Cherry Blossom Delight Squares
Indulge in the delightful sweetness of Cherry Blossom Delight Squares, a stunning dessert that combines a rich buttery base with luscious cherry pie filling. Topped with a creamy glaze, these squares are perfect for sharing at gatherings, picnics, or simply enjoying at home. The balance of the tart cherries with the sweet batter makes for a symphony of flavors that will surely impress family and friends alike. Try this easy-to-make recipe and bring a touch of elegance to your dessert menu.
24
Servings
N/A
Calories
12
Ingredients
Ingredients
melted butter
1 cup (melted)
granulated sugar
1 3/4 cups (none)
eggs
4 (beaten, one at a time)
all-purpose flour
3 cups (none)
vanilla extract
1 teaspoon (none)
baking powder
1 1/2 teaspoons (none)
salt
1/2 teaspoon (none)
cherry pie filling
21 ounces (none)
powdered sugar
1 cup (none)
melted butter (for glaze)
2 tablespoons (melted)
vanilla extract (for glaze)
1/2 teaspoon (none)
milk
2 teaspoons (none)
Instructions
1
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
2
In a large mixing bowl, combine the melted butter, granulated sugar, and beaten eggs. Mix well until fully combined.
3
Add in the vanilla extract, baking powder, salt, and flour. Stir until a smooth batter forms.
4
Reserve 1 1/2 cups of the batter and set aside.
5
Pour the remaining batter into a greased jelly roll pan, spreading it evenly across the bottom.
6
Carefully spread the cherry pie filling over the batter, ensuring an even layer.
7
Spoon the reserved 1 1/2 cups of batter over the cherry filling. It doesn't have to cover it completely; a rustic look is lovely!
8
Bake in the preheated oven for approximately 35 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.
9
While the squares are baking, prepare the glaze by mixing together the powdered sugar, melted butter, vanilla extract, and milk in a small bowl until smooth.
10
Once the squares are out of the oven, let them cool for a few minutes, then drizzle the glaze over the top while still warm. Allow to cool completely before cutting into squares.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Cherry Blossom Delight Squares?
Cherry Blossom Delight Squares are a stunning dessert that combines a rich buttery base with luscious cherry pie filling and a creamy glaze.
How many servings does this recipe produce?
This recipe makes 24 servings.
What is the recommended oven temperature?
The oven should be preheated to 350 degrees Fahrenheit or 175 degrees Celsius.
What type of pan should be used for baking?
A greased jelly roll pan is recommended for this recipe.
How much cherry pie filling is required?
You will need 21 ounces of cherry pie filling.
Do I need to reserve any batter during the process?
Yes, you should reserve 1 1/2 cups of the batter to spoon over the cherry filling.
What are the main ingredients for the batter?
The batter consists of melted butter, granulated sugar, beaten eggs, vanilla extract, baking powder, salt, and all-purpose flour.
How much melted butter is used in the batter?
The recipe calls for 1 cup of melted butter for the batter.
How many eggs are needed for this recipe?
You will need 4 eggs, which should be beaten before being added to the mixture.
What is the bake time for these squares?
The squares should bake for approximately 35 minutes.
How can I tell when the squares are done baking?
They are done when the edges are golden brown and a toothpick inserted in the center comes out clean.
What ingredients are needed for the glaze?
The glaze requires powdered sugar, melted butter, vanilla extract, and milk.
How much powdered sugar is in the glaze?
The glaze uses 1 cup of powdered sugar.
When should I apply the glaze to the squares?
Drizzle the glaze over the top while the squares are still warm, after letting them cool for a few minutes.
Can I cut the squares while they are warm?
It is recommended to allow the squares to cool completely before cutting them.
What is the flavor profile of this dessert?
It offers a balance of tart cherries with sweet batter and a creamy glaze.
Is the batter supposed to be smooth?
Yes, you should stir the ingredients until a smooth batter forms.
Does the top layer of batter need to cover the cherries entirely?
No, the reserved batter can be spooned over the filling for a rustic look that doesn't have to cover it completely.
How much vanilla extract is used in the batter?
The batter requires 1 teaspoon of vanilla extract.
What amount of baking powder is necessary?
The recipe uses 1 1/2 teaspoons of baking powder.
How much milk is needed for the glaze?
You only need 2 teaspoons of milk for the glaze.
What amount of granulated sugar is required?
The recipe calls for 1 3/4 cups of granulated sugar.
Is all-purpose flour used in this recipe?
Yes, the recipe requires 3 cups of all-purpose flour.
How much butter is needed specifically for the glaze?
The glaze requires 2 tablespoons of melted butter.
Is salt included in the ingredient list?
Yes, 1/2 teaspoon of salt is included in the batter.
What is the category of this dish?
This recipe is categorized as a Dessert.
What are some tags for this recipe?
Tags include cherry, dessert, squares, baking, sweet treat, and glazed dessert.
How much vanilla extract is in the glaze?
The glaze contains 1/2 teaspoon of vanilla extract.
Is this recipe suitable for gatherings?
Yes, these squares are perfect for sharing at gatherings, picnics, or home enjoyment.
What should the texture of the eggs be before adding?
The eggs should be beaten and added one at a time.