Cheesy Ham & Mustard Crescent Pinwheels
These delightful Cheesy Ham & Mustard Crescent Pinwheels make for the perfect after-school treat or a savory appetizer at any gathering. With the golden, flaky texture of crescent rolls combined with the savory flavors of deli ham and melted cheese, these tasty bites are sure to be a hit with all ages. The hint of mustard adds a subtle zing that elevates the flavor profile. They are quick to prepare and can be easily frozen, allowing for a convenient snack option that can be reheated in the microwave for busy afternoons. Enjoy warm or cooled, and watch them disappear in no time!
20
Servings
60
Calories
5
Ingredients
Ingredients
Crescent rolls
1 (8 ounce package)
Deli ham
8 (slices)
Prepared mustard
4 (teaspoons)
Shredded Swiss or Cheddar cheese
1 (cup)
Sesame seeds
2 (tablespoons (optional))
Instructions
1
Preheat your oven to 375°F (190°C).
2
Unroll the crescent roll dough onto a clean work surface and separate it into 4 long rectangles.
3
Using your fingers or a rolling pin, firmly press the diagonal perforations in the dough to seal them completely.
4
Lay 2 slices of deli ham on each rectangle, ensuring even coverage.
5
Evenly spread 1 teaspoon of mustard over the ham on each rectangle, then sprinkle a generous amount of shredded cheese on top.
6
Starting at the shortest side of the rectangle, carefully roll the dough up tightly and press the seams to seal each roll.
7
If desired, coat the rolled-up dough with sesame seeds for added texture and flavor.
8
Slice each roll into 5 pieces, yielding 20 bite-sized pinwheels.
9
Place the pinwheels, cut side down, on an ungreased baking sheet, leaving space between each one for even baking.
10
Bake in the preheated oven for 15 to 20 minutes or until they are golden brown and flaky.
11
Once baked, remove the pinwheels from the cookie sheet and allow them to cool slightly before serving.
12
Enjoy warm, or let them cool completely before storing in the freezer for quick reheating later.
Nutrition Information
4.5g
Fat
2.25g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Cheesy Ham & Mustard Crescent Pinwheels?
They are savory appetizers or snacks made from crescent roll dough, deli ham, shredded cheese, and a hint of mustard, baked until golden and flaky.
How many pinwheels does this recipe yield?
This recipe yields approximately 20 bite-sized pinwheels.
What temperature should the oven be preheated to?
The oven should be preheated to 375°F (190°C).
What type of cheese is recommended for this recipe?
Shredded Swiss or Cheddar cheese is recommended for the best flavor.
Can I use different types of deli meat?
Yes, while the recipe calls for deli ham, you can substitute it with other deli meats like turkey or roast beef.
How long do the pinwheels need to bake?
They should be baked for 15 to 20 minutes or until golden brown.
Can these pinwheels be frozen?
Yes, they are freezer-friendly and can be stored in the freezer for a convenient snack option.
How do I reheat frozen pinwheels?
You can easily reheat them in the microwave for a quick afternoon snack.
Are these pinwheels suitable for children?
Yes, they are highly kid-friendly and make for a perfect after-school treat.
Is the mustard mandatory?
The mustard is optional but adds a subtle zing that enhances the overall flavor profile.
Can I use honey mustard instead of prepared mustard?
Yes, honey mustard can be used for a slightly sweeter flavor profile.
How many calories are in one serving?
One serving of these pinwheels contains approximately 60 calories.
What can I add for extra texture?
Coating the rolled-up dough with sesame seeds before slicing can add extra texture and flavor.
How do I prevent the dough from separating?
Firmly press the diagonal perforations in the crescent roll dough to seal them completely before adding toppings.
How many rectangles should the dough be separated into?
The crescent roll dough should be separated into 4 long rectangles.
How many pieces should each roll be sliced into?
Each roll should be sliced into 5 pieces, totaling 20 pinwheels.
Can these be served at room temperature?
Yes, they can be enjoyed warm or allowed to cool completely before serving.
What is the total fat content per serving?
Each serving contains 4.5g of fat.
How much protein is in each pinwheel?
Each pinwheel provides 3g of protein.
What is the primary dough used for this recipe?
The recipe uses an 8-ounce package of crescent roll dough.
How many ham slices are used per rectangle?
Two slices of deli ham should be laid on each of the four dough rectangles.
How much mustard is used per dough rectangle?
One teaspoon of prepared mustard should be spread over the ham on each rectangle.
Do I need to grease the baking sheet?
No, the pinwheels should be placed on an ungreased baking sheet.
How do I seal the rolls after rolling?
Press the seams firmly to seal each roll once it has been rolled up tightly.
Which side do I start rolling the dough from?
Start rolling the dough from the shortest side of the rectangle.
What is the carbohydrate count per serving?
There are 2.25g of carbohydrates per serving.
Are these suitable for party appetizers?
Yes, they are excellent savory appetizers for gatherings and parties.
How much cheese is required for the recipe?
The recipe calls for 1 cup of shredded Swiss or Cheddar cheese.
What is the recommended serving advice post-baking?
Remove them from the cookie sheet and allow them to cool slightly before serving.
Why is it important to press the perforations?
Pressing the perforations creates a solid sheet of dough that holds the ingredients better and prevents leaking.