Chilled Spicy Watermelon Gazpacho
Beat the summer heat with this refreshing Chilled Spicy Watermelon Gazpacho. This vibrant soup harmonizes the sweetness of fresh watermelon with zesty lime juice, a touch of honey, and the aromatic freshness of mint. The addition of jalapenos introduces a delightful kick for those who crave a bit of spice. Perfect as a light appetizer, this gazpacho is a fantastic way to cool down during those sweltering summer evenings. Pair it with a few dashes of Tabasco sauce on the side for an extra burst of flavor!
6
Servings
100
Calories
8
Ingredients
Ingredients
Watermelon
6 cups (peeled and cubed)
Lime juice
1/3 cup (fresh)
Honey
2 tablespoons
Mint leaves
1 tablespoon (fresh)
Jalapeno peppers
2 (halved, seeded and chopped)
Dry white wine
1/3 cup
Fresh gingerroot
1 inch (minced)
Tabasco sauce
to taste ((optional))
Instructions
1
In a blender, combine 6 cups of peeled and cubed watermelon, 1/3 cup of fresh lime juice, 2 tablespoons of honey, 1 tablespoon of fresh mint leaves, 2 halved and seeded jalapeno peppers, 1/3 cup of dry white wine, and 1 inch of minced fresh ginger.
2
Blend the mixture on high speed until smooth and well-combined.
3
Taste and adjust sweetness with additional honey if desired.
4
Transfer the mixture to a large bowl or container, cover, and refrigerate for at least 4 hours, allowing the flavors to meld and the soup to chill thoroughly.
5
Once chilled, stir the soup gently before serving.
6
Serve in chilled bowls or cups, with a bottle of Tabasco sauce on the side for those who enjoy an extra kick of heat.
Nutrition Information
0g
Fat
25g
Carbs
0.8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Chilled Spicy Watermelon Gazpacho?
It is a refreshing summer soup that harmonizes the sweetness of fresh watermelon with zesty lime juice, honey, and aromatic mint, featuring a spicy kick from jalapenos.
How many servings does this recipe make?
This recipe makes approximately 6 servings.
How many calories are in one serving of the gazpacho?
Each serving contains approximately 100 calories.
What are the primary ingredients needed for this soup?
The main ingredients include watermelon, lime juice, honey, fresh mint leaves, jalapeno peppers, dry white wine, and fresh gingerroot.
How much watermelon is required?
You will need 6 cups of watermelon that has been peeled and cubed.
How long should the soup be refrigerated before serving?
The soup should be refrigerated for at least 4 hours to allow the flavors to meld and the soup to chill thoroughly.
Is there any fat in this recipe?
No, this recipe contains 0g of fat per serving.
What is the carbohydrate content per serving?
Each serving contains approximately 25g of carbohydrates.
How much protein does this gazpacho provide?
Each serving provides about 0.8g of protein.
What type of wine should I use?
The recipe calls for 1/3 cup of dry white wine.
How many jalapeno peppers are used and how should they be prepared?
Use 2 jalapeno peppers, which should be halved, seeded, and chopped before blending.
Is this recipe considered vegan?
The recipe is tagged as vegan, although it contains honey; to make it strictly vegan, you can substitute the honey with agave nectar or maple syrup.
Can I add more heat to the soup?
Yes, you can serve the soup with a bottle of Tabasco sauce on the side for those who enjoy an extra kick of heat.
How should the ginger be prepared?
You should use 1 inch of fresh gingerroot that has been minced.
Do I need to use fresh lime juice?
Yes, for the best flavor, the recipe specifies using 1/3 cup of fresh lime juice.
How much honey is in the recipe?
The recipe uses 2 tablespoons of honey, though you can add more if you prefer a sweeter taste.
Can I adjust the sweetness of the soup?
Yes, after blending, you should taste the mixture and adjust the sweetness with additional honey if desired.
How do I blend the ingredients?
Combine all ingredients in a blender and blend on high speed until the mixture is smooth and well-combined.
Is the soup served immediately after blending?
No, it must be transferred to a container, covered, and chilled for at least 4 hours first.
Should I stir the soup before serving?
Yes, once chilled, stir the soup gently before serving it in chilled bowls or cups.
What are the main flavor profiles of this dish?
The flavor profile is sweet, zesty, aromatic, and spicy.
What makes this soup a good summer choice?
It is served chilled and uses refreshing seasonal ingredients like watermelon and mint to help beat the heat.
How many total ingredients are in this recipe?
There are a total of 8 ingredients listed in this recipe.
Is this dish considered an appetizer or a main course?
It is described as a perfect light appetizer for summer evenings.
Does this recipe contain any sodium or cholesterol?
The nutritional data provided lists sodium and cholesterol as null, suggesting they are negligible or not present.
Can I omit the jalapenos?
Yes, if you do not want any spice, you can omit the jalapenos, though they provide the 'spicy' element of the gazpacho.
What tags are associated with this recipe?
Tags include watermelon, soup, gazpacho, chilled, summer, refreshing, cold soup, spicy, light, and vegan.
Is there any fiber in this soup?
The fiber content is not specified in the provided nutritional information.
How do I serve this to guests?
Serve in chilled bowls or cups, optionally providing Tabasco sauce on the side for individual heat preference.
Can the dry white wine be substituted?
While the recipe calls for dry white wine, if you prefer an alcohol-free version, you could likely substitute with a splash of white grape juice or additional watermelon juice.