Cinnamon Cranberry Delight Bread
Indulge in the irresistible flavors of Cinnamon Cranberry Delight Bread, a sweet and aromatic loaf that brings warmth and joy to any table. This delightful bread is packed with the tart sweetness of dried cranberries, perfectly complemented by a hint of cinnamon that dances on your palate. Unlike store-bought options that are available only during the holidays and come with a hefty price tag, this homemade variant is not only more affordable but also incredibly simple to make using a bread machine. Whether toasted for breakfast, slathered with peanut butter and banana for a delicious snack, or enjoyed plain, this bread will quickly become a cherished favorite in your home. Plus, substituting raisins for cranberries offers a delightful twist for those who prefer different flavors.
1
Servings
150
Calories
8
Ingredients
Ingredients
water
1 1/4 cups (warm)
soft butter
2 tablespoons (at room temperature)
sugar
2 1/2 tablespoons (granulated)
salt
1 teaspoon (table salt)
bread flour
3 1/2 cups (all-purpose or bread flour)
dry yeast
2 1/4 teaspoons (regular dry)
dry cranberries
1 cup (chopped if large)
cinnamon
1 1/2 teaspoons (ground)
Instructions
1
Pour the warm water into the bread machine's baking pan.
2
Add the soft butter, sugar, and salt, ensuring they are evenly distributed in the liquid.
3
Carefully add the bread flour, making sure all the liquid is covered. This will help to form a gluten structure.
4
Make a small well in the center of the flour and add the dry yeast. This helps keep the yeast isolated until mixing begins.
5
Set the bread machine to the basic bread cycle and select the light crust setting.
6
Start the machine and wait for the first mix.
7
When prompted by your bread machine (usually during the second kneading phase), add the chopped cranberries and cinnamon, allowing them to mix thoroughly into the dough.
8
Once the baking cycle is complete, remove the loaf and let it cool on a wire rack before slicing.
Nutrition Information
4g
Fat
25g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cinnamon Cranberry Delight Bread?
Cinnamon Cranberry Delight Bread is a sweet and aromatic yeast bread filled with tart dried cranberries and a hint of cinnamon, designed to be easily made in a bread machine.
Is this recipe easy for beginners?
Yes, this recipe is incredibly simple to make using a bread machine, making it much easier and more affordable than buying specialty loaves at a store.
How much water should I use?
The recipe requires 1 1/4 cups of warm water.
What type of butter is needed?
You should use 2 tablespoons of soft butter at room temperature.
How much sugar is in this bread?
The recipe calls for 2 1/2 tablespoons of granulated sugar.
Can I use regular table salt?
Yes, the recipe specifies 1 teaspoon of table salt.
What kind of flour is best for this recipe?
The recipe recommends 3 1/2 cups of bread flour, though all-purpose flour can also be used.
How much yeast is required?
You should use 2 1/4 teaspoons of regular dry yeast.
What is the correct way to add yeast to the bread machine?
Make a small well in the center of the flour and add the dry yeast there to keep it isolated from the liquid until mixing begins.
When do I add the cinnamon and cranberries?
Add the chopped cranberries and cinnamon when prompted by your bread machine, which is usually during the second kneading phase.
Which bread machine setting should I use?
Set your bread machine to the basic bread cycle.
What crust setting is recommended?
The recipe suggests selecting the light crust setting.
Should the cranberries be chopped?
If the dried cranberries are large, it is recommended to chop them before adding them to the dough.
Can I substitute the cranberries?
Yes, you can substitute raisins for cranberries for a different but equally delightful flavor.
How many calories are in a serving?
There are approximately 150 calories per serving.
What is the fat content per serving?
Each serving contains 4 grams of fat.
How many carbohydrates are in this bread?
There are 25 grams of carbohydrates per serving.
How much protein does this bread provide?
Each serving provides 3 grams of protein.
How many ingredients are in this recipe?
There are 8 total ingredients required for this bread.
What is the first step in the instructions?
The first step is to pour the warm water into the bread machine's baking pan.
How do I ensure a good gluten structure?
By carefully adding the flour so that it covers all the liquid, you help the machine form a proper gluten structure.
How should I cool the bread?
Once the baking cycle is complete, remove the loaf and let it cool on a wire rack before slicing.
Is this bread suitable for holidays?
Yes, it is a great holiday bread option that is often more affordable than store-bought festive loaves.
How can I serve this bread?
You can enjoy it plain, toasted for breakfast, or slathered with peanut butter and banana for a snack.
What category does this recipe fall under?
This recipe is categorized as a Yeast Bread.
What are the main flavors of this bread?
The primary flavors are sweet cinnamon and tart dried cranberries.
How much cinnamon is used?
The recipe uses 1 1/2 teaspoons of ground cinnamon.
What is the total serving count listed?
The recipe specifies 1 serving, which typically refers to the whole loaf or the recipe yield.
Are there any specific tags for this recipe?
Tags include cinnamon bread, cranberry bread, bread machine recipe, and homemade bread.
Can I use bread machine yeast?
The recipe calls for regular dry yeast, but bread machine yeast is generally compatible if used correctly.