Cheesy Ham and Potato Skillet Bake
This Cheesy Ham and Potato Skillet Bake is a delightful and hearty dish that's perfect for family dinners or gatherings. Packed with tender, buttery potatoes, savory ham, and creamy cheese, this recipe is not just comforting but also incredibly easy to prepare in your West Bend Electric Skillet. The blend of sautéed onions and a crispy topping of breadcrumbs makes every bite irresistible. It's a quintessential comfort food that brings warmth and joy to any table.
N/A
Servings
188
Calories
9
Ingredients
Ingredients
Potatoes
4 cups (peeled and sliced)
Onion
1/2 cup (minced)
Salt
1 teaspoon
Milk
1 3/4 cups
Cheddar Cheese
1/2 cup
Pepper
to taste
Crushed Crackers or Breadcrumbs
1/4 cup
Parsley
1 teaspoon (for garnish)
Chopped Ham
1 cup (cooked, optional)
Instructions
1
In your West Bend Electric Skillet, combine the peeled and sliced potatoes, minced onion, salt, and milk.
2
Cover and simmer on medium heat for about 45 minutes, or until the potatoes are fork-tender, stirring occasionally.
3
Once the potatoes are tender, fold in the chopped ham gently into the mixture, allowing it to heat through.
4
Sprinkle the cheddar cheese evenly over the top, followed by a generous dash of pepper and the crushed crackers or breadcrumbs.
5
Continue to cook uncovered for an additional 20 minutes to allow the cheese to melt and the topping to become golden and crispy.
6
Once done, reduce the heat to 'warm' to serve. Garnish with parsley if desired. Enjoy your cheesy ham and potato delight!
Nutrition Information
7.5
Fat
25
Carbs
6.25
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Ham and Potato Skillet Bake?
It is a hearty, comforting dish made with tender potatoes, savory ham, and creamy cheese cooked in an electric skillet.
Which electric skillet is recommended for this recipe?
The recipe specifically mentions using a West Bend Electric Skillet for preparation.
How many cups of potatoes are required?
You will need 4 cups of potatoes for this recipe.
Should the potatoes be peeled and sliced?
Yes, the potatoes should be peeled and sliced before cooking.
How much chopped ham is used in this dish?
The recipe calls for 1 cup of cooked, chopped ham.
Is the ham a mandatory ingredient?
No, the chopped ham is listed as an optional ingredient.
What type of cheese is used for the topping?
The recipe uses 1/2 cup of cheddar cheese.
How much milk is needed for the potato mixture?
You need 1 3/4 cups of milk.
How long do the potatoes need to simmer?
The potatoes should simmer for about 45 minutes or until they are fork-tender.
What is the final cooking time after adding the toppings?
Cook the dish uncovered for an additional 20 minutes to melt the cheese and crisp the topping.
What materials are used for the crispy topping?
You can use 1/4 cup of crushed crackers or breadcrumbs for the topping.
How much minced onion is required?
The recipe requires 1/2 cup of minced onion.
What is the estimated calorie count per serving?
Each serving contains approximately 188 calories.
What is the fat content per serving?
The fat content is approximately 7.5 grams per serving.
How many carbohydrates are in a serving?
There are 25 grams of carbohydrates per serving.
What is the protein content of this recipe?
The dish provides 6.25 grams of protein per serving.
How many total ingredients are in this recipe?
There are 9 ingredients in total for this skillet bake.
What garnish is suggested for this dish?
One teaspoon of parsley is suggested as a garnish.
What basic seasonings are included?
The recipe includes 1 teaspoon of salt and pepper to taste.
Should the skillet be covered during the initial simmer?
Yes, you should cover the skillet while the potatoes simmer for 45 minutes.
Should the skillet be covered during the final 20 minutes of cooking?
No, it should be cooked uncovered to allow the topping to become golden and crispy.
What heat setting should be used to serve the dish?
Once cooking is complete, reduce the heat to the warm setting for serving.
Is this recipe considered a comfort food?
Yes, it is described as a quintessential comfort food that brings warmth to any table.
How should the onion be prepared?
The onion should be finely minced before being added to the skillet.
Can I use breadcrumbs instead of crackers?
Yes, the recipe allows for either crushed crackers or breadcrumbs for the topping.
When do you add the chopped ham?
The ham is folded in gently once the potatoes have become tender.
What should the texture of the potatoes be when they are done?
The potatoes should be fork-tender before adding the final toppings.
Is this recipe easy to prepare?
Yes, the description notes that it is incredibly easy to prepare.
What is the purpose of the breadcrumbs or crackers?
They are used to create a golden and crispy topping for the bake.
How much salt is used in the recipe?
The recipe calls for 1 teaspoon of salt.