Cheesy Loaded Potato Skins Casserole
Indulge in the ultimate comfort food with this Cheesy Loaded Potato Skins Casserole! Perfectly crafted to combine the crispy goodness of potato skins and the creamy texture of baked potatoes, this dish is a delightful blend of flavors and textures that is sure to please both kids and adults alike. Bursting with layers of crispy bacon, tangy cheddar cheese, fresh veggies, and rich sour cream, this casserole is perfect for large gatherings or family dinners. The best part? It’s completely versatile—you can easily add favorite ingredients like broccoli, diced chili, or any toppings you desire, making it a customizable dish that fits any palate. Gather your loved ones around this hearty casserole for an unforgettable mealtime experience!
N/A
Servings
380
Calories
14
Ingredients
Ingredients
Simply Potatoes Shredded Hash Browns
1.5 (20 ounce) bags (Frozen, do not thaw.)
Simply Potatoes Diced Potatoes with Onion
1 (20 ounce) bag (Frozen, do not thaw.)
Bacon
10 slices (Cooked and crumbled.)
Cilantro
1 tablespoon (Chopped.)
Red Bell Pepper
1/2 large (Roughly chopped.)
Green Onion stems
7 (Chop and use the white parts only.)
Cheddar Cheese
1.5 (8 ounce) packages (Shredded.)
Sour Cream
16 ounces (As is.)
Chives
1.5 tablespoons (Chopped.)
Salt
to taste (As required.)
Pepper
to taste (As required.)
Garlic Powder
to taste (As required.)
Paprika
to taste (As required.)
Butter-Flavored Cooking Spray
as needed (For greasing and spraying layers.)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Lightly grease the bottom and sides of a 10x14 casserole dish with butter-flavored cooking spray.
3
Spread the Simply Potatoes Shredded Hash Browns evenly across the bottom of the casserole dish. Season with salt and pepper to taste.
4
Evenly distribute half of the cheddar cheese and cooked bacon over the shredded hash browns without mixing them together. Lightly spray the surface with butter-flavored cooking spray.
5
Bake in the preheated oven for 15 minutes. Then, broil for an additional 3-5 minutes, or until the top is golden brown and crispy.
6
Once done, remove the casserole from the oven and allow it to cool slightly until it’s manageable to touch.
7
Spread the sour cream evenly over the baked layer, ensuring complete coverage.
8
Sprinkle cilantro, garlic powder, paprika, salt, and pepper over the sour cream.
9
Add the roughly chopped red bell pepper and the white parts of the green onion on top.
10
Layer the Simply Potatoes Diced Potatoes with Onion evenly across the top of the casserole, then lightly spray the surface with butter-flavored cooking spray.
11
Finish by sprinkling the remaining bacon, cheddar cheese, and chives over the diced potatoes.
12
Return the casserole to the oven and bake for an additional 40-45 minutes, until the cheese is melted and golden brown.
13
To serve, top each portion with a dollop of sour cream and your choice of additional garnishes like chives, green onions, paprika, or parsley for a beautiful presentation.
Nutrition Information
24g
Fat
32g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Loaded Potato Skins Casserole?
It is a comfort food dish that blends the crispy texture of potato skins with the creamy consistency of baked potatoes, featuring layers of bacon, cheddar, and sour cream.
What size casserole dish is required for this recipe?
You should use a 10x14 casserole dish for this recipe.
Should I thaw the frozen potatoes before starting?
No, the recipe specifies using the potatoes frozen and not thawing them beforehand.
What is the recommended oven temperature?
The oven should be preheated to 350°F (175°C).
How many calories are in a serving of this casserole?
Each serving contains approximately 380 calories.
How much bacon is needed?
You will need 10 slices of bacon, cooked and crumbled.
What type of cheese is used in this dish?
The recipe calls for 1.5 (8 ounce) packages of shredded cheddar cheese.
How long do the hash browns bake initially?
The hash browns bake for 15 minutes, followed by 3-5 minutes of broiling.
When do I add the sour cream layer?
The sour cream is spread evenly over the first baked layer after it has been removed from the oven and allowed to cool slightly.
What is the final baking time?
The final bake takes approximately 40-45 minutes until the cheese is melted and golden brown.
What spices are used to season the sour cream layer?
Cilantro, garlic powder, paprika, salt, and pepper are sprinkled over the sour cream.
How much fat is in this recipe?
There are 24 grams of fat per serving.
How much protein does this casserole provide?
Each serving provides 10 grams of protein.
What are the total carbohydrates per serving?
There are 32 grams of carbohydrates per serving.
How should the green onions be prepared?
Use 7 green onion stems, chopped, using the white parts only.
What type of red bell pepper is required?
The recipe calls for 1/2 of a large red bell pepper, roughly chopped.
Can I add other ingredients to this casserole?
Yes, the recipe is versatile and suggests additions like broccoli or diced chili.
What specific brand of potatoes is mentioned?
Simply Potatoes brand is recommended for both the shredded hash browns and the diced potatoes with onion.
Is butter-flavored cooking spray necessary?
Yes, it is used for greasing the dish and spraying the potato layers to help them crisp.
Do I mix the bacon and cheese with the hash browns?
No, you should distribute half of the cheese and bacon over the hash browns without mixing them together.
What should the top layer look like after the first bake?
The top should be golden brown and crispy after the initial baking and broiling steps.
How many bags of diced potatoes are needed?
You will need one 20-ounce bag of Simply Potatoes Diced Potatoes with Onion.
How many bags of shredded hash browns are needed?
The recipe calls for 1.5 bags (20 ounces each) of shredded hash browns.
What are the suggested garnishes?
Suggested garnishes include a dollop of sour cream, chives, green onions, paprika, or parsley.
Is there cilantro in this recipe?
Yes, the recipe uses 1 tablespoon of chopped cilantro.
What makes this dish a 'loaded' potato skin casserole?
It is 'loaded' because it includes classic potato skin toppings like bacon, cheddar, sour cream, and chives.
Can I serve this at a party?
Yes, it is described as perfect for large gatherings and family dinners.
Is there garlic in this recipe?
Yes, garlic powder is used to season the sour cream layer.
What is the total number of ingredients?
The recipe includes 14 distinct ingredients.
What is the best way to ensure complete coverage of the sour cream?
You should spread 16 ounces of sour cream evenly over the baked hash brown layer once it has cooled slightly.