Cilantro Lime Infused Slow Cooker Chicken Wings
Indulge in the zesty burst of flavors with these Cilantro Lime Infused Slow Cooker Chicken Wings. Marinated in a harmonious blend of soy sauce, fresh lime juice, and aromatic ingredients, these wings are tender and flavored to perfection. The subtle heat of ginger and the refreshing taste of cilantro not only elevate the dish but also make it an instant crowd-pleaser. I crafted this recipe by blending my favorites from various inspirations, and it has quickly become a staple at potluck gatherings. Whether you’re entertaining guests or treating yourself, these wings are sure to impress. Enjoy the convenience of a crock pot without compromising on taste!
N/A
Servings
N/A
Calories
7
Ingredients
Ingredients
Chicken drummettes
3 lbs (Party wings or drummettes)
Soy sauce
1/2 cup (None)
Limes
3 (Juiced)
Shallot
1 (Minced)
Garlic cloves
2 (Minced)
Ginger
2 tablespoons (Minced)
Cilantro
3 tablespoons (Chopped)
Instructions
1
In a large zip lock bag, combine the chicken drummettes.
2
In a separate small bowl, mix together the soy sauce, lime juice, minced shallot, minced garlic, minced ginger, and chopped cilantro to create the marinade.
3
Pour the marinade over the chicken in the zip lock bag, seal tightly, and ensure all the chicken is coated.
4
Refrigerate the chicken for at least 1 hour, or up to 5 hours for deeper flavor.
5
When ready to cook, pour the contents of the zip lock bag into the slow cooker, ensuring that the chicken is evenly distributed.
6
Cover and cook on low for 8 hours, stirring occasionally if possible, to allow the flavors to meld.
7
Once cooking is complete, serve the wings warm and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Cilantro Lime Infused Slow Cooker Chicken Wings?
They are tender chicken drummettes marinated in a blend of soy sauce, lime juice, ginger, and garlic, then slow-cooked to perfection.
How many pounds of chicken are needed for this recipe?
The recipe requires 3 lbs of chicken drummettes or party wings.
What is the primary citrus used in this dish?
Fresh limes are the primary citrus used, providing a zesty burst of flavor.
How long should the chicken marinate?
The chicken should marinate for at least 1 hour, but you can go up to 5 hours for a deeper flavor profile.
What ingredients make up the marinade?
The marinade consists of soy sauce, lime juice, minced shallot, minced garlic, minced ginger, and chopped cilantro.
What is the recommended cooking time in the slow cooker?
The wings should be cooked on the low setting for 8 hours.
Should I stir the wings while they are cooking?
Yes, it is recommended to stir occasionally if possible to allow the flavors to meld effectively.
How much soy sauce is used?
The recipe calls for 1/2 cup of soy sauce.
How many limes do I need to juice?
You will need the juice from 3 limes.
What type of onion is used in the marinade?
The recipe uses one minced shallot for a subtle, aromatic onion flavor.
How much ginger is required?
You will need 2 tablespoons of minced ginger.
How many garlic cloves are in the recipe?
The recipe uses 2 minced garlic cloves.
Is this recipe good for large groups?
Yes, it is described as an instant crowd-pleaser and a staple for potluck gatherings.
What provides the heat in these wings?
The subtle heat in this dish comes from the addition of aromatic minced ginger.
How much cilantro should I chop?
You should use 3 tablespoons of chopped cilantro.
Can I use a zip-lock bag for marinating?
Yes, the instructions suggest using a large zip-lock bag to ensure the chicken is evenly coated.
What should I do with the marinade when it is time to cook?
Pour the entire contents of the zip-lock bag, including the marinade, into the slow cooker.
Are these wings served hot or cold?
These wings are best served warm immediately after cooking is complete.
Can I use party wings instead of drummettes?
Yes, party wings or drummettes both work perfectly for this recipe.
How do I prep the shallot and garlic?
Both the shallot and the garlic cloves should be minced before being added to the marinade.
Does this recipe use a crock pot?
Yes, this is a slow cooker recipe designed for convenience and deep flavor development.
What makes these wings refreshing?
The combination of fresh lime juice and chopped cilantro provides a refreshing taste.
Is this an easy recipe to follow?
Yes, it is tagged as an easy recipe with simple preparation steps and hands-off cooking.
Do I need to refrigerate the chicken while marinating?
Yes, you should refrigerate the chicken for at least 1 to 5 hours while it marinates.
Can I stir the wings during the 8-hour cook time?
The instructions recommend stirring occasionally if possible to help the flavors meld.
Is there any sugar in this recipe?
Based on the provided ingredients, there is no added sugar in this specific wing recipe.
What is the preparation for the cilantro?
The cilantro should be fresh and finely chopped.
Can I use this recipe for an appetizer?
Yes, it is specifically tagged as an appetizer and is perfect for entertaining guests.
How is the ginger prepared for the marinade?
The ginger should be peeled and then minced into fine pieces.
Is this recipe considered zesty?
Yes, the description highlights the zesty burst of flavors from the lime and ginger.