the pan or on a rack?
Allow it to cool in the pan for a few minutes before transferring it to a wire rack to cool completely.
What is a simple way to finish the cake before serving?
A simple dusting of powdered sugar adds an elegant and sweet touch.
Can I serve this cake warm?
Yes, serving it slightly warm makes for a very comforting treat.
What type of milk is best for this recipe?
You can use either whole milk or 2% milk.
Should the butter be cold or softened?
The recipe requires 1/3 cup of softened butter.
Is this recipe considered easy to make?
Yes, it is described as an easy-to-make dessert suitable for any occasion.
Can I add frosting to these squares?
While powdered sugar is standard, cream cheese frosting is recommended for extra indulgence.
What type of flour should be used?
The recipe calls specifically for all-purpose flour.
What is the texture of the finished cake?
The texture is soft and fluffy.
How much cinnamon is used in the batter?
The recipe uses 1 tablespoon of ground cinnamon.
Should the eggs be at room temperature?
Yes, use two large eggs at room temperature for the best results.
Is this a good recipe for a snack?
Yes, it is tagged as a snack and is great served at room temperature.
What category of food does this fall under?
This recipe is categorized as a Dessert.
Is this considered comfort food?
Yes, it is specifically described as a comfort food treat with warm flavors.
Can I use granulated sugar?
Yes, the recipe requires 3/4 cup of granulated sugar.
How many dry ingredients are in the recipe?
There are four main dry ingredients: sugar, flour, baking powder, and cinnamon.
Can I serve this at a party?
Yes, it is tagged as a party treat.
How many steps are involved in the mixing process?
The process involves creaming butter/sugar, beating eggs, whisking dry ingredients, and alternating wet/dry additions.
What is the total number of ingredients needed?
There are a total of 7 ingredients required for this recipe.