Cheesy Green Bean Casserole with Crunchy Topping
Indulge in this delightful Cheesy Green Bean Casserole, a modern twist on the classic dish. Perfect for gatherings and family dinners, this casserole combines creamy textures with the irresistible crunch of Cheez-Its, making it a crowd-pleaser. The addition of savory French-fried onions elevates the flavor and creates a golden topping that will have everyone reaching for seconds. With simple ingredients and easy preparation, you'll find this dish to be a go-to side for any occasion.
8
Servings
150
Calories
6
Ingredients
Ingredients
Cream of mushroom soup
10 1/2 ounces (canned)
Skim milk
3/4 cup (liquid)
Crushed cheese crackers (Cheez-Its)
1 cup (crushed)
Cheddar flavored French-fried onions
6 ounces (French's, divided)
Diced yellow onion
1/2 cup (fresh)
French style green beans
2 (14 1/2 ounce) cans (drained)
Instructions
1
Preheat your oven to 350°F (175°C) and spray a 2-quart baking dish with non-stick cooking spray.
2
In a large mixing bowl, combine the cream of mushroom soup and skim milk. Whisk until the mixture is smooth and evenly blended.
3
Stir in the crushed Cheez-Its, half of the cheddar-flavored French-fried onions, and the diced yellow onion. Mix until all ingredients are well combined. If the mixture seems too thick, add a splash of milk to achieve your desired consistency.
4
Fold in the drained French-style green beans to the mixture, ensuring they are evenly coated with the creamy mixture.
5
Transfer the combined mixture into the prepared baking dish, spreading it out evenly. Sprinkle the remaining French-fried onions over the top for added crunch.
6
Bake in the preheated oven for 40-45 minutes, or until the casserole is bubbly and the topping is golden brown. Allow it to cool for a few minutes before serving.
Nutrition Information
7g
Fat
16g
Carbs
4g
Protein
2g
Fiber
1g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Green Bean Casserole with Crunchy Topping?
It is a modern twist on the classic green bean casserole that combines creamy textures with the irresistible crunch of Cheez-Its and savory French-fried onions.
How many servings does this recipe yield?
This recipe is designed to provide 8 servings.
What are the main ingredients for the crunchy topping?
The crunchy topping is primarily made from crushed cheese crackers like Cheez-Its and cheddar-flavored French-fried onions.
What temperature should the oven be set to?
The oven should be preheated to 350°F (175°C).
What size baking dish is required?
You will need a 2-quart baking dish sprayed with non-stick cooking spray.
How long does the casserole need to bake?
The casserole needs to bake for 40 to 45 minutes until it is bubbly and the topping is golden brown.
Can I use whole milk instead of skim milk?
Yes, you can substitute skim milk with whole milk or even heavy cream for a richer texture.
What type of green beans are used in this recipe?
The recipe calls for two 14.5-ounce cans of French-style green beans, which should be drained.
Does this recipe include fresh onions?
Yes, it includes 1/2 cup of diced yellow onion for added flavor.
What type of soup is the base of the casserole?
The base is made using one 10.5-ounce can of cream of mushroom soup.
How many calories are in one serving?
Each serving contains approximately 150 calories.
What is the fat content per serving?
Each serving contains about 7 grams of fat.
How many carbohydrates are in a serving?
There are 16 grams of carbohydrates per serving.
How much protein does this dish provide?
Each serving provides 4 grams of protein.
Is there fiber in this green bean casserole?
Yes, there are 2 grams of fiber per serving.
How much sugar is in each serving?
There is 1 gram of sugar per serving.
What should I do if the mixture is too thick before baking?
If the mixture seems too thick, you can add a small splash of milk to achieve your desired consistency.
Can I make this casserole ahead of time?
Yes, you can prepare the bean mixture in advance and add the topping just before putting it in the oven.
How should I store leftover casserole?
Store leftovers in an airtight container in the refrigerator for up to 3 to 4 days.
Can I substitute the Cheez-Its with other crackers?
Yes, you can use other cheese-flavored crackers or even buttery crackers like Ritz if preferred.
Is this recipe suitable for holiday dinners?
Absolutely, it is described as a holiday recipe and a perfect side dish for family gatherings.
Should the French-fried onions be mixed in or just put on top?
Half of the onions are stirred into the mixture, and the remaining half is sprinkled on top for extra crunch.
What is the preparation for the green beans?
The canned French-style green beans should be fully drained before being folded into the mixture.
Can I use fresh green beans?
Yes, but you should blanch or steam them until tender before following the rest of the recipe steps.
How do I know when the casserole is done?
It is done when the mixture is bubbling and the topping has reached a golden brown color.
What kind of French-fried onions are recommended?
The recipe suggests using Cheddar-flavored French's French-fried onions.
Can I add extra cheese to this recipe?
Yes, adding a handful of shredded cheddar cheese to the mixture would enhance the cheesy flavor.
Is this recipe easy to make?
Yes, it is tagged as an easy recipe with simple preparation steps.
Do I need to whisk the soup and milk?
Yes, whisking them together ensures the base is smooth and evenly blended before adding other ingredients.
Can I use a different cream soup?
Yes, cream of celery or cream of chicken soup can be used as alternatives to cream of mushroom.