Chewy Marshmallow Rice Crispy Treats

General Added: 10/6/2024
Chewy Marshmallow Rice Crispy Treats
Indulge in these chewy and delightful marshmallow rice crispy treats that are perfect for any occasion! This easy-to-make dessert features just three simple ingredients - butter, marshmallows, and crispy rice cereal - all conveniently prepared in the microwave. Whether you're hosting a gathering or just in need of a sweet snack, these delicious squares are sure to please both kids and adults alike. The recipe can be easily modified for different flavors and variations, such as adding chocolate chips or colorful candies, making it versatile for any palate. With a few simple steps, you can whip up a batch of these nostalgic treats that bring joy to every bite.
12
Servings
150
Calories
3
Ingredients
Chewy Marshmallow Rice Crispy Treats instructions

Ingredients

Butter 1/4 cup (Melted)
Large marshmallows 1 (10 ounce) package (Melted (or 4 cups of miniature marshmallows))
Crispy rice cereal 5 cups (Unprepared)

Instructions

1
Prepare your workspace by greasing an oblong microwave-safe dish with butter or nonstick cooking spray. Opt for a smaller pan if you prefer thicker squares.
2
In a large microwave-safe casserole dish, add the butter and heat in the microwave on High for about 1 minute, or until melted.
3
Once the butter has melted, add the marshmallows to the dish. Stir to combine, then cover the dish with a lid.
4
Microwave the marshmallow and butter mixture on High for 2 minutes. Remove from the microwave and stir carefully. Re-cover the dish and microwave for an additional 1 minute, or until the marshmallows are fully melted. Stir until the mixture is smooth and well combined.
5
Add the crispy rice cereal to the melted marshmallow mixture. Use a wooden spoon to gently fold the cereal in, ensuring that all the cereal is evenly coated.
6
Transfer the marshmallow mixture into your prepared baking dish. To make this process easier, dampen your hands under running water, shake off the excess, and then press the mixture down firmly into the pan. Dampen your hands again if it starts to stick.
7
Allow the treats to cool and set for at least 30 minutes before cutting them into squares. If you have leftovers, store them in an airtight container to keep them fresh.

Nutrition Information

6.7g
Fat
22g
Carbs
1g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the name of this recipe?
The recipe is for Chewy Marshmallow Rice Crispy Treats.
How many ingredients are required?
This recipe requires only 3 simple ingredients.
What are the specific ingredients needed?
The ingredients are 1/4 cup of butter, a 10 ounce package of large marshmallows, and 5 cups of crispy rice cereal.
Can I use miniature marshmallows instead?
Yes, you can substitute the large marshmallows with 4 cups of miniature marshmallows.
How much butter is used in this recipe?
The recipe calls for 1/4 cup of butter.
How much crispy rice cereal should I prepare?
You will need 5 cups of crispy rice cereal.
Is this a no-bake recipe?
Yes, it is a no-bake recipe that uses a microwave.
How long do I microwave the butter?
Microwave the butter on High for about 1 minute or until melted.
How long should the marshmallow and butter mixture be microwaved?
Microwave it on High for 2 minutes, stir, then microwave for an additional 1 minute.
How do I keep the mixture from sticking to my hands?
Dampen your hands under running water and shake off excess before pressing the mixture into the pan.
How do I prepare the baking dish?
Grease an oblong microwave-safe dish with butter or nonstick cooking spray.
How can I make thicker treats?
Opt for a smaller pan if you prefer thicker squares.
How many servings does this recipe yield?
This recipe makes 12 servings.
How many calories are in one serving?
There are 150 calories per serving.
What is the fat content per serving?
Each serving contains 6.7g of fat.
How many carbohydrates are in each treat?
There are 22g of carbohydrates per serving.
How much protein is in each square?
There is 1g of protein per serving.
How long should the treats set before cutting?
Allow them to cool and set for at least 30 minutes.
How should I store leftover rice crispy treats?
Store them in an airtight container to keep them fresh.
Can I add other toppings to the treats?
Yes, you can modify the recipe by adding chocolate chips or colorful candies.
Is this recipe suitable for kids?
Yes, it is tagged as a kid-friendly recipe.
What tool is best for mixing the cereal?
A wooden spoon is recommended for folding in the cereal.
What type of dish should I use for melting the butter?
Use a large microwave-safe casserole dish.
What is the preparation method for the cereal?
The crispy rice cereal should be unprepared before adding it to the mixture.
What is the dietary category for this recipe?
It is categorized as a dessert and quick snack.
Does the recipe contain any fiber?
The fiber content for this recipe is listed as null.
Are these treats easy to make?
Yes, they are described as an easy-to-make dessert.
What should I do if the marshmallows aren't fully melted after the suggested time?
Stir the mixture until it is smooth and well combined after the final heating step.
Can I use nonstick cooking spray?
Yes, nonstick cooking spray can be used to grease the dish.
Is there any sodium or cholesterol information?
Sodium and cholesterol information is not provided for this recipe.
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