Chilled Strawberry Daiquiri Dream Pie
Indulge in a refreshing and delightful Chilled Strawberry Daiquiri Dream Pie that’s perfect for any gathering. This no-bake dessert is a luscious blend of rich cream cheese, sweetened condensed milk, fragrant strawberry daiquiri concentrate, and a hint of rum, all enveloped in a crispy graham cracker crust. It's an ideal treat for warm days, evoking the flavors of a classic daiquiri while offering a creamy, frozen pie experience. Perfect for parties, barbecues, or a cozy night in, this pie will impress your guests and leave them reaching for seconds!
N/A
Servings
292
Calories
7
Ingredients
Ingredients
Graham cracker pie crust
1 (9 inch) (baked and cooled)
Cream cheese
1 (8 ounce) package (at room temperature)
Sweetened condensed milk
1 (14 ounce) can (none)
Frozen strawberry daiquiri concentrate
2/3 cup (thawed)
Light rum
2 tablespoons (none)
Red food coloring
1-2 drops (optional)
Whipped topping
1 cup (thawed according to package directions)
Instructions
1
Ensure that the baked graham cracker pie crust is completely cooled for at least 30 minutes before use.
2
In a large mixing bowl, beat the cream cheese with an electric mixer on medium speed until it becomes fluffy and smooth, about 2-3 minutes.
3
Gradually add the sweetened condensed milk to the cream cheese, beating continuously until the mixture is creamy and well combined.
4
Slowly stir in the thawed frozen strawberry daiquiri concentrate and light rum, mixing until fully integrated. If desired, add 1-2 drops of red food coloring to enhance the color and mix well.
5
Gently fold in the thawed whipped topping until no streaks remain, creating a light and airy filling.
6
Pour the filling into the prepared graham cracker crust, smoothing the top with a spatula. Cover the pie with plastic wrap or aluminum foil.
7
Freeze the pie for at least 6 hours, but for best results, freeze overnight to achieve a perfect texture.
8
When ready to serve, remove the pie from the freezer and allow it to sit at room temperature for about 10 minutes before slicing. Enjoy your refreshing treat!
Nutrition Information
17g
Fat
30g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is a Chilled Strawberry Daiquiri Dream Pie?
It is a refreshing no-bake frozen dessert featuring a blend of cream cheese, sweetened condensed milk, strawberry daiquiri concentrate, and a hint of rum in a graham cracker crust.
Is this a no-bake recipe?
Yes, this is a no-bake dessert, although the graham cracker crust should be pre-baked and cooled before adding the filling.
How many calories are in a serving of this pie?
Each serving contains approximately 292 calories.
What type of crust is used for this recipe?
The recipe calls for one 9-inch graham cracker pie crust.
How long should the crust cool before use?
The baked graham cracker crust should be completely cooled for at least 30 minutes.
What is the first step in making the filling?
Beat the room-temperature cream cheese with an electric mixer on medium speed for 2-3 minutes until fluffy.
How should I add the sweetened condensed milk?
Gradually add the sweetened condensed milk to the cream cheese while beating continuously until creamy.
Do I need to thaw the strawberry daiquiri concentrate?
Yes, the 2/3 cup of frozen strawberry daiquiri concentrate should be thawed before being stirred into the mixture.
How much rum is included in the recipe?
The recipe uses 2 tablespoons of light rum.
Can I enhance the color of the pie?
Yes, you can optionally add 1-2 drops of red food coloring to enhance the pink hue of the filling.
How do I incorporate the whipped topping?
Gently fold in one cup of thawed whipped topping until no streaks remain to maintain a light and airy texture.
How long does the pie need to freeze?
The pie should be frozen for at least 6 hours, though freezing it overnight is recommended for the best texture.
How should the pie be covered in the freezer?
Cover the pie with plastic wrap or aluminum foil before placing it in the freezer.
What should I do before serving the pie?
Remove the pie from the freezer and let it sit at room temperature for about 10 minutes to make slicing easier.
How much fat is in one serving?
There are 17 grams of fat per serving.
What is the carbohydrate content?
One serving contains 30 grams of carbohydrates.
Does this pie contain protein?
Yes, there are 4 grams of protein per serving.
How many ingredients are required for this recipe?
There are 7 ingredients: graham cracker crust, cream cheese, sweetened condensed milk, strawberry daiquiri concentrate, light rum, red food coloring, and whipped topping.
What size package of cream cheese is needed?
You will need one 8-ounce package of cream cheese.
What is the specified size for the sweetened condensed milk?
The recipe requires one 14-ounce can of sweetened condensed milk.
Is this recipe suitable for parties?
Yes, it is described as an ideal treat for parties, barbecues, and summer gatherings.
What speed should be used when beating the cream cheese?
Use medium speed on an electric mixer.
Can I use any type of rum?
The recipe specifically recommends using light rum.
How much whipped topping is required?
The recipe calls for 1 cup of whipped topping, thawed according to package directions.
What is the preparation for the cream cheese?
The cream cheese should be brought to room temperature before mixing.
Is this considered an easy recipe?
Yes, it is tagged as an 'easy recipe' and is a simple no-bake assembly process.
What is the main flavor profile?
It mimics the flavor of a classic strawberry daiquiri with a creamy, frozen twist.
How do I ensure the filling is smooth?
Ensure the cream cheese is beaten until fluffy before gradually adding the other liquid ingredients.
Can I skip the red food coloring?
Yes, the red food coloring is optional and only used to enhance the visual appearance.
What tool should I use to smooth the top of the pie?
A spatula is recommended for smoothing the filling once it is poured into the crust.