Cheesy Hamburger Casserole
Indulge in a comforting, flavorful twist on the classic chicken parmesan with this Cheesy Hamburger Casserole. Instead of chicken, we start with seasoned ground chuck patties, coated in a crispy breadcrumb topping and baked to perfection. Topped generously with gooey mozzarella, zesty tomato sauce, and a sprinkle of aromatic oregano, this dish is finished with a vibrant layer of parmesan cheese for that extra kick of flavor. Ideal for family dinners or potluck gatherings, this casserole is sure to impress and satisfy everyone's cravings. Serve it with a side salad or garlic bread for a complete meal.
4
Servings
350
Calories
9
Ingredients
Ingredients
Flour
1/2 cup (For dredging the patties)
Ground Chuck
1 1/2 lbs (Formed into patties)
Mozzarella Cheese
8 ounces (Sliced or shredded)
Parmesan Cheese
4 ounces (Shaker-style for topping)
Oregano
1 tablespoon (For seasoning)
Tomato Sauce
8 ounces (For pouring over cheese)
Eggs
3 (Beaten)
Breadcrumbs
1 cup (For coating the patties)
Oil
as needed (For frying)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large bowl, shape the ground chuck into 4 equally sized patties. Season the patties with salt and pepper to taste.
3
Prepare a shallow bowl with flour, another bowl with beaten eggs, and a third bowl with breadcrumbs.
4
Coat each patty in flour, ensuring an even layer, then dip them into the beaten eggs, allowing any excess to drip off. Finally, press each patty into the breadcrumbs until fully covered.
5
In a large skillet, heat a small amount of oil over medium heat. Once hot, add the patties and brown them for 3-4 minutes on each side, or until they reach a light golden color.
6
Transfer the browned patties to a greased casserole dish in a single layer.
7
Layer slices of mozzarella cheese on top of the patties, evenly distributing it across the surface.
8
Pour the tomato sauce over the mozzarella, making sure to cover all the cheese.
9
Sprinkle the oregano evenly across the casserole, then generously top it off with the shaker-style parmesan cheese.
10
Bake uncovered in the preheated oven for 30 minutes. If the top begins to brown too much, cover with aluminum foil for the remaining 10 minutes.
11
Once finished, allow to cool slightly before serving.
Nutrition Information
21g
Fat
17.5g
Carbs
24g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Hamburger Casserole?
It is a comforting twist on chicken parmesan using seasoned ground chuck patties coated in breadcrumbs, topped with mozzarella, tomato sauce, and parmesan cheese.
How many servings does this recipe make?
This recipe makes 4 servings.
What is the calorie count per serving?
There are 350 calories per serving.
What type of meat is used in this recipe?
The recipe uses 1.5 lbs of ground chuck.
At what temperature should the oven be preheated?
Preheat your oven to 350°F (175°C).
What are the primary macronutrients in this dish?
The dish contains 21g of fat, 17.5g of carbohydrates, and 24g of protein.
How many eggs are required for dredging?
The recipe requires 3 beaten eggs.
How long should I brown the patties in the skillet?
Brown the patties for 3-4 minutes on each side until they are a light golden color.
What kind of mozzarella should I use?
You can use 8 ounces of either sliced or shredded mozzarella cheese.
What is the total baking time?
The casserole should be baked for 30 minutes.
Should I cover the casserole while it bakes?
Bake it uncovered, but if the top browns too much, cover it with aluminum foil for the final 10 minutes.
What are the layers in the casserole?
The layers consist of browned patties, mozzarella cheese, tomato sauce, oregano, and shaker-style parmesan cheese.
What amount of tomato sauce is needed?
The recipe calls for 8 ounces of tomato sauce.
Is the casserole dish supposed to be greased?
Yes, transfer the patties to a greased casserole dish.
How much parmesan cheese is used?
The recipe uses 4 ounces of shaker-style parmesan cheese.
What is the purpose of the flour in the recipe?
The flour is used for dredging the patties to help the egg and breadcrumbs stick.
How much oregano is added?
The recipe calls for 1 tablespoon of oregano.
Can I substitute the ground chuck?
While the recipe specifies ground chuck, you could use other ground meats like turkey, though flavor and fat content will vary.
What sides are recommended with this meal?
It is recommended to serve this casserole with a side salad or garlic bread.
How many ingredients are in this recipe?
There are 9 ingredients in total.
Do I need to season the patties?
Yes, season the ground chuck patties with salt and pepper to taste.
How do I prepare the breading station?
Prepare three separate shallow bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
Is there any sugar in this recipe?
Based on the nutritional data, the sugar content is null or not specified.
What is the serving size?
The specific serving size is not specified, but the recipe is intended for 4 people.
Is this recipe suitable for a potluck?
Yes, this casserole is ideal for family dinners or potluck gatherings.
What tags are associated with this recipe?
Tags include casserole, ground beef, cheesy, parmesan, comfort food, easy dinner, and baked.
What is the preparation for the patties before browning?
The patties are coated in flour, dipped in egg, and pressed into breadcrumbs.
Can I use fresh oregano instead of dried?
The recipe calls for 1 tablespoon of oregano; if using fresh, you may want to adjust the quantity to your taste.
Should the casserole cool before serving?
Yes, allow the casserole to cool slightly after baking before serving.
What kind of oil should I use for frying?
You can use any standard cooking oil as needed for frying the patties.