Cheesy Ranch Potato Delight
Indulge in the ultimate comfort food with this Cheesy Ranch Potato Delight! This hearty casserole combines tender, quartered new potatoes with a creamy mix of sour cream, ranch dressing, and flavorful bacon bits, all topped with a golden layer of crispy French fried onions and extra cheese. Perfect for family gatherings, potlucks, or a cozy dinner at home. This dish is a crowd-pleaser and is sure to warm your heart and satisfy your taste buds!
N/A
Servings
367
Calories
9
Ingredients
Ingredients
sour cream
1/2 cup (none)
bacon bits
1/4 cup (prepared)
ranch dressing
1/2 cup (none)
parsley
2 tablespoons (chopped)
shredded cheddar cheese
8 ounces (shredded)
new potatoes
6-8 (unpeeled, cooked, and quartered)
shredded cheddar cheese
1/2 cup (shredded, for topping)
French's French fried onions
2 cups (none)
butter
1/4 cup (melted)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, combine the sour cream, prepared bacon bits, ranch dressing, chopped parsley, and 8 ounces of shredded cheddar cheese. Mix until well combined.
3
In another bowl, gently toss the cooked and quartered new potatoes with the creamy cheese mixture until the potatoes are fully coated.
4
Transfer the potato mixture into a greased 9 x 13-inch casserole dish, spreading it out evenly.
5
In a separate bowl, mix together the reserved 1/2 cup of shredded cheddar cheese, 2 cups of French's French fried onions, and the melted butter until well combined.
6
Spread the topping mixture evenly over the potato mixture in the casserole dish.
7
Bake in the preheated oven for 40 minutes or until the casserole is bubbling and the topping is golden brown.
8
Remove from the oven, let it sit for a few minutes, then serve warm and enjoy!
Nutrition Information
25g
Fat
27g
Carbs
13g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Ranch Potato Delight?
Cheesy Ranch Potato Delight is a hearty comfort food casserole featuring tender new potatoes, a creamy ranch and sour cream sauce, bacon bits, and a crispy French fried onion topping.
What type of potatoes should I use for this recipe?
The recipe calls for 6-8 new potatoes, which should be cooked, unpeeled, and quartered.
How many calories are in a serving of this dish?
There are approximately 367 calories per serving.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C) before baking the casserole.
How long does the Cheesy Ranch Potato Delight take to bake?
The casserole should bake for about 40 minutes or until it is bubbling and the topping is golden brown.
What kind of cheese is recommended for this casserole?
Shredded cheddar cheese is used both in the potato mixture and as part of the crispy topping.
How much ranch dressing is needed?
You will need 1/2 cup of ranch dressing for this recipe.
What is in the crispy topping?
The topping consists of 2 cups of French's French fried onions, 1/2 cup of shredded cheddar cheese, and 1/4 cup of melted butter.
Do I need to peel the potatoes?
No, the recipe suggests using the new potatoes unpeeled.
Can I use regular onions instead of French fried onions?
The recipe specifically calls for French fried onions to provide a signature crunch and flavor for the topping.
How much protein does this dish contain?
This recipe contains 13g of protein per serving.
What is the total fat content?
The total fat content per serving is 25g.
How many carbohydrates are in this recipe?
There are 27g of carbohydrates per serving.
What size baking dish is required?
You should use a greased 9 x 13-inch casserole dish.
Does this recipe contain bacon?
Yes, it includes 1/4 cup of prepared bacon bits.
What herbs are used in the potato mixture?
The recipe calls for 2 tablespoons of chopped parsley.
Should the potatoes be cooked before they go into the oven?
Yes, the potatoes should be cooked and quartered before being tossed with the creamy cheese mixture.
Is there sour cream in this recipe?
Yes, 1/2 cup of sour cream is used to create the creamy base.
Can this be served as a side dish?
Absolutely, it is categorized as a side dish and is perfect for potlucks and family gatherings.
How much butter is used?
The recipe uses 1/4 cup of melted butter specifically for the topping mixture.
How much cheddar cheese goes inside the casserole?
8 ounces of shredded cheddar cheese are mixed directly with the potatoes and sauce.
How much cheddar cheese is reserved for the topping?
1/2 cup of shredded cheddar cheese is reserved for the topping.
Is this recipe suitable for families?
Yes, it is tagged as a family-friendly dish that is a crowd-pleaser.
How do I prepare the potato mixture?
Combine sour cream, bacon bits, ranch dressing, parsley, and 8 ounces of cheese, then toss with the cooked potatoes.
What should the topping look like when finished?
The topping should be golden brown and the casserole should be bubbling.
Should I let the dish rest after baking?
Yes, it is recommended to let the casserole sit for a few minutes after removing it from the oven before serving.
Is this considered a comfort food?
Yes, it is described as the ultimate comfort food.
What are the primary flavor profiles?
The main flavors are ranch, cheddar cheese, bacon, and savory fried onions.
Can I prepare the bacon bits myself?
Yes, while the recipe calls for prepared bacon bits, you can use fresh bacon cooked and crumbled.
How many potatoes should I use?
The recipe specifies using between 6 and 8 new potatoes.