Chunky Applesauce Crisp Bake
Indulge in this delightful Chunky Applesauce Crisp Bake, a delightful dessert that's as easy to make as it is delicious! With just six ingredients and minimal prep time, this recipe transforms jarred applesauce into a warm, comforting treat reminiscent of traditional apple crisp. The buttery crumb topping adds the perfect sweet crunch that complements the spiced applesauce underneath. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience that’s sure to satisfy your sweet tooth!
4
Servings
450
Calories
6
Ingredients
Ingredients
Chunky applesauce
23 ounces (jar)
Brown sugar
1/2 cup (packed)
Cinnamon
1/2 teaspoon
Bisquick mix
1 cup
Granulated sugar
1/2 cup
Margarine
1/4 cup (softened)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a mixing bowl, combine the chunky applesauce, packed brown sugar, and cinnamon. Stir until well mixed.
3
Pour the applesauce mixture into a greased casserole dish, spreading it evenly.
4
In another bowl, mix the Bisquick, granulated sugar, and softened margarine. Use a fork or pastry cutter to blend until the mixture is crumbly and resembles coarse crumbs.
5
Sprinkle the crumb mixture evenly over the applesauce layer in the casserole dish.
6
Bake in the preheated oven for 1 hour or until the top is golden brown and crispy.
7
Allow to cool slightly before serving warm. Enjoy with a scoop of vanilla ice cream for the perfect dessert!
Nutrition Information
15g
Fat
75g
Carbs
1.5g
Protein
37.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Chunky Applesauce Crisp Bake?
It is a simple six-ingredient dessert that transforms jarred applesauce into a warm, comforting treat with a buttery crumb topping.
How many ingredients do I need for this recipe?
This recipe requires 6 main ingredients: chunky applesauce, brown sugar, cinnamon, Bisquick mix, granulated sugar, and margarine.
What temperature should the oven be set to?
The oven should be preheated to 350°F (175°C).
How long does it take to bake?
The dish needs to bake for approximately 1 hour or until the top is golden brown and crispy.
What size jar of applesauce is required?
You will need a 23-ounce jar of chunky applesauce.
Can I use regular applesauce instead of chunky?
While chunky applesauce provides a texture closer to traditional apple crisp, regular applesauce can be used as a substitute.
How many servings does this recipe yield?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains approximately 450 calories.
How much fat is in one serving?
There are 15 grams of fat per serving.
What is the sugar content per serving?
Each serving contains 37.5 grams of sugar.
How many carbohydrates are in a serving?
There are 75 grams of carbohydrates per serving.
Does this recipe contain protein?
Yes, it contains 1.5 grams of protein per serving.
What is the best way to serve this dessert?
It is best served warm with a scoop of vanilla ice cream.
How do I prepare the casserole dish?
You should grease the casserole dish before pouring in the applesauce mixture.
How do I make the crumb topping?
Mix the Bisquick, granulated sugar, and softened margarine with a fork or pastry cutter until the mixture resembles coarse crumbs.
How much cinnamon is used in this recipe?
The recipe calls for 1/2 teaspoon of cinnamon.
Do I need to pack the brown sugar?
Yes, the recipe specifies 1/2 cup of packed brown sugar.
What type of sugar is used in the topping?
Granulated sugar is used for the crumbly topping layer.
Can I use butter instead of margarine?
Yes, softened butter can be used as a direct replacement for margarine.
What tools are needed to mix the topping?
A fork or a pastry cutter is recommended to achieve the correct crumbly texture.
Is this recipe considered a fall dessert?
Yes, its warm cinnamon and apple flavors make it an ideal fall dessert.
How do I know when the bake is finished?
It is ready when the top layer becomes golden brown and has a crispy texture.
Should I let it cool before serving?
Yes, allow the bake to cool slightly before serving it warm.
Is this a quick recipe to prepare?
Yes, with only 6 ingredients and using jarred applesauce, the prep time is minimal.
Can I add nuts to the topping?
While not in the original recipe, you can add chopped walnuts or pecans for extra crunch.
What kind of texture does the topping have?
The topping is sweet, buttery, and crunchy.
What are the main tags for this recipe?
Tags include dessert, applesauce, easy recipe, baked dessert, and comfort food.
Can I make this if I am a beginner?
Absolutely, the simple instructions and few ingredients make it very beginner-friendly.
Is the applesauce mixed with anything?
Yes, the chunky applesauce is mixed with brown sugar and cinnamon before baking.
How much Bisquick is required?
You will need 1 cup of Bisquick mix for the topping.