Frequently Asked Questions
What is the name of this recipe?
The recipe is for Chipotle-Infused Spicy Beef Hominy Stew.
What was the inspiration for this stew?
This recipe was inspired by a classic recipe from the March 2009 issue of Family Circle magazine.
What type of beef is used in this recipe?
The recipe calls for 1 lb of Chuck Steak, trimmed and cut into 3/4-inch pieces.
How many calories are in a serving of this stew?
Each serving contains 400 calories.
How much protein is provided in each serving?
There are 30 grams of protein per serving.
What is the fat content of this dish?
This stew contains 15 grams of fat per serving.
How many carbohydrates are in the stew?
There are 38 grams of carbohydrates per serving.
How much fiber does this recipe contain?
The stew provides 5 grams of fiber per serving.
What provides the smoky heat in this recipe?
The smokiness and spice come from one seeded and chopped chipotle chile in adobo plus one tablespoon of adobo sauce.
What kind of hominy should I use?
The recipe requires two 15-ounce cans of white hominy, drained and rinsed.
How long should I sear the beef?
The chuck steak pieces should be seared in olive oil for about 7 minutes until browned.
What type of skillet is recommended for searing?
A nonstick skillet is recommended for heating the olive oil and searing the beef.
What is the first step in the slow cooker process?
After searing the beef and sautรฉing onions with tomato paste and flour, transfer the mixture to the slow cooker and add beef broth, oregano, and cumin.
What are the cooking time options for the slow cooker?
You can set the slow cooker to HIGH for 3 hours or LOW for 5 hours for the initial cooking phase.
When do I add the vegetables and hominy?
Add the tomatoes, hominy, bell peppers, and chipotle after the initial 3 or 5-hour cooking period.
How much longer does it cook after adding the vegetables?
The stew needs to cook for an additional 1.5 hours after adding the vegetables and hominy.
What kind of tomatoes are used in this recipe?
The recipe calls for 2 chopped plum tomatoes.
Which bell peppers are included in the stew?
One green bell pepper and one yellow bell pepper, both chopped, are included.
What is the purpose of adding lime juice at the end?
Fresh lime juice is stirred in at the end of cooking to brighten up the flavors of the stew.
Is there a recommended garnish for this stew?
Yes, serving the stew topped with a dollop of sour cream is recommended for a creamy finish.
How many total ingredients are used?
There are 15 ingredients in total, including optional toppings.
How much beef broth is required?
The recipe uses 1.5 cups of low sodium beef broth.
What spices are used to season the beef?
The stew is seasoned with 2 teaspoons of dried oregano and 1 teaspoon of cumin.
Why is flour added to the onion mixture?
Flour is stirred into the onion and tomato paste mixture for 1 minute to cook off its raw taste and help thicken the stew.
How should the onion be prepared?
One large onion should be chopped and sautรฉed for about 3 minutes until translucent.
What is the amount of tomato paste used?
The recipe uses 2 tablespoons of tomato paste.
Is this recipe suitable for meal prep?
Yes, it is described as an ideal dish for meal prep or cozy gatherings on chilly days.
How much lime juice should I add?
You should stir in 2 tablespoons of lime juice once the cooking time is complete.
Is the beef trimmed before cooking?
Yes, the chuck steak should be trimmed and then cut into 3/4-inch pieces.
What tags are associated with this recipe?
The tags include beef stew, crock pot, hominy stew, chipotle beef, comfort food, hearty meal, slow cooker, and spicy stew.