Choco-Vodka Cream Shake
Indulge in the creamy decadence of the Choco-Vodka Cream Shake, a delightful twist on the classic White Russian. This luscious shake combines rich vanilla ice cream with the smoothness of vodka and the robust flavor of Kahlua, creating a dessert-like cocktail that's perfect for any occasion. Topped with a sprinkle of grated bittersweet chocolate, this shake is not just a drink but an experience to savor and share with friends.
N/A
Servings
N/A
Calories
4
Ingredients
Ingredients
Vanilla ice cream
1 pint (softened)
Vodka
2 ounces (to taste)
Kahlua
2 ounces (to taste)
Bittersweet chocolate
to taste (grated for garnish)
Instructions
1
Start by gathering all the ingredients: softened vanilla ice cream, vodka, Kahlua, and bittersweet chocolate for garnishing.
2
In a blender, combine the softened vanilla ice cream, vodka, and Kahlua. Blend on medium speed until the mixture is smooth yet still thick enough to hold its form.
3
Taste the mixture and adjust the alcohol levels by adding more vodka or Kahlua if desired, then blend again briefly to combine.
4
Pour the shake into two chilled stemmed glasses, allowing the thick mixture to flow gently.
5
Finish by delicately grating fine-quality bittersweet chocolate over the top of each shake as a luxurious garnish.
6
Serve immediately and enjoy this delightful concoction with friends!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is a Choco-Vodka Cream Shake?
It is a dessert-style cocktail that combines vanilla ice cream with vodka and Kahlua, similar to a frozen version of a White Russian.
What ingredients do I need for this shake?
You will need softened vanilla ice cream, vodka, Kahlua, and bittersweet chocolate for garnishing.
How many ingredients are required?
This recipe requires 4 main ingredients.
How do I prepare the vanilla ice cream?
The ice cream should be softened before blending to ensure a smooth, thick consistency.
What type of alcohol is in the Choco-Vodka Cream Shake?
This recipe uses vodka and Kahlua, a coffee-flavored liqueur.
How much vodka should I use?
The recipe calls for 2 ounces of vodka, but you can adjust this to your personal taste.
How much Kahlua is needed?
The recipe specifies 2 ounces of Kahlua.
What is the best way to garnish this drink?
Finely grate high-quality bittersweet chocolate over the top of the shake for a luxurious finish.
What equipment is necessary to make this recipe?
You will need a blender to combine the ingredients and a grater for the chocolate garnish.
How do I achieve the right consistency?
Blend on medium speed until the mixture is smooth but still thick enough to hold its form.
Can I adjust the alcohol levels?
Yes, you can taste the mixture after the initial blend and add more vodka or Kahlua if desired.
What kind of glasses should I serve this in?
It is recommended to serve the shake in chilled stemmed glasses.
When should I serve the Choco-Vodka Cream Shake?
It should be served immediately after blending and garnishing for the best texture.
Is this recipe suitable for parties?
Yes, it is an excellent dessert cocktail for parties and social gatherings.
Can I use a different type of chocolate for the garnish?
While the recipe calls for bittersweet chocolate, you can use dark or milk chocolate depending on your preference.
How many servings does this recipe make?
The instructions describe pouring the mixture into two glasses, making it ideal for two servings.
What does this shake taste like?
It offers a rich and creamy flavor profile with notes of vanilla, coffee, and a smooth alcohol finish.
Is this recipe easy to make?
Yes, it is classified as an easy recipe involving simple blending and garnishing steps.
Can I substitute the vanilla ice cream?
While vanilla is recommended for the classic flavor, you could experiment with coffee or chocolate ice cream for variations.
Do I need to add ice?
No, the frozen ice cream provides the cold, thick structure, so extra ice is not required.
What is the first step in the instructions?
The first step is gathering the softened ice cream, vodka, Kahlua, and bittersweet chocolate.
Should the glasses be cold?
Yes, using chilled stemmed glasses helps keep the shake thick and cold for longer.
Is this a strong cocktail?
It contains 4 ounces of spirits total (2oz vodka, 2oz Kahlua), but the pint of ice cream mellows the alcohol content.
Can I make this without a blender?
A blender is highly recommended for the smooth, aerated texture, but you could vigorously whisk softened ice cream by hand if necessary.
How much ice cream is in a pint?
A pint is approximately 16 fluid ounces or 2 cups of ice cream.
Is there any sugar added to this recipe?
No additional sugar is added, as the ice cream and Kahlua provide sufficient sweetness.
What is the texture of the finished drink?
The texture is smooth, thick, and creamy.
Can I use flavored vodka?
Yes, vanilla or whipped cream flavored vodka would pair excellently with this recipe.
How do I pour the mixture?
Pour it gently into the glasses to allow the thick mixture to settle evenly.
Is this drink considered a dessert?
Yes, because of the ice cream base and chocolate garnish, it is often categorized as a dessert cocktail.