Cheesy Tater Tot & Ham Breakfast Bake
Start your day off right with this hearty and satisfying Cheesy Tater Tot & Ham Breakfast Bake! Perfect for family gatherings or lazy weekend brunches, this casserole combines the comforting flavors of savory sausage, creamy eggs, and gooey cheddar cheese with the irresistible crunch of tater tots. Easy to prepare and packed with protein, it’s a crowd-pleaser that can be customized with your favorite ingredients. Just pop it in the oven and enjoy the delightful aroma as it bakes to perfection!
4
Servings
275
Calories
10
Ingredients
Ingredients
hot sausage
1/2 lb (cooked and crumbled)
eggs
4 (beaten)
half-and-half
6 ounces (none)
seasoning salt
1 teaspoon (none)
salt
1/4 teaspoon (none)
pepper
1/2 teaspoon (none)
cheddar cheese
2 cups (shredded)
tater tots
8 ounces (frozen)
ham
1/4 cup (diced)
green onions
2 (sliced)
Instructions
1
Preheat your oven to 350°F (175°C). Grease a 9x9-inch (or similar size) casserole dish with cooking spray and set it aside.
2
In a medium skillet over medium heat, add the hot sausage, breaking it into smaller pieces as it cooks. Sauté until the sausage is browned and cooked through, about 5-7 minutes. Drain any excess grease.
3
Spread the cooked sausage evenly on the bottom of the greased casserole dish.
4
In a large bowl, whisk together the eggs, half-and-half, seasoned salt, salt, and pepper until well combined and smooth.
5
Pour the egg mixture evenly over the sausage layer in the casserole dish.
6
Sprinkle 1 1/2 cups of shredded cheddar cheese generously over the egg mixture.
7
Arrange the frozen tater tots in an even layer on top of the casserole, ensuring they aren’t submerged in the mixture to maintain their texture.
8
Transfer the casserole to the preheated oven and bake for 45 minutes, or until the eggs are set and the tater tots are golden brown.
9
Remove the casserole from the oven and top with the remaining 1/2 cup of shredded cheddar cheese and the diced ham. Return to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
10
Once baked, sprinkle the sliced green onions over the top for a fresh finish. Allow the casserole to sit for 5 minutes before slicing and serving.
Nutrition Information
17.5g
Fat
17.5g
Carbs
12.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Tater Tot & Ham Breakfast Bake?
It is a hearty breakfast casserole that combines savory sausage, creamy eggs, and cheddar cheese with a crispy tater tot topping.
What are the main ingredients?
The main ingredients are hot sausage, eggs, half-and-half, cheddar cheese, frozen tater tots, and diced ham.
How many servings does this recipe provide?
This recipe yields 4 servings.
What temperature should the oven be set to?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
What size baking dish is needed?
A 9x9-inch or similar size casserole dish is recommended.
How much hot sausage is required?
You will need 1/2 lb of hot sausage, cooked and crumbled.
How many eggs are used in the bake?
The recipe calls for 4 beaten eggs.
What is the total amount of cheddar cheese used?
A total of 2 cups of shredded cheddar cheese is used, divided into 1.5 cups and 0.5 cups.
Should the tater tots be frozen or thawed?
Use 8 ounces of frozen tater tots for the best texture.
When do I add the ham?
The diced ham is added during the final 5 minutes of baking along with the remaining cheese.
How long is the initial baking time?
The casserole should bake for 45 minutes initially or until the eggs are set.
What kind of liquid is mixed with the eggs?
The eggs are whisked with 6 ounces of half-and-half.
What seasonings are included?
The recipe uses 1 teaspoon of seasoning salt, 1/4 teaspoon of salt, and 1/2 teaspoon of pepper.
What is the total calorie count per serving?
Each serving contains approximately 275 calories.
How much protein is in one serving?
There are 12.5 grams of protein per serving.
How much fat is in each serving?
Each serving contains 17.5 grams of fat.
What are the carbohydrate counts?
Each serving contains 17.5 grams of carbohydrates.
Can I use a different type of sausage?
Yes, while hot sausage is suggested, you can substitute it with mild or breakfast sausage.
How do I prevent the tater tots from getting soggy?
Arrange the tots in an even layer on top and ensure they aren’t submerged in the egg mixture.
What is the recommended garnish?
Top the finished casserole with 2 sliced green onions.
How long should the dish rest before serving?
Allow the casserole to sit for 5 minutes after baking before slicing.
How do I prepare the sausage?
Sauté the sausage in a skillet over medium heat for 5-7 minutes until browned, then drain the grease.
Is this recipe suitable for brunch?
Yes, it is described as perfect for family gatherings or lazy weekend brunches.
Can I add other vegetables?
Yes, the recipe is customizable; you could add diced bell peppers or onions to the sausage while cooking.
Is the casserole dish greased?
Yes, grease the dish with cooking spray before adding the ingredients.
How many ingredients are in this recipe?
There are 10 ingredients in total.
What is the texture of the finished dish?
It features a creamy egg base with a crunchy tater tot top.
Can I use milk instead of half-and-half?
You can, though half-and-half provides a richer and creamier consistency.
What tags are associated with this recipe?
Tags include breakfast, casserole, comfort food, and family-friendly.
How do I know the eggs are fully cooked?
The eggs are set when they no longer jiggle in the center and the internal temperature is safe.