Cheesy Italian Lasagna Rolls
Indulge in the delightful flavors of Cheesy Italian Lasagna Rolls, a creative twist on traditional lasagna crafted from leftover ingredients. This comforting dish brings together layers of creamy ricotta, gooey mozzarella, and rich homemade tomato sauce, all wrapped in tender lasagna noodles and baked to perfection. Whether served with savory sausages, hearty meatballs, or alongside a fresh balsamic salad, this recipe makes for a satisfying family meal that’s sure to become a favorite. Perfect for using up leftovers or impressing guests, these rolls are both easy to make and enjoyable to eat!
6
Servings
N/A
Calories
6
Ingredients
Ingredients
Lasagna noodles
6 (cooked)
Mozzarella cheese
8 ounces (shredded or string cheese)
Ricotta cheese
8 ounces (none)
Egg
1 (beaten)
Pepper or mixed Italian herbs
to taste (none)
Homemade tomato sauce
3 cups (none)
Instructions
1
Preheat your oven to 375°F (190°C) and lightly grease a Pyrex or baking dish with non-stick spray.
2
Spread cooked lasagna noodles onto a large sheet of waxed paper, laying them out flat to prevent sticking.
3
In a mixing bowl, combine ricotta cheese, beaten egg, and your choice of seasonings, blending them together until smooth and well incorporated.
4
Take a generous spoonful of the ricotta mixture and spread it evenly over each noodle using the back of the spoon.
5
Add a few spoonfuls of the homemade tomato sauce over the ricotta spread, covering it gently.
6
Sprinkle a layer of shredded mozzarella cheese (or place slices of string cheese) over the sauce.
7
Carefully roll each lasagna noodle from one end to the other, creating a tight roll with all the fillings inside.
8
Pour a small amount of the tomato sauce into the bottom of the prepared baking dish, ensuring it's evenly spread.
9
Place the rolled lasagna noodles seam-side down in the baking dish, fitting them snugly next to each other.
10
Top the lasagna rolls with the remaining tomato sauce, ensuring they are covered adequately to keep them moist during baking.
11
For an extra cheesy touch, sprinkle additional mozzarella cheese over the top, if desired.
12
Bake in the preheated oven for about 30 minutes, or until the cheese is bubbly and golden.
13
Once done, remove from the oven and allow the lasagna rolls to rest for 10 minutes before serving to help them set.
14
Finish with a sprinkle of Parmesan cheese on top for a savory touch, if you prefer.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Cheesy Italian Lasagna Rolls?
They are a creative twist on traditional lasagna crafted from leftover ingredients, featuring layers of ricotta, mozzarella, and homemade tomato sauce wrapped in tender noodles.
How many lasagna noodles do I need for this recipe?
You will need 6 cooked lasagna noodles.
What is the recommended oven temperature?
The oven should be preheated to 375°F (190°C).
What ingredients are in the cheese filling mixture?
The filling consists of 8 ounces of ricotta cheese, one beaten egg, and your choice of pepper or mixed Italian herbs.
How much mozzarella cheese is required?
The recipe calls for 8 ounces of mozzarella cheese, which can be shredded or in string cheese form.
How do I prevent the lasagna noodles from sticking together while I work?
Spread the cooked lasagna noodles onto a large sheet of waxed paper, laying them out flat.
How much tomato sauce is used in total?
The recipe uses 3 cups of homemade tomato sauce.
What is the purpose of the egg in this recipe?
The beaten egg is mixed with the ricotta cheese to help bind the filling together as it bakes.
How should I prepare the baking dish?
Lightly grease a Pyrex or baking dish with non-stick spray before adding ingredients.
How do I assemble the individual rolls?
Spread the ricotta mixture on the noodle, add a few spoonfuls of sauce, sprinkle mozzarella, and roll from one end to the other.
Can I use string cheese instead of shredded mozzarella?
Yes, the recipe allows for placing slices of string cheese over the sauce instead of shredded cheese.
Should I put sauce in the bottom of the pan?
Yes, pour a small amount of tomato sauce into the bottom of the prepared baking dish before adding the rolls.
Which way should the rolls face in the baking dish?
The lasagna rolls should be placed seam-side down to prevent them from unrolling.
How long do the lasagna rolls need to bake?
Bake the rolls for about 30 minutes.
What should the dish look like when it is finished baking?
The cheese should be bubbly and golden when the dish is ready to be removed from the oven.
How many servings does this recipe yield?
This recipe makes 6 servings.
Is it necessary to let the rolls rest after baking?
Yes, allow them to rest for 10 minutes before serving to help them set.
What can I add as a final touch before serving?
You can finish with a sprinkle of Parmesan cheese on top for a savory touch.
What are some recommended side dishes?
They go well with savory sausages, hearty meatballs, or a fresh balsamic salad.
What kind of herbs are suggested for seasoning?
Mixed Italian herbs or simple pepper are recommended to taste.
Is this recipe good for using up leftovers?
Yes, it is specifically described as a creative twist for using up leftover ingredients.
Is this considered a difficult recipe?
No, it is tagged as an easy recipe that is perfect for a family dinner.
Can I add extra cheese on top before baking?
Yes, for an extra cheesy touch, you can sprinkle additional mozzarella over the top before putting it in the oven.
What type of cuisine does this dish belong to?
It is categorized as Italian cuisine.
What is the primary cooking method used?
The primary cooking method is baking.
Does the recipe require a specific brand of sauce?
The recipe suggests 3 cups of homemade tomato sauce.
What tags are associated with this meal?
Tags include lasagna, italian cuisine, one dish meal, comfort food, family dinner, and cheesy pasta.
Should the noodles be cooked before assembly?
Yes, the lasagna noodles must be cooked before you begin the assembly process.
How much ricotta cheese is used?
The recipe requires 8 ounces of ricotta cheese.
Is this a one-dish meal?
Yes, it is tagged as a one-dish meal, making it convenient for serving.