Cherry Almond Bliss Sugar Cookies
Indulge in the delightful flavors of Cherry Almond Bliss Sugar Cookies. These decadent cookies are infused with the rich essence of almond extract and studded with sweet cherry chips, creating a perfect harmony of taste that's both comforting and refreshing. Ideal for sharing with friends and family, these cookies are not only easy to prepare but they also make a stunning addition to any dessert platter. Topped with a silky almond glaze, each bite promises a blissful experience that’s perfect for any occasion.
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
Butter
1.5 cups (softened)
Sugar
3/4 cup
Almond Extract
1.5 teaspoons
All-Purpose Flour
3 cups
Baking Powder
3/4 teaspoon
Salt
3/8 teaspoon
Cherry Chips
12 ounces (eillien's cherry chips)
Powdered Sugar
2.25 cups
Almond Extract (for glaze)
1.5 teaspoons
Water
6-7 teaspoons
Instructions
1
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2
In a large mixing bowl, combine the softened butter, sugar, and almond extract. Using an electric mixer, beat at medium speed until the mixture is light and fluffy.
3
Gradually reduce the mixer speed to low. Add the all-purpose flour, baking powder, and salt. Continue mixing until the dough is well-blended.
4
Gently fold in the cherry chips until evenly distributed throughout the dough.
5
Roll the dough into 1-inch balls and place them 2 inches apart on the prepared baking sheet.
6
Flatten each ball to about 1/4 inch thick using the bottom of a buttered glass dipped in sugar to prevent sticking.
7
Bake the cookies for 7-9 minutes, or until the edges are lightly golden. Keep a close watch to avoid over-baking.
8
Once baked, allow the cookies to cool on the baking sheet for 1 minute before transferring them to a wire rack to cool completely.
9
For the almond glaze, whisk together the powdered sugar, almond extract, and water in a small bowl until smooth. Adjust the consistency with additional water if necessary.
10
Once the cookies are cool, drizzle or pipe the almond glaze over the tops for a beautiful finish.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Cherry Almond Bliss Sugar Cookies?
They are decadent sugar cookies infused with almond extract and filled with sweet cherry chips, topped with a silky almond glaze.
What is the main flavor profile of these cookies?
The cookies offer a perfect harmony of rich almond essence and sweet cherry chips.
What temperature should the oven be set to?
Preheat your oven to 400°F (200°C).
How should I prepare the baking sheet?
Line your baking sheet with parchment paper to prevent sticking.
What is the first step in mixing the dough?
Beat softened butter, sugar, and almond extract at medium speed until light and fluffy.
What kind of flour is used in this recipe?
The recipe calls for 3 cups of all-purpose flour.
What specific brand of cherry chips is mentioned?
The recipe specifies Eillien's cherry chips.
How large should the dough balls be?
Roll the dough into 1-inch balls.
How far apart should I place the cookies on the sheet?
Place the dough balls 2 inches apart on the prepared baking sheet.
How do I flatten the cookie dough balls?
Use the bottom of a buttered glass dipped in sugar to flatten them to 1/4 inch thick.
Why should I dip the glass in sugar before flattening?
Dipping the glass in sugar prevents it from sticking to the cookie dough.
How long do the cookies need to bake?
Bake for 7-9 minutes until the edges are lightly golden.
How do I know when the cookies are finished baking?
The edges should be lightly golden; be careful not to over-bake them.
How long should the cookies cool on the baking sheet?
Allow them to cool on the baking sheet for 1 minute before moving them.
Where should the cookies finish cooling?
Transfer the cookies to a wire rack to cool completely.
What ingredients are in the almond glaze?
The glaze consists of powdered sugar, almond extract, and water.
How do I apply the glaze to the cookies?
You can either drizzle or pipe the glaze over the tops of the cooled cookies.
When is the best time to glaze the cookies?
Wait until the cookies are completely cool before applying the glaze.
How many ingredients are in the entire recipe?
There are 10 ingredients in total.
What should I do if the glaze is too thick?
You can adjust the consistency by adding small amounts of additional water.
Is an electric mixer required for this recipe?
Yes, an electric mixer is recommended to beat the butter and sugar until light and fluffy.
What is the total amount of butter needed?
The recipe requires 1.5 cups of softened butter.
Can these cookies be served for special occasions?
Yes, their stunning appearance and blissful flavor make them perfect for any occasion.
What tags are associated with this recipe?
Tags include cookies, cherry, almond, dessert, baking, and quick recipe.
Is this a quick recipe to make?
Yes, it is tagged as a quick recipe and easy to prepare.
How much almond extract is used in the cookie dough?
The dough requires 1.5 teaspoons of almond extract.
What is the texture of the cookies?
They are described as decadent and comforting sugar cookies.
How much powdered sugar is used for the glaze?
The glaze uses 2.25 cups of powdered sugar.
How much water is typically needed for the glaze?
Usually 6-7 teaspoons of water are needed.
What is the purpose of the baking powder and salt?
They act as leavening and flavor-enhancing agents for the cookie dough.