Cheesy Pepperoni Biscuit Bake

General Added: 10/6/2024
Cheesy Pepperoni Biscuit Bake
Indulge in the ultimate comfort food with our Cheesy Pepperoni Biscuit Bake! This hearty and satisfying one-dish meal combines flaky, buttery biscuits with zesty pizza sauce, gooey mozzarella cheese, and flavorful pepperoni. Perfect for a family dinner, game day, or even as a crowd-pleasing party dish, this recipe is quick to whip up and sure to impress everyone at the table. Serve it hot and watch as it disappears in no time!
6
Servings
280
Calories
4
Ingredients
Cheesy Pepperoni Biscuit Bake instructions

Ingredients

Pillsbury Grands refrigerated buttermilk biscuits 1 (1 (16 1/3 ounce) can)
Pizza sauce 1 (1 (8 ounce) can)
Shredded mozzarella cheese 2 cups (divided (8 oz. total))
Pepperoni 16 slices (1-1/2-inch slices)

Instructions

1
Preheat your oven to 375°F (190°C) and lightly grease an 8-inch square glass baking dish.
2
Open the can of Pillsbury Grands refrigerated buttermilk biscuits and cut each biscuit into 8 equally-sized pieces.
3
In a large mixing bowl, combine the biscuit pieces with the pizza sauce and 1 cup of the shredded mozzarella cheese. Toss until evenly coated.
4
Pour the biscuit mixture into the prepared baking dish, spreading it out evenly.
5
Arrange the pepperoni slices over the top of the biscuit mixture, followed by sprinkling the remaining 1 cup of shredded mozzarella cheese on top.
6
Bake in the preheated oven for 22-28 minutes, or until the top is golden brown and the cheese is bubbly.
7
Once done, remove from the oven and let it cool for a few minutes before serving. Enjoy!

Nutrition Information

17g
Fat
23g
Carbs
10g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Cheesy Pepperoni Biscuit Bake?
It is a hearty comfort food dish that combines buttery biscuit pieces with pizza sauce, mozzarella cheese, and pepperoni, baked together in one dish.
How many servings does this recipe provide?
This recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains approximately 280 calories.
What temperature should the oven be set to?
Preheat your oven to 375°F (190°C).
What size baking dish is required?
An 8-inch square glass baking dish is recommended.
What kind of biscuits are used in this recipe?
The recipe calls for one 16 1/3 ounce can of Pillsbury Grands refrigerated buttermilk biscuits.
How should I prepare the biscuits before mixing?
Cut each individual biscuit into 8 equally-sized pieces.
How much pizza sauce is needed?
You will need one 8-ounce can of pizza sauce.
How much mozzarella cheese is used in total?
The recipe uses 2 cups of shredded mozzarella cheese in total, divided during the assembly process.
How many pepperoni slices are needed?
The recipe specifies 16 slices of 1-1/2-inch pepperoni.
How long does the biscuit bake need to cook?
Bake for 22 to 28 minutes until golden brown and the cheese is bubbly.
How do I assemble the biscuit mixture?
In a large bowl, toss the biscuit pieces with the pizza sauce and 1 cup of the mozzarella cheese until evenly coated.
When do I add the pepperoni?
Arrange the pepperoni slices over the top of the biscuit mixture after it has been spread into the baking dish.
Should I grease the baking dish?
Yes, you should lightly grease the 8-inch square glass baking dish before adding the ingredients.
What are the macronutrients for this dish?
Each serving contains 17g of fat, 23g of carbohydrates, and 10g of protein.
Can I serve this at a party?
Yes, it is described as a crowd-pleasing dish perfect for game days, parties, or family dinners.
When do I add the remaining cheese?
The remaining 1 cup of mozzarella should be sprinkled on top of the pepperoni slices before baking.
How long should it cool before serving?
Let the dish cool for a few minutes after removing it from the oven to allow the cheese to set.
Is this recipe considered a quick meal?
Yes, it is designed to be quick to whip up and easy to prepare using refrigerated dough.
Can I use a different brand of biscuits?
While Pillsbury Grands are recommended for their size and texture, other refrigerated buttermilk biscuits can be used as long as the weight is approximately 16.3 ounces.
What is the texture of the finished dish?
The dish features flaky, buttery biscuit pieces surrounded by gooey cheese and zesty sauce.
Can I add other toppings?
Yes, you can customize the dish by adding other pizza toppings like bell peppers or onions, though they are not in the base recipe.
Is this dish kid-friendly?
Absolutely, the combination of pizza flavors and biscuits is generally very popular with children.
Does this recipe contain fiber?
The nutritional data provided does not list a significant amount of fiber for this recipe.
How many ingredients are in this recipe?
There are 4 main ingredients: biscuits, pizza sauce, mozzarella cheese, and pepperoni.
What type of pizza sauce should I use?
Any standard 8-ounce can of pizza sauce will work for this recipe.
Can I use turkey pepperoni instead?
Yes, turkey pepperoni can be substituted for traditional pepperoni if preferred.
How do I know when the bake is done?
The top should be golden brown and the cheese should be completely melted and bubbly.
What category does this recipe fall under?
It is categorized as a main dish or hearty appetizer, specifically a 'biscuit bake'.
Is the serving size specific?
The recipe is divided into 6 equal portions, though a specific weight per serving is not provided.
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