Cheesy Tamale Delight Casserole
This Cheesy Tamale Delight Casserole is a simple and satisfying dish that combines the comforting flavors of traditional tamales with a cheesy, creamy sauce. Perfect for a cozy family dinner or a potluck gathering, this recipe allows for customization, so you can easily add your favorite ingredients like corn, beans, or spicy tomatoes. Whether you use homemade tamales or store-bought, this dish is sure to impress with its delicious taste and straightforward preparation. Serve it alongside cornbread or your favorite biscuits for a complete meal that's ready in under an hour. Enjoy a slice of comfort with every bite!
N/A
Servings
250
Calories
7
Ingredients
Ingredients
Tamales
12 (Husked)
Evaporated milk
1 can (6 ounces) (None)
Soup (Swanson Chicken a la King or cream of chicken)
1 can (10 ounces) (None)
Green chilies
1 can (4 ounces) (None)
Velveeta Mexican cheese
8 ounces (Grated)
Onion
1/2 medium (Chopped)
Cheddar cheese
1/2 cup (Shredded for topping)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Remove husks from tamales and arrange them in a single layer in a greased 9x13 inch baking dish.
3
In a mixing bowl, combine the evaporated milk, soup (either Swanson Chicken a la King or cream of chicken), green chilies, Velveeta cheese, and chopped onion. Stir well until the mixture is smooth and has a soupy consistency.
4
Pour the cheese mixture evenly over the tamales in the baking dish, ensuring they are well covered.
5
Place the baking dish in the preheated oven and bake for about 30 minutes, or until the casserole is bubbling and heated through.
6
Remove from the oven and sprinkle the shredded cheddar cheese on top. Return to the oven for 5 to 10 minutes, or until the cheese is melted and golden.
7
Remove from the oven and let it cool slightly before serving. Enjoy your Cheesy Tamale Delight Casserole hot!
Nutrition Information
12.5g
Fat
25g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Tamale Delight Casserole?
It is a simple and satisfying dish that combines the comforting flavors of traditional tamales with a cheesy, creamy sauce.
How many tamales do I need for this recipe?
You will need 12 tamales for this recipe.
Do I need to remove the husks from the tamales?
Yes, you should remove the husks before arranging the tamales in the baking dish.
What is the required oven temperature?
Preheat your oven to 350°F (175°C).
What type of soup should be used for the sauce?
You can use either one 10-ounce can of Swanson Chicken a la King or cream of chicken soup.
Can I use homemade tamales?
Yes, you can use either homemade or store-bought tamales for this dish.
What size baking dish is required?
A 9x13 inch baking dish is recommended.
Should the baking dish be greased?
Yes, arrange the tamales in a greased baking dish.
What kind of cheese is used in the sauce?
The sauce uses 8 ounces of grated Velveeta Mexican cheese.
How much evaporated milk is needed?
The recipe calls for one 6-ounce can of evaporated milk.
What are the ingredients for the sauce?
The sauce is a mixture of evaporated milk, soup, green chilies, Velveeta cheese, and chopped onion.
How long does the casserole bake before adding the topping?
Bake the casserole for about 30 minutes until it is bubbling and heated through.
What is used as the final cheese topping?
The dish is topped with 1/2 cup of shredded cheddar cheese.
How long should the cheddar cheese melt in the oven?
Return the casserole to the oven for 5 to 10 minutes until the cheese is melted and golden.
Is this recipe customizable?
Yes, you can easily add ingredients like corn, beans, or spicy tomatoes to suit your taste.
What should I serve with this casserole?
It is delicious when served alongside cornbread or your favorite biscuits.
How many calories are in a serving?
There are approximately 250 calories per serving.
What is the fat content of this dish?
This recipe contains 12.5g of fat per serving.
How many carbohydrates are in one serving?
There are 25g of carbohydrates per serving.
How much protein does this casserole provide?
Each serving provides 10g of protein.
How many ingredients are in the recipe?
There are a total of 7 ingredients listed.
What size can of green chilies is needed?
Use one 4-ounce can of green chilies.
How much onion is used in the recipe?
The recipe requires 1/2 of a medium onion, chopped.
Is this recipe suitable for a potluck?
Yes, it is perfect for both family dinners and potluck gatherings.
How long does it take to prepare and cook?
The entire meal can be prepared and cooked in under an hour.
What should the consistency of the cheese mixture be?
Stir the mixture until it is smooth and has a soupy consistency.
Should the tamales be layered?
The tamales should be arranged in a single layer in the baking dish.
Do I need to let the casserole cool?
Yes, let it cool slightly after removing it from the oven before serving.
What tags are associated with this recipe?
Tags include casserole, tamales, cheesy, quick meal, comfort food, family dinner, customizable, and easy recipe.
Can I use regular Velveeta instead of Mexican Velveeta?
While the recipe specifies Mexican Velveeta, regular Velveeta can be used as a substitute if preferred.