Chilled Shrimp with Zesty Horseradish Cream Sauce
Elevate your appetizer game with this Chilled Shrimp with Zesty Horseradish Cream Sauce. This delightful dish pairs succulent cooked shrimp with a tangy and creamy white cocktail sauce that's bursting with flavor. Made with fresh ingredients such as sour cream, zesty lime, and savory horseradish, this quick recipe is perfect for gatherings, parties, or a refreshing snack. Serve it with your favorite sides, and prepare to impress your guests with this sophisticated yet easy-to-make dish!
4
Servings
100
Calories
8
Ingredients
Ingredients
Sour Cream
1/2 cup (none)
Prepared Horseradish
2 tablespoons (none)
Fresh Chives
1 tablespoon (chopped)
Fresh Lime Juice
1 teaspoon (none)
Lime Zest
1 teaspoon (grated)
Salt
to taste (none)
Freshly Ground Black Pepper
to taste (none)
Cooked Shrimp
1 lb (chilled)
Instructions
1
In a mixing bowl, combine the sour cream, prepared horseradish, chopped fresh chives, fresh lime juice, and grated lime zest.
2
Mix well until all ingredients are thoroughly blended.
3
Season the mixture with salt and freshly ground black pepper to taste. Adjust seasoning as desired.
4
Chill the sauce in the refrigerator for at least 10 minutes for flavors to meld.
5
Serve the chilled shrimp on a platter alongside the zesty horseradish cream sauce for dipping.
Nutrition Information
3.5g
Fat
2.5g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is Chilled Shrimp with Zesty Horseradish Cream Sauce.
How many servings does this recipe provide?
This recipe provides 4 servings.
What is the total preparation time for this dish?
The dish can be prepared in less than 15 minutes.
How many calories are in one serving?
Each serving contains 100 calories.
What is the protein content per serving?
Each serving contains 15g of protein.
How much fat is in this shrimp appetizer?
There are 3.5g of fat per serving.
How many carbohydrates are in each serving?
There are 2.5g of carbohydrates per serving.
What is the main protein source for this recipe?
The main protein source is 1 lb of cooked, chilled shrimp.
What type of sauce accompanies the shrimp?
A tangy and creamy white cocktail sauce made with sour cream and horseradish.
What are the base ingredients for the horseradish cream sauce?
The base ingredients are sour cream and prepared horseradish.
How much sour cream is required?
The recipe requires 1/2 cup of sour cream.
How much horseradish is needed?
The recipe uses 2 tablespoons of prepared horseradish.
What citrus is used in this recipe?
The recipe uses both fresh lime juice and grated lime zest.
How much lime juice and zest should I use?
Use 1 teaspoon of lime juice and 1 teaspoon of lime zest.
Which fresh herb is included in the sauce?
One tablespoon of chopped fresh chives is included.
How is the sauce seasoned?
It is seasoned with salt and freshly ground black pepper to taste.
How long should the sauce chill before serving?
The sauce should chill in the refrigerator for at least 10 minutes.
What is the first step in making the sauce?
Combine sour cream, horseradish, chives, lime juice, and lime zest in a mixing bowl.
How should the shrimp be served?
Serve the chilled shrimp on a platter alongside the sauce for dipping.
Is this recipe suitable for parties?
Yes, it is described as perfect for gatherings, parties, or as a sophisticated snack.
How many total ingredients are used?
There are a total of 8 ingredients.
What is the preparation for the chives?
The fresh chives should be chopped.
What is the preparation for the lime zest?
The lime zest should be grated.
Is there any sugar in this recipe?
No sugar content is listed for this recipe.
What tags are associated with this recipe?
Tags include shrimp, appetizer, cocktail sauce, seafood, quick recipe, and party food.
Can I adjust the seasoning levels?
Yes, you should adjust the salt and pepper as desired.
What makes this a 'zesty' sauce?
The combination of horseradish, lime juice, and lime zest provides the zestiness.
What is the texture of the shrimp for this recipe?
The shrimp should be succulent, cooked, and chilled.
Is this recipe considered easy to make?
Yes, it is described as a sophisticated yet easy-to-make dish.
What is the primary category for this recipe?
The category is < 15 Mins, highlighting its speed of preparation.