Cheesy Pickle Perfection Sandwich

Lunch/Snacks Added: 10/6/2024
Cheesy Pickle Perfection Sandwich
Discover the perfect blend of savory and tangy in this Cheesy Pickle Perfection Sandwich! Featuring Bransten’s Pickle, a delightful British chutney made with a medley of preserved vegetables, this sandwich celebrates the richness of strong aged cheddar cheese alongside the zesty punch of pickles. Ideal for a quick lunch or snack, this recipe brings together comforting flavors that are sure to satisfy your cravings. Serve it crispy and warm, either melted under the broiler or grilled to golden perfection for a delightful twist on classic cheese toast.
4
Servings
200
Calories
3
Ingredients
Cheesy Pickle Perfection Sandwich instructions

Ingredients

White bread or whole wheat bread 4 slices (None)
Bransten's pickles 3 tablespoons (Coarsely chopped if the fruit is in big pieces)
Strong aged cheddar cheese or English Cheshire 6 - 8 ounces (Sliced)

Instructions

1
Preheat the broiler to high, ensuring that the rack is positioned in the middle of the oven.
2
Spread the slices of bread out on a baking sheet and place them under the broiler.
3
Toast the bread for about 1-2 minutes, or until it is lightly golden; keep a close eye to avoid burning.
4
Remove the baking sheet from the oven and generously spread Bransten’s Pickle on each toast, ensuring even coverage.
5
Layer the sliced cheddar cheese over the pickles, covering each piece of toast completely.
6
Return the baking sheet to the broiler and melt the cheese for approximately 2-3 minutes, or until it is bubbling and golden.
7
For a pan-grilled variation, double the amount of bread and assemble a classic sandwich with pickles and cheese, then cook in a skillet or panini press. Heat until both sides are crisp and the cheese is thoroughly melted.

Nutrition Information

12g
Fat
16g
Carbs
9g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Cheesy Pickle Perfection Sandwich?
It is a savory and tangy sandwich featuring Branston’s Pickle and strong aged cheddar cheese, served warm and crispy.
What is Branston’s Pickle?
Branston’s Pickle is a popular British chutney made from a medley of preserved vegetables.
What type of cheese is recommended for this recipe?
Strong aged cheddar cheese or English Cheshire cheese is recommended for the best flavor.
What kind of bread can I use?
You can use either white bread or whole wheat bread for this sandwich.
How many servings does this recipe provide?
This recipe makes 4 servings.
How many calories are in one serving?
Each serving contains 200 calories.
What is the fat content per serving?
There are 12 grams of fat per serving.
How many carbohydrates are in this sandwich?
Each serving contains 16 grams of carbohydrates.
How much protein is in the Cheesy Pickle Perfection Sandwich?
The sandwich provides 9 grams of protein per serving.
How long do I toast the bread under the broiler?
Toast the bread for approximately 1-2 minutes until it is lightly golden.
How long should I melt the cheese?
Melt the cheese under the broiler for about 2-3 minutes until it is bubbling and golden.
Can I make a grilled version of this sandwich?
Yes, you can assemble it as a classic sandwich and cook it in a skillet or panini press until crisp.
What is the suggested broiler setting?
Set your broiler to the high setting for this recipe.
Where should the oven rack be positioned?
The rack should be positioned in the middle of the oven.
How should I prepare the Branston’s pickles?
If the fruit pieces are large, they should be coarsely chopped for even spreading.
How much cheese is required for 4 servings?
You will need 6 to 8 ounces of sliced cheese.
How many tablespoons of Branston's pickle are needed?
The recipe calls for 3 tablespoons of Branston's pickle.
Is this recipe considered a quick meal?
Yes, it is tagged as a quick meal and ideal for a fast lunch or snack.
What cuisine does this recipe belong to?
This recipe is inspired by British cuisine.
How many main ingredients are in this recipe?
There are 3 main ingredients: bread, pickles, and cheese.
Is this sandwich served warm or cold?
It is best served crispy and warm.
What category of food is this recipe?
It is categorized under Lunch/Snacks.
Can I use a panini press for this recipe?
Yes, a panini press can be used for the pan-grilled variation of the sandwich.
What is the best way to avoid burning the bread?
Keep a close eye on the bread while it is under the broiler as it toasts very quickly.
How should the cheese be prepared?
The cheese should be sliced before being layered over the pickles.
What makes this sandwich a 'comfort food'?
The combination of melted cheese and savory chutney creates a rich, satisfying flavor profile.
How do I ensure even coverage of the pickle?
Generously spread the chutney on each piece of toast after the initial toasting phase.
What is the texture of the finished sandwich?
The sandwich should be crispy on the outside with melted, bubbling cheese on top.
Can I use whole wheat bread instead of white?
Yes, both white bread and whole wheat bread work perfectly for this recipe.
Is this sandwich suitable for a snack?
Yes, its quick preparation makes it an ideal choice for a snack.
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