Chipotle-Inspired Fresh Guacamole

General Added: 10/6/2024
Chipotle-Inspired Fresh Guacamole
Enjoy a vibrant and creamy guacamole inspired by the famous Chipotle restaurant recipe. This fresh guacamole is made using perfectly ripe avocados blended with zesty lime juice, minced red onions, spicy jalapeños, and aromatic garlic. It's perfect for parties, barbecues, or as a delicious snack to enjoy with tortilla chips. Easy to prepare and full of flavor, this guacamole is sure to be a hit with friends and family alike!
24
Servings
75
Calories
6
Ingredients
Chipotle-Inspired Fresh Guacamole instructions

Ingredients

ripe avocados 24 (washed, halved, and pitted)
red onions 1.5 cups (minced)
jalapeño 0.5 cup (minced)
garlic cloves 3 (minced)
lime juice 0.5 cup (freshly squeezed)
salt to taste (for seasoning)

Instructions

1
Start by washing the ripe avocados under cool water to remove any dirt.
2
Using a sharp knife, carefully cut each avocado in half and remove the pit.
3
Scoop the avocado flesh into a large mixing bowl.
4
Using a fork or potato masher, partially mash the avocados, leaving some chunks for texture.
5
In a separate bowl, combine minced red onions, jalapeños, garlic, and lime juice.
6
Add this mixture to the mashed avocados. Gently fold the ingredients together until well blended but still creamy.
7
Taste the guacamole and season with salt as desired. Mix again to incorporate the salt evenly.
8
Serve immediately with tortilla chips, or cover tightly with plastic wrap to prevent browning if storing for later.

Nutrition Information

6.25g
Fat
4g
Carbs
0.75g
Protein
2.67g
Fiber

Frequently Asked Questions

Frequently Asked Questions

What is this recipe inspired by?
It is inspired by the famous Chipotle restaurant recipe.
How many servings does this recipe yield?
This recipe yields 24 servings.
How many ripe avocados are needed?
You will need 24 ripe avocados.
What is the calorie count per serving?
There are 75 calories per serving.
What type of onions are recommended?
Minced red onions are recommended for this recipe.
How much minced red onion is required?
You need 1.5 cups of minced red onion.
Is garlic included in this recipe?
Yes, garlic is used to add an aromatic flavor.
How many garlic cloves should I use?
The recipe calls for 3 minced garlic cloves.
How much jalapeño is added for spice?
You should add 0.5 cup of minced jalapeño.
What is the amount of lime juice needed?
Use 0.5 cup of freshly squeezed lime juice.
Is this recipe considered vegetarian?
Yes, it is tagged as a vegetarian recipe.
What is the fat content per serving?
Each serving contains approximately 6.25g of fat.
How many grams of carbohydrates are in a serving?
There are 4g of carbohydrates per serving.
How much protein does this guacamole contain?
It contains 0.75g of protein per serving.
What is the fiber content per serving?
There is 2.67g of fiber in each serving.
How should I prepare the avocados initially?
Wash them, cut them in half, and remove the pit.
What tool is suggested for mashing the avocados?
A fork or a potato masher is recommended.
Should the guacamole be completely smooth?
No, it is recommended to leave some chunks for texture.
What are the first ingredients to mix separately?
Combine minced red onions, jalapeños, garlic, and lime juice in a separate bowl.
How do I prevent the guacamole from turning brown during storage?
Cover it tightly with plastic wrap to prevent browning.
Is this a good party food?
Yes, it is described as perfect for parties and barbecues.
What is the best way to serve this guacamole?
Serve it immediately with tortilla chips.
How do I season the final mixture?
Add salt to taste and mix it in evenly.
What is the total ingredient count for this recipe?
There are 6 main ingredients.
Does this recipe contain sugar?
The nutritional information indicates no sugar content.
Does this recipe contain sodium information?
The raw data does not specify a sodium amount.
Is this recipe considered a healthy snack?
Yes, it is tagged as a healthy snack.
Can I use this for a barbecue?
Absolutely, it is highly recommended for barbecues.
How should the jalapeños be prepared?
They should be minced before adding to the mix.
Is there cholesterol in this dish?
The nutritional facts list cholesterol as null, suggesting it is cholesterol-free.
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