Cheesy Veggie Delight Bake
Discover the harmony of flavors in this Cheesy Veggie Delight Bake, a delightful blend of fresh vegetables enveloped in a creamy cheese sauce and topped with a golden stuffing layer. This comforting dish brings together the earthy sweetness of carrots, the crispiness of snap peas, vibrant red peppers, and tender asparagus — all generously mixed with a rich cream cheese and Parmesan blend. Perfect for family dinners or as a side dish for gatherings, this recipe is both easy to prepare and packed with nutrition, making it a favorite among vegetable lovers.
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
cream cheese
8 ounces (softened)
milk
1/3 cup (none)
parmesan cheese
1/4 cup (grated)
dried basil leaves
1 teaspoon (none)
carrots
4 large (diagonally sliced)
sugar snap peas
8 ounces (none)
fresh asparagus
8 ounces (cut into 1-inch lengths)
red pepper
1 large (chopped)
chicken flavor stuffing mix
6 ounces (as directed on package)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Cheesy Veggie Delight Bake?
It is a delightful blend of fresh vegetables enveloped in a creamy cheese sauce and topped with a golden stuffing layer.
Which vegetables are included in this recipe?
The dish features carrots, sugar snap peas, fresh asparagus, and red pepper.
How many ingredients are needed for this bake?
The recipe requires 9 ingredients in total.
Is this veggie bake vegetarian?
Yes, it is tagged as a vegetarian recipe.
What cheeses are used in the sauce?
The sauce is made with a blend of cream cheese and grated Parmesan cheese.
How much cream cheese should I use?
The recipe calls for 8 ounces of softened cream cheese.
What is the required amount of milk?
You will need 1/3 cup of milk.
What seasoning is used for the vegetables?
The recipe uses 1 teaspoon of dried basil leaves.
How should the carrots be prepared?
You should use 4 large carrots, diagonally sliced.
How many ounces of sugar snap peas are needed?
The recipe requires 8 ounces of sugar snap peas.
How should the asparagus be cut?
Cut 8 ounces of fresh asparagus into 1-inch lengths.
How is the red pepper prepared?
Use one large red pepper and chop it before adding.
What type of stuffing mix is used as a topping?
The recipe uses 6 ounces of chicken flavor stuffing mix.
Do I need to prepare the stuffing mix?
Yes, prepare the stuffing mix as directed on the package before using it as a topping.
Is the Cheesy Veggie Delight Bake suitable for family dinners?
Yes, it is described as perfect for family dinners or as a side dish for gatherings.
Is the Parmesan cheese grated or shredded?
The recipe specifies using 1/4 cup of grated Parmesan cheese.
Should the cream cheese be cold or softened?
The cream cheese should be softened for best results.
What is the recipe ID for this dish?
The ID is cheesy-veggie-delight-bake.
How is the flavor profile described?
It is described as a harmony of flavors with earthy sweetness from carrots and a rich cheese sauce.
What kind of topping does the bake have?
It features a golden stuffing layer as a topping.
Is this dish easy to prepare?
Yes, the instructions indicate it is easy to prepare.
Can this be served as a side dish?
Yes, it is recommended as either a main dish for family dinners or a side dish for gatherings.
What are the primary tags for this recipe?
Tags include vegetable bake, casserole, creamy, cheese, stuffing, family meal, comfort food, and vegetarian.
Does the recipe use fresh or frozen vegetables?
The recipe specifically calls for fresh asparagus and other fresh vegetables.
Is the red pepper sliced?
No, the red pepper should be chopped.
What is the texture of the sauce?
The sauce is described as a rich and creamy cheese blend.
Is this recipe nutritious?
Yes, it is described as being packed with nutrition and a favorite among vegetable lovers.
What gives the dish its 'comfort food' status?
The combination of fresh vegetables, creamy cheese, and stuffing makes it a comforting dish.
How much dried basil is required?
The recipe calls for 1 teaspoon of dried basil leaves.
What is the total count of ingredients listed?
The ingredient count for this recipe is 9.